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Wikipedia

National dish

February 04, 2023

A national dish is a culinary dish that is strongly associated with a particular country.[1] A dish can be considered a national dish for a variety of reasons:

Frans Snyders, The Pantry

National dishes are part of a nation's identity and self-image.[2] During the age of European empire-building, nations would develop a national cuisine to distinguish themselves from their rivals.[3]

According to Zilkia Janer, a lecturer on Latin American culture at Hofstra University, it is impossible to choose a single national dish, even unofficially, for countries such as Mexico, China or India because of their diverse ethnic populations, cultures, and cuisines.[2] Furthermore, because national dishes are so interwoven into a nation's sense of identity, strong emotions and conflicts can arise when trying to choose a country's national dish.

Latin American dishes

In Latin America, dishes may be claimed or designated as a "plato nacional", although in many cases, recipes transcend national borders with only minor variations.[citation needed] Preparations of ceviche are endemic in Peru and Ecuador, while a thin cut of beef known as matambre is considered close to being a national dish in Paraguay.[4] Stews of meat, plantains, and root vegetables are the platos nacionales of several countries in Central America, South America, and the Caribbean: Colombian ajiaco, as well as the sancocho of the Dominican Republic, Colombia, and Panama, are examples of platos nacionales. Janer (2008) observes that this sharing of the same plato nacional by different countries calls into question the idea that every country has a unique national dish that is special to that country; she states that cuisine does not respect national and geopolitical borders.[2]

The identification of Latin American national dishes is stronger among expatriate communities in North America.[2] In Latin American countries, the plato nacional[5] is usually part of the cuisine of rural and peasant communities, and not necessarily part of the everyday cuisine of city dwellers. In expatriate communities, the dish is strongly reclaimed in order to retain the sense of national identity and ties to one's homeland, and is proudly served in homes and restaurants. By this show of national identity, the community can resist social pressures that push for homogenization of many ethnically and culturally diverse communities into a single all-encompassing group identity, such as Latino or Hispanic American.[2]

By country

This is not a definitive list of national dishes, but rather a list of some foods that have been suggested to be national dishes.

A

B

 
Belgian frites with mayonnaise

C

 
Fish amok, a national dish of Cambodia
 
Peking duck, China

D

 
Danish smørrebrød

E

F

 
Finnish Karjalanpaisti (Karelian hot pot)
 
Pot-au-feu, national dish of France

G

H

I

 
Tumpeng, yellow rice cone surrounded with various Indonesian dishes. One of national dishes of Indonesia.

J

 
Sushi, Japan

K

 
Korean Kimchi

L

 
Tabbouleh, Lebanon

M

 
Nasi lemak, a national dish of Malaysia.

N

 
Dal bhat, Nepal

O

P

 
Philippine adobo, a national dish of the Philippines

Q

R

S

 
Swedish crayfish called Kräftskiva

T

 
Tom yum, national dish of Thailand

U

 
A Sunday roast—in this example, mashed potatoes, vegetables is a national dish of the UK - the addition of mini Yorkshire puddings here mark this variation as specifically English.

V

Y

Z

Gallery

Drink

National drinks

Main article: List of national drinks

A national drink is a distinct beverage that is strongly associated with a particular country, and can be part of their national identity and self-image. National drinks fall into two categories, alcoholic and non-alcoholic. An alcoholic national drink is sometimes a national liquor drank straight/neat (as in the case of whiskey in Ireland), but is most often a mixed drink (e.g., caipirinhas in Brazil and pisco sours in Peru and Chile), or beer or wine. Examples of non-alcoholic national drinks include tea for China, Coca-Cola for the US, lassis for India, mate for Uruguay, and kompot for East European nations.

See also

References

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February 04, 2023
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A national dish is a culinary dish that is strongly associated with a particular country 1 A dish can be considered a national dish for a variety of reasons It is a staple food made from a selection of locally available foodstuffs that can be prepared in a distinctive way such as fruits de mer served along the west coast of France 1 It contains a particular ingredient that is produced locally such as the South American paprika grown in the European Pyrenees 1 It is served as a festive culinary tradition that forms part of a cultural heritage for example barbecues at summer camp or fondue at dinner parties or as part of a religious practice such as Korban Pesach or Iftar celebrations 1 It has been promoted as a national dish by the country itself such as the promotion of fondue as a national dish of Switzerland by the Swiss Cheese Union Schweizerische Kaseunion in the 1930s Frans Snyders The Pantry National dishes are part of a nation s identity and self image 2 During the age of European empire building nations would develop a national cuisine to distinguish themselves from their rivals 3 According to Zilkia Janer a lecturer on Latin American culture at Hofstra University it is impossible to choose a single national dish even unofficially for countries such as Mexico China or India because of their diverse ethnic populations cultures and cuisines 2 Furthermore because national dishes are so interwoven into a nation s sense of identity strong emotions and conflicts can arise when trying to choose a country s national dish Contents 1 Latin American dishes 2 By country 2 1 A 2 2 B 2 3 C 2 4 D 2 5 E 2 6 F 2 7 G 2 8 H 2 9 I 2 10 J 2 11 K 2 12 L 2 13 M 2 14 N 2 15 O 2 16 P 2 17 Q 2 18 R 2 19 S 2 20 T 2 21 U 2 22 V 2 23 Y 2 24 Z 3 Gallery 4 Drink 4 1 National drinks 5 See also 6 ReferencesLatin American dishes EditIn Latin America dishes may be claimed or designated as a plato nacional although in many cases recipes transcend national borders with only minor variations citation needed Preparations of ceviche are endemic in Peru and Ecuador while a thin cut of beef known as matambre is considered close to being a national dish in Paraguay 4 Stews of meat plantains and root vegetables are the platos nacionales of several countries in Central America South America and the Caribbean Colombian ajiaco as well as the sancocho of the Dominican Republic Colombia and Panama are examples of platos nacionales Janer 2008 observes that this sharing of the same plato nacional by different countries calls into question the idea that every country has a unique national dish that is special to that country she states that cuisine does not respect national and geopolitical borders 2 The identification of Latin American national dishes is stronger among expatriate communities in North America 2 In Latin American countries the plato nacional 5 is usually part of the cuisine of rural and peasant communities and not necessarily part of the everyday cuisine of city dwellers In expatriate communities the dish is strongly reclaimed in order to retain the sense of national identity and ties to one s homeland and is proudly served in homes and restaurants By this show of national identity the community can resist social pressures that push for homogenization of many ethnically and culturally diverse communities into a single all encompassing group identity such as Latino or Hispanic American 2 By country EditThis section needs additional citations for verification Please help improve this article by adding citations to reliable sources Unsourced material may be challenged and removed February 2020 Learn how and when to remove this template message This is not a definitive list of national dishes but rather a list of some foods that have been suggested to be national dishes A Edit Argentine empanadas Wiener schnitzel Afghanistan Kabuli palaw 6 Albania Tave kosi 7 Flia Algeria Couscous 8 Andorra Escudella i carn d olla 9 Angola Moamba de galinha 10 Argentina Asado 11 8 empanada 12 matambre 13 14 15 Locro 16 Armenia Khorovats Harisa 17 not to be confused with the North African pepper paste harissa Australia Roast lamb 18 meat pie 19 20 21 pavlova 22 Vegemite on toast 23 Austria Wiener schnitzel 24 Azerbaijan Dolma 17 B Edit Belgian frites with mayonnaise Bahamas Crack conch with peas and rice 25 Bahrain Kabsa 26 27 Bangladesh Rice and fish particularly ilish 28 Barbados Cou cou and flying fish 24 Belarus Draniki 29 Belgium Frites 30 particularly served with mussels 31 8 or steak 32 carbonade flamande 33 Waterzooi 33 chocolate mousse 34 Bhutan Ema datshi 35 Bolivia Saltenas 36 Bosnia and Herzegovina Bosnian pot 37 Cevapi 38 39 Botswana Seswaa 40 Brazil Feijoada 41 8 Brunei Ambuyat 42 43 Bulgaria Shopska salad 44 Burundi Boko Boko 45 C Edit Fish amok a national dish of Cambodia Peking duck China Cambodia Fish amok 46 47 num banhchok 48 samlar kako 49 50 Cameroon Ndole 51 Canada Poutine 52 53 54 Kraft Dinner 55 56 57 dubious discuss Nanaimo bar 58 Butter tarts 59 60 Chile Empanada 61 Pastel de choclo 62 marraqueta 63 64 China Peking duck 65 luosifen 66 67 crayfish 68 69 Hot pot dumpling malaxiangguo Dim sum 70 Kaolengmian Tanghulu Colombia Ajiaco 71 arepa 72 Bandeja paisa 73 Comoros Langouste a la vanille Vanilla Lobster 74 Democratic Republic of the Congo Poulet a la Moambe 75 Republic of the Congo Poulet Moambe 75 Costa Rica Casado Chifrijo chicharron or deep fried seasoned pork pieces served with beans usually red or black beans frijoles in spanish there comes the name Chifrijo CHI from Chicharron and FRIJO from frijoles white rice and pico de gallo Optionally it may be served with avocado and or corn chips Gallo Pinto 8 Olla de Carne stewed beef soup with a variety of vegetables Croatia Zagorski strukli 8 76 Cuba Ropa vieja 77 78 Cyprus Souvla 79 Kleftiko 80 81 Trachanas 82 Czech Republic Vepro knedlo zelo Roast pork with dumplings and sauerkraut 83 84 D Edit Danish smorrebrod Denmark Stegt Flaesk 85 8 86 Smorrebrod 87 88 86 Dominica Mountain chicken historical Callaloo 89 Dominican Republic La bandera rice beans and meat 90 E Edit Ecuador Encebollado 91 Guatitas 92 Fanesca Egypt Ful medames 93 kushari 8 molokhiya 94 taʿamiya 95 El Salvador Pupusa 96 97 Eritrea Zigini with injera 98 Estonia Kama 99 Ethiopia Doro wat with injera 100 F Edit Finnish Karjalanpaisti Karelian hot pot Pot au feu national dish of France Fiji Fiji Kokoda Fijian Ceviche 101 Finland rye bread 102 Lohikeitto France Pot au feu 103 104 Beef bourguignon 105 106 Blanquette de veau 105 Steak frites 105 Baguette 107 Crepe 108 Creme caramel 109 Poulet au pot historical 110 G Edit Gabon Poulet Nyembwe 111 The Gambia Domoda 112 Georgia Khachapuri 113 114 115 Germany Schnitzel Schweinshaxe Bratwurst Sauerbraten 116 Doner kebab 117 Currywurst 118 Eisbein with sauerkraut 119 120 121 Greece Horiatiki 122 Moussaka 123 Fasolada 124 123 Souvlaki 123 Gyros 123 Magiritsa 123 Kokoretsi 123 Grenada Oil down 125 Guatemala Pepian 126 Guyana Pepperpot and Chicken curry 127 H Edit Gulyas Haiti Griot Soup joumou Hungary Gulyas 104 24 Honduras BaleadaI Edit Tumpeng yellow rice cone surrounded with various Indonesian dishes One of national dishes of Indonesia Iceland Lamb 128 129 130 Hakarl 131 130 8 India Due to its diverse culture and cuisine India does not have a specific national dish Rather individual regions of India have their typical regional dishes There were rumours that the government of India was planning on designating khichdi as a national dish but it was later denied by the government 132 133 Indonesia Nasi goreng 134 135 Tumpeng 136 Satay 134 135 Soto 134 137 Rendang 134 Gado gado 134 Iran Abgoosht 8 Chelo kabab 138 Ghormeh sabzi 139 Fesenjan Iraq Masgouf 140 Dolma Iraqi Kebab Quzi Ireland Breakfast roll 141 Irish stew 142 143 Israel Falafel served in pita 144 145 146 147 148 Israeli salad 149 150 Shakshouka Meorav Yerushalmi 151 Italy Pasta 152 36 pizza 153 154 risotto Ivory Coast Atcheke 155 J Edit Sushi Japan Jamaica Ackee and Saltfish Jerk chicken 156 Japan Sushi 157 Japanese curry 158 Ramen 159 Tempura 160 Wagashi 161 Jordan Mansaf 162 163 K Edit Korean Kimchi Kazakhstan Beshbarmak 164 Kenya Ugali with sukuma wiki 165 Githeri 165 chapati 165 166 Nyama choma 167 Korea North Raengmyŏn 168 kimchi 169 Korea South Kimchi 170 Bulgogi 171 Bibimbap 172 Jajangmyeon 173 174 Bingsu 175 Kosovo Flia 176 Kyrgyzstan Beshbarmak 177 L Edit Tabbouleh Lebanon Laos Larb Laap 178 sticky rice 179 Tam Mak Hoong 180 Latvia Layered rye bread 181 sklandrausis 182 Jani cheese 183 Lebanon Kibbeh 156 Tabbouleh 184 Lithuania Cepelinai 185 186 Saltibarsciai 187 Liechtenstein Kasknopfle Luxembourg Judd mat Gaardebounen 188 M Edit Nasi lemak a national dish of Malaysia Madagascar Romazava 189 Malawi Chambo with nshima 93 Malaysia Nasi lemak 190 Satay 191 192 193 Malta Stuffat tal fenek 194 Mauritius Dholl puri flatbread stuffed with lentils 195 196 Mexico Taco 8 Mole poblano 197 Chiles en nogada 198 Monaco Barbagiuan 199 Montenegro Njeguski prsut Morocco Couscous 8 Tagine Myanmar Mohinga 200 Lahpet thoke 201 202 203 N Edit Dal bhat Nepal Nepal Dal bhat 204 Momo cha 204 205 Netherlands Stamppot 206 soused herring with onion and pickles 207 New Zealand Meat pie 208 bacon and egg pie 209 lamb 210 Pavlova 22 Nicaragua Gallo Pinto Nacatamal 211 Vigoron Niger Dambou Nigeria Tuwo shinkafa 8 Jollof rice 93 212 Pounded Yam and Egusi soup 213 93 214 North Macedonia Tavce Gravce 215 Sopska Salata Norway Farikal 216 217 O Edit Oman Shuwa 218 P Edit Philippine adobo a national dish of the Philippines Pakistan Biryani Nihari 219 Gulab jamun 220 Palestine Maqluba 221 Musakhan 222 falafel 223 224 Panama Sancocho 8 Peru Ceviche 225 Philippines Adobo 226 227 228 229 Sinigang 226 228 Sisig 226 230 Pancit 226 231 Halo halo 227 Poland Bigos 8 Pierogi 232 Kotlet schabowy 233 Barszcz Rosol Portugal Bacalhau 234 Caldo verde 235 cozido a portuguesa 8 236 237 Pastel de Belem Sardinha Assada Grilled Sardines 238 Puerto Rico Arroz con gandules MofongoQ Edit Qatar Machboos 239 R Edit Romania Mămăligă 240 Sarmale 241 Mici 242 Russia Borscht 243 Shchi 244 Kasha 244 Pelmeni 8 Pirozhki 245 246 Bliny Oladyi Sour cabbage Bublik Baranki Karavai Vareniki Rassolnik PryanikS Edit Swedish crayfish called Kraftskiva Saudi Arabia Kabsa 8 Saleeg 247 Senegal Thieboudienne 8 Serbia Cevapcici 248 249 250 Pljeskavica 251 Gibanica pastry 252 Karađorđeva steak 253 Sarma 254 Singapore Chilli crab 255 Hainanese chicken rice 256 Hokkien mee 257 Slovakia Bryndzove halusky 258 Slovenia Buckwheat dumplings 259 260 particularly struklji 261 Idrijski zlikrofi 262 Somalia Bariis Iskukaris South Africa Bobotie 263 Spain Tortilla de patatas 264 Catalonia Pa amb tomaquet 265 Galicia Polbo a feira 266 Valencia Paella 267 268 Sri Lanka Rice and curry 269 Kottu 36 Suriname Pom 270 Sweden Kottbullar 271 8 Kraftskiva 271 272 Surstromming 273 274 Ostkaka 275 Switzerland Fondue Muesli Raclette Rosti core national dishes 276 Other dishes Cervelat national sausage 277 8 Zurcher Geschnetzeltes 278 Syria Kibbeh 24 T Edit Tom yum national dish of Thailand Taiwan Beef noodle soup 279 Minced pork rice 280 Tajikistan Osh Palov 281 Qurutob 281 282 Tanzania Chipsi mayai 283 Thailand Pad Thai Tom yum 284 Som tam 285 Trinidad and Tobago Callaloo 127 Doubles 286 Pelau 287 Tobago Curry Crab and Dumplings 288 Tunisia Kosksi 8 Brik Bric 289 Turkey Kuru fasulye with pilaf pilau 290 291 Kebap 292 Baklava 293 294 Simit 295 U Edit A Sunday roast in this example mashed potatoes vegetables is a national dish of the UK the addition of mini Yorkshire puddings here mark this variation as specifically English Uganda Matooke 214 Ukraine Borscht 296 297 Varenyky 298 299 United Arab Emirates Khuzi 300 United Kingdom Fish and chips 301 Chicken tikka masala 302 303 Full breakfast regional variations 304 Cornwall Cornish pasty 305 England Sunday roast 306 especially roast beef 307 pudding particularly Christmas plum pudding 308 Northern Ireland Ulster fry 309 Scotland Haggis 310 Wales Cawl 311 United States There is no officially designated food but various authors have named dishes such as apple pie 312 313 hamburger 314 315 hot dog 312 315 turkey 315 316 mashed potatoes and gravy historical 317 American Samoa Palusami 318 Guam Kelaguen 319 Spam 320 Northern Mariana Islands Kelaguen 321 Puerto Rico Lechon 322 Mofongo 323 United States Virgin Islands Funji 324 Uruguay Chivito 8 Uzbekistan Osh 325 V Edit Vanuatu Laplap 326 Venezuela Pabellon criollo Vietnam Phở Hủ tiếu Bun bo Huế Bun rieu Bun chả Bun thịt nướng Mi Quảng Cơm tấm Banh chưng Banh giầy Banh mi Banh cuốn Banh xeo Gỏi cuốn Chả gioY Edit Yemen Saltah 327 Z Edit Zambia Nshima 328 Zimbabwe Sadza 329 Gallery Edit Chelo kabab a national dish of Iran Cevapcici considered a national dish in several Balkan states Couscous national dish of Morocco Algeria and Tunisia Hainanese chicken rice a national dish of Singapore Phở Vietnamese noodle soup considered a Vietnamese national dish Ndole from Cameroon Russian pirozhki Poutine considered one of the national dishes of Canada Pilaf O sh a national dish in the cuisines of Central Asia Pierogi ruskie Ruthenian dumplings of Kresy 330 a national dish of Poland Thieboudienne Senegal national meal Ukrainian borschtDrink EditNational drinks Edit Main article List of national drinks A national drink is a distinct beverage that is strongly associated with a particular country and can be part of their national identity and self image National drinks fall into two categories alcoholic and non alcoholic An alcoholic national drink is sometimes a national liquor drank straight neat as in the case of whiskey in Ireland but is most often a mixed drink e g caipirinhas in Brazil and pisco sours in Peru and Chile or beer or wine Examples of non alcoholic national drinks include tea for China Coca Cola for the US lassis for India mate for Uruguay and kompot for East European nations See also EditIndex of sociology of food articles Traditional foodPortals Food SocietyReferences Edit a b c d Top Ten National Dishes National Geographic Magazine Travel section 13 September 2011 Retrieved 6 March 2013 a b c d e Zilkia Janer 2008 Latino food culture Food cultures in America ABC CLIO pp 71 73 ISBN 9780313340277 Howes David Lalonde Marc June 1991 The history of sensibilities Of the standard of taste in mid eighteenth century England and the circulation of smells in post revolutionary France Dialectical Anthropology 16 2 125 135 doi 10 1007 BF00250241 ISSN 0304 4092 S2CID 143715189 Jim Hillibish 3 June 2010 Boiling Point Matambre a South American spin on Italian beef Leavenworth Times Retrieved 23 August 2020 online testing 12 December 1990 plato nacional spanishdict Lee Shoshanna 3 November 2009 Kabuli Pulao With Raisins And Carrots Archived from the original on 3 September 2010 Retrieved 15 August 2011 Stein Rick Albanian baked lamb with rice Tave kosi BBC Retrieved 24 June 2020 a b c d e f g 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Cite web html title Template Cite web cite web a author has generic name help National dish Besh Barmak Baibol Travel 14 July 2017 Retrieved 23 August 2020 a b c Kibwana Kivutha 23 November 2019 Why we should go back to eating traditional foods Daily Nation Retrieved 23 August 2020 Achuka Vincent 7 March 2017 Chapati edges ugali out of table in Kenya as the rich salivate over poor man s diet Eve Standard Group PLC Retrieved 23 August 2020 Parkinson Tom Phillips Matt Gourlay Will 2006 Kenya ISBN 9781740597432 Yoon Tae 25 September 2018 A Chef s Quest to Bring North Korean Cold Noodles to America Eater com Retrieved 20 August 2020 Jeong Sophie 2 November 2018 North Korea s latest peace offering Kimchi CNN Travel Retrieved 21 August 2020 Williamson Lucy 4 February 2014 Kimchi South Korea s efforts to boost its national dish BBC News Retrieved 20 May 2017 Ku Robert Ji Song 31 December 2013 Dubious Gastronomy The Cultural Politics of Eating Asian in the USA University of Hawaii Press p 6 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Post Retrieved 23 August 2020 Ives Mike 1 February 2011 A Taste of Sticky Rice Laos National Dish Smithsonianmag com Smithsonian Magazine Retrieved 3 October 2013 Schulz Daniela Drescher Stephanie 24 May 2017 Papaya salad with shrimp Laos Deutsche Welle Retrieved 30 November 2020 Latvia s National Dessert Rupjmaizes kartojums eatingtheworld net 17 November 2017 Retrieved 30 November 2020 Publication of an application pursuant to Article 8 2 of Council Regulation EC No 509 2006 on agricultural products and foodstuffs as traditional specialities guaranteed Official Journal of the European Union 15 November 2012 Retrieved 30 November 2020 The Sklandrausis can be considered a Latvian national dish Publication of an application pursuant to Article 50 2 b of Regulation EU No 1151 2012 of the European Parliament and of the Council on quality schemes for agricultural products and foodstuffs Official Journal of the European Union 20 June 2015 Retrieved 30 November 2020 Janu siers has become a national treasure The national dish of Lebanon Sourat com Archived from the original on 13 September 2012 Retrieved 3 October 2013 Albala K 2011 Food Cultures of the World Encyclopedia Food Cultures of the World Encyclopedia Greenwood p 3 PA226 ISBN 978 0 313 37626 9 Retrieved 5 November 2016 McLachlan G 2008 Lithuania Bradt Guides Bradt Travel Guides p 61 ISBN 978 1 84162 228 6 Retrieved 5 November 2016 Lithuania welcomes tourists with pink soup carpet TheMayor EU 30 June 2020 Retrieved 21 August 2020 Judd mat Gaardebounen Archived 28 July 2018 at the Wayback Machine Mycitycuisine org Retrieved 30 November 2011 Boissard Pierre 1997 Cuisine Malgache Cuisine Creole Antananarivo Librairie de Tananarive pp 36 40 Rules Dwayne A 7 April 2011 Nasi lemak our national dish The Star Archived from the original on 2 July 2014 Retrieved 6 November 2013 Specter Michael 2 December 1984 In Malaysia Spicy Satay The New York Times Eliot Joshua 1994 Indonesia Malaysia amp Singapore Handbook New York Trade amp Travel Publications p 352 Erickson Joan 1982 Southeast Asia Sunset travel guides Lane Publishing Company p 78 ISBN 978 037 606 764 7 Aquilina Melisande 22 March 2018 A History of Malta in 7 Dishes Roads amp Kingdoms Retrieved 23 August 2010 Sarah Duff 18 September 2012 25 of the best things to eat and drink in Mauritius Getaway Retrieved 23 August 2020 Phillips Matt Carillet Jean Bernard Ham Anthony 1 December 2019 Lonely Planet Mauritius Reunion amp Seychelles Lonely Planet ISBN 9781788687096 Retrieved 26 August 2020 Mole Poblano Mexico s National Food Dish Mexonline Retrieved 11 July 2010 Terrero Nina 11 September 2012 How to make Traditional Mexican favorites NBC Latino Archived from the original on 26 December 2018 Retrieved 11 March 2014 Howard Holly 31 March 2017 A Brief History of Barbagiuan Monaco s National Dish Culture Trip Retrieved 21 August 2010 Thurein Tun Oo 25 May 2019 5 Must Eat Myanmar Traditional Dishes Thailand Tatler Retrieved 20 August 2010 Haber Daniel 31 March 2002 Lephet Green Tea Salad Swe Sone magazine Archived from the original on 8 July 2007 Retrieved 10 April 2007 Foodspotting 18 March 2014 The Foodspotting Field Guide Chronicle Books LLC p 71 ISBN 978 1 4521 3008 8 Ng Brady 6 January 2015 Tea Leaf Salad Is a Greasy Equalizer in Myanmar Vice com retrieved 21 August 2020 a b Food amp Culinary Nepal Tourism Board Retrieved 20 August 2020 Anirban Roy 1 November 2008 Momos Nepal s new national dish Hindustan Times Retrieved 21 August 2020 Emily Wight Dutch Feast Malcolm Jolley Good Food Revolution 16 January 2018 Retrieved 20 August 2020 The 5 most typical Dutch foods Erasmus Student Network Groningen 11 October 2017 Retrieved 20 August 2020 ARE PIES THE NATIONAL DISH OF NEW ZEALAND Retrieved 20 August 2020 Bacon amp Egg Pie Archived from the original on 23 March 2016 Retrieved 5 June 2011 Tender loving care for lamb 26 January 2010 Retrieved 5 June 2011 Jack Guy 24 April 2020 How the Nacatamal Became Nicaragua s National Dish Culture Trip Retrieved 21 August 2010 Nigeria s plans to stop importing rice BBC 31 January 2017 Retrieved 20 August 2020 How to make Egusi soup 18 January 2016 Retrieved 20 August 2020 a b CNNFood challenge What s your country s national dish CNN Travel CNN 18 September 2015 Retrieved 20 August 2020 Mouth watering Macedonia 5 traditional dishes you ve got to try Intrepid Travel 20 November 2015 Retrieved 15 November 2019 Farikal wins again as Norway s national dish Newsinenglish no Retrieved 22 June 2020 Norway sticks with farikal as national dish Thelocal no 17 June 2014 Retrieved 22 June 2020 Kate Springer 13 April 2017 7 Must Try Omani Foods And Where To Find Them Hong Kong Tatler Retrieved 20 August 2010 Sumayya Usmani 23 March 2017 Pakistan s National Dish Beloved by Construction Workers amp Nobles Alike Retrieved 20 August 2010 Gulab Jamun is now officially the national dessert of Pakistan Daily Times 6 January 2019 Retrieved 20 August 2020 Long Lucy 15 July 2016 Ethnic American Cooking Recipes for Living in a New World Rowman amp Littlefield p 226 ISBN 978 144 226 734 3 Salah Maha 4 March 2018 Musakhan Memo Middle Earth Monitor Retrieved 20 August 2020 Williams Emma 2006 It s Easier to Reach Heaven than the End of the Street Great Britain Bloomsbury Publishing p 378 ISBN 978 0 7475 8559 6 Karmi Ghada 2002 In Search of Fatima U S A Verso New Left Books p 39 ISBN 1 85984 561 4 Ceviche the Peruvian national dish Peru Travel Guide Archived from the original on 7 June 2008 Retrieved 11 July 2010 a b c d Bueno Anna 21 June 2017 Adobo sinigang or sisig What s your pick for the Philippines national dish CNN Philippines Retrieved 26 December 2019 a b Gonzalez Manny 12 July 2018 Why don t we have official national dishes The Philippine Star Retrieved 26 December 2019 a b Gapultos Marvin 23 April 2013 The Adobo Road Cookbook A Filipino Food Journey Tuttle Publishing p 210 ISBN 978 1 4629 1169 1 DeWitt Dave 2010 1 001 Best Hot and Spicy Recipes Agate Publishing p 428 ISBN 9781572841130 Deere Kiki 20 June 2017 Journey Through the Philippines An Unforgettable Journey from Manila to Mindanao Tuttle Publishing p 43 ISBN 978 1 4629 1886 7 Sifton Sam 5 January 2011 The Cheat The Adobo Experiment The New York Times Retrieved 5 June 2011 Dee Ching 3 September 2019 Your Foodie Guide To Manila Forbes Travel Guide The Five Star Travel Corporation Retrieved 26 December 2019 Villafuerte Sai 16 September 2019 Filipino Chefs Are Taking Back Control of Their Cuisine Vice Retrieved 26 December 2019 Try These Innovative Sisig Dishes That Might Just Win a National Competition Pepper Philippines 18 September 2018 Retrieved 26 December 2019 Fecks Noah Wagtouicz Paul 29 October 2013 The Way We Ate 100 Chefs Celebrate a Century at the American Table Simon and Schuster p 154 ISBN 978 1 4767 3272 5 McKinnon Leila 1 November 2012 Australia s Favourite Recipes Pan Macmillan Australia p 76 ISBN 978 1 74334 955 7 Stafford Paul 20 August 2018 Like A Local 10 Of The Most Unique Foods Of The Philippines Travel Magazine Retrieved 26 December 2019 Kapusta kiszona sauerkraut is the basis for Poland s national dish bigos sauerkraut with a variety of meats kapusniak sauerkraut soup in Polish Holiday Cookery by Robert Strybel 2003 p 14 Bigos the national dish of Poland a hunter s stew of mixed meats and vegetables in The food lover s companion to Portland by Lisa Shara Hall Roger J Porter 1996 Two national specialities you ll find everywhere are bigos cabbage stewed with meat and spices and pierogi in Poland the rough guide 1991 and kotlet schabowy is a close cousin of the Teutonic Wiener Schnitzel in Joey Porcelli Clay Fong The Gyros Journey Affordable Ethnic Eateries Along the Front Range 2006 PORTUGUESE CUISINE The Food of Portugal Go Lisbon Retrieved 20 August 2020 Top 10 foods to try in the Algarve BBC Goodfood BBC Retrieved 20 August 2020 Holland Mina 2015 2014 The World on a Plate 40 Cuisines 100 Recipes and the Stories Behind Them New York Penguin Books p 78 ISBN 978 0 14 312765 9 Poelzl Volker 2007 Culture Shock Portugal A Survival Guide to Customs and Etiquette Tarrytown NY Marshall Cavendish p 150 ISBN 978 0 7614 5672 8 National Dish of Portugal wetravelportugal com Retrieved 24 April 2021 Kiran Paul Eight Authentic Qatari Food You Must Try Qatar Day Retrieved 20 August 2014 Kay Shaw Nelson 27 September 1979 Some Call It Porridge Others Call It Mush Romanians Call It Mamaliga The Washington Post Retrieved 11 October 2020 Mark Baker 27 September 2014 A guide to Romanian cuisine Lonely Planet Retrieved 11 October 2020 Alison Mutler 17 February 2014 EU agrees to open its grills to Romania s national sausage Vancouver Sun Archived from the original on 19 May 2014 Groundwater Ben 5 February 2017 Feed the World Sydney Sun Herald ProQuest 1864945067 Beetroot soup it may not sound that enticing and it certainly doesn t look it But imagine it s freezing cold outside that the snow has been piling up for months Imagine that a pot of soup has been sitting on the stove all day improving and intensifying Imagine that the best root vegetables have gone in there plus herbs and maybe hunks of sausage Imagine that a steaming bowl is placed in front of you topped with a dollop of sour cream Now you re getting why this is Russia s favourite dish a b Food in Motion The Migration of Foodstuffs and Cookery Techniques Proceedings Oxford Symposium 1983 Oxford Symposium 1983 p 62 ISBN 978 0 907325 16 1 Leonid Belovinskij Enciklopedicheskij slovar rossijskoj zhizni i istorii XVIII nachalo XX v str 557 Pirog Leonid Belovinskiy The encyclopedic dictionary of Russian life and history from the 18th to the beginning of the 20th centurym p 557 Pirog in Russian Vilyam Pohlebkin Bolshaya enciklopediya kulinarnogo iskusstva Pirogi russkie Moskva Centrpoligraf 2010 ISBN 978 5 9524 4620 5 William Pokhlyobkin The Great Encyclopedia of Culinary Art Russian pirogi Moscow Centrpoligraph 2010 in Russian Saleeg a Saudi dish that won t let you down 11 September 2013 Encyclopedia Britannica 2002 The New Encyclopedia Britannica Vol 1 Encyclopedia Britannica ISBN 978 0 85229 787 2 Ember Melvin 2001 Countries and Their Cultures Saint Kitts and Nevis to Zimbabwe p 68 ISBN 9780028649467 Serbian cuisine TravelSerbia Retrieved 9 August 2010 Pamela Goyan Kittler Kathryn P Sucher Marcia Nahikian Nelms August 2011 Food and Culture 6th ed Cengage Learning p 410 ISBN 978 0 538 73497 4 Large thin meat patties made from lamb and beef known as pljeskavica are considered a national dish of Serbia but are also a favorite with Bosnians and Croatians Gibanica a pie like no other serbia com Retrieved 21 March 2013 You are being redirected www serbia com Retrieved 21 February 2022 You are being redirected www serbia com Retrieved 21 February 2022 The quest for Singapore s next national dish CNN 26 January 2010 Archived from the original on 14 June 2012 Retrieved 7 July 2010 Kugiya Hugo 18 March 2010 Singapore s national dish Hainan chicken rice Crosscut com Archived from the original on 31 August 2011 Retrieved 3 October 2013 Peter Turner Chris Taylor Hugh Finlay 1996 Malaysia Singapore amp Brunei A Lonely Planet Travel Survival Kit Lonely Planet Publications p 78 ISBN 978 086 442 393 1 a href Template Cite book html title Template Cite book cite book a CS1 maint multiple names authors list link National Food Slovak Republic Retrieved 1 August 2010 Slovenia National Day 2018 Doodle 25 June 2018 Retrieved 23 August 2010 Tanja Glogovcan Belancic 28 May 2020 Ajda koristna za ljudi in cebele Government Communication Office of the Republic of Slovenia Retrieved 23 August 2010 Buckwheat dumplings Ajdovi struklji Find Eat Local Retrieved 23 August 2010 Polona Preseren April 2010 Idrijski zlikrofi a true speciality of Idrija Government Communication Office of the Republic of Slovenia Archived from the original on 23 April 2010 Retrieved 23 August 2020 Crais C McClendon T V 2013 The South Africa Reader History Culture Politics The World Readers Duke University Press p 64 ISBN 978 0 8223 7745 0 Kronenthal Melissa 1 May 2010 Spain s tortilla de patatas is simply satisfying The Seattle Times Retrieved 18 May 2011 Levine Irene 28 June 2011 5 must tastes of Barcelona The Chicago Tribune Retrieved 23 August 2020 Eric Scigliano 21 February 2020 The world wants to eat more octopus Is farming them ethical National Geographic Retrieved 26 August 2020 Paella on the way to becoming a World Heritage Site Generalitat Valenciana Retrieved 19 February 2020 For the Region of Valencia paella is much more than a recipe it is a ritual and an icon of our culture permanent dead link Panadero Amparo 11 March 2019 La paella valenciana quiere ser Patrimonio de la Humanidad Diario16 in Spanish Retrieved 19 February 2020 En el caso de la paella valenciana se trata de una tradicion culinaria y social que constituye un icono de hospitalidad y un simbolo de union e identidad valencianas Sri Lanka Food Rice amp Curry Retrieved 18 May 2011 National Dish of Suriname Pom National Dishes of the World Retrieved 10 July 2021 a b Food and Drink in Sweden Sweden Travel Guide Swedentravelnet com Archived from the original on 16 November 2018 Retrieved 3 October 2013 The crayfish party Sweden Se Retrieved 3 October 2013 Airlines ban foul Swedish fish BBC News 1 April 2006 Cederling Surstromming Rotten or more like sour herring Archived 14 July 2011 at the Wayback Machine Motion 2004 05 K378 Ostkaka som Sveriges nationalratt in Swedish riksdagen se Retrieved 3 April 2014 Switzerland s national dishes Federal Department of Foreign Affairs Swiss Confederation Retrieved 18 January 2023 Some traditional Swiss dishes such as fondue and raclette are more typically eaten in the winter Others such as muesli also known in Switzerland as Birchermuesli and rosti are popular all year round and come in many variations John Tagliabue 3 February 2008 Swiss Sausage Fans Fret Over How to Save Their Skin The New York Times Zaino Caitlin Top 10 foods to try in Switzerland BBC Goodfood BBC Retrieved 20 August 2020 National Dish of Taiwan Beef Noodle Soup National Foods Org Retrieved 22 July 2020 In Appreciation of Taiwan s National Dish Braised Pork Ricep National Foods Org Retrieved 22 July 2020 a b Qurutob Tajikistan s National Dish Food Perestroika 15 October 2013 Retrieved 23 August 2020 Florian Pinel 10 January 2014 Qurutob Recipe Vice com Retrieved 23 August 2020 Chipsi mayai Tanzania s national dish Retrieved 19 October 2021 Typical Thai Meals amp Eating Habits Bangkok com Retrieved 7 July 2010 Phavitch Theeraphong and Sopida Rodsom 21 February 2018 Best places to eat somtum in Bangkok Time Out Retrieved 20 August 2020 What it takes to make doubles a national dish Trinidad and Tobago Newsday 24 December 2020 Retrieved 10 July 2021 Popular Dishes in Trinidad amp Tobago 19 November 2014 Retrieved 10 July 2021 Crab and Dumplings Tobago Wine Enthusiast Retrieved 10 July 2021 The Storied History Of A Tunisian Tuna Pastry Called Bric NPR 5 June 2012 Pilaf Republic of Turkey Ministry of Culture and Tourism Retrieved 20 August 2020 Kuru fasulyemi geri istiyorum Sabah Thomas MacGill 1808 Travels in Turkey Italy and Russia During the Years 1803 1804 1805 and 1806 With an Account of Some of the Greek Islands Volume 2 J Murray p 127 ISBN 9782061000632 PUJA CHANGOIWALA 23 July 2019 Gaziantep The Little Known Culinary Paradise of Turkey The Quint Retrieved 25 August 2020 Aruna Chandaraju 26 August 2020 Ooh la la over baklava Deccan Herald Retrieved 26 August 2020 Roth Alisa 1 November 2012 Simit Turkey s National Bread Gastronomica The Journal of Food and Culture 12 4 31 36 doi 10 1525 GFC 2012 12 4 31 Retrieved 26 August 2010 L M Bezusenko red 2002 Borsh Ukrayinska nacionalna kuhnya Stalker p 31 L M Bezussenko ed 2002 Borscht Ukrainian Ethnic Cuisine in Ukrainian Stalker Publishers p 31 V V Pohlyobkin 2000 Kulinarnyj slovar ot A do Ya Centrpoligraf William Pokhlyobkin 2000 Borscht The Culinary Dictionary from A to Z in Russian Centrpoligraf L M Bezusenko red 2002 Vareniki Ukrayinska nacionalna kuhnya Stalker L M Bezussenko ed 2002 Varenyky Ukrainian Ethnic Cuisine in Ukrainian Stalker Publishers p 181 V V Pohlyobkin 2000 Vareniki Kulinarnyj slovar ot A do Ya Centrpoligraf p 181 William Pokhlyobkin 2000 The Culinary Dictionary from A to Z in Russian Centrpoligraf https www bestattravel co uk the edit abu dhabi what to eat drink in abu dhabi text Khuzi nutmeg 20 E2 80 93 20create 20a 20rich 20flavour Fish and Chips in Fast Food and Junk Food An Encyclopedia of What We Love to Eat 2011 Ed Andrew F Smith ABC CLIO p 258 Darwin Porter and Danforth Prince Frommer s England 2011 With Wales 2010 John Wiley amp Sons p 163 Heston Blumenthal In Search of Total Perfection 2010 Bloomsbury p 205 Fish and Chips Historic UK Heston Blumenthal Further Adventures in Search of Perfectionp 100Roy Parama 2010 Alimentary Tracts Appetites Aversions and the Postcolonial Durham N C Duke University Press ISBN 9780822347880 p 3 Muir Hugh 12 May 2013 Robin Cook s chicken tikka speech twelve years later The Guardian London Retrieved 6 June 2021 Lemm Elaine 5 May 2019 The National Dishes of Britain and Ireland The Spruce Eats Retrieved 4 June 2019 Spencer Colin 2003 British Food An Extraordinary Thousand Years of History Columbia University Press ISBN 978 0 231 13110 0 Department for Environment Food amp Rural Affairs 22 February 2011 Cornish pasties can t be pirated gov uk Retrieved 21 July 2022 a href Template Cite web html title Template Cite web cite web a CS1 maint uses authors parameter link Top 10 National Dishes National Geographic Travel 13 September 2011 Retrieved 8 August 2020 Robert Appelbaum Aguecheek s Beef Belch s Hiccup and Other Gastronomic Interjections Literature Culture and Food Among the Early Moderns 2006 University of Chicago Press p 214Yee Chiang The Silent Traveller in London 1939 Interlink p 157 Peter Earle The Making of the English Middle Class Business Society and Family Life in London 1660 1730 1989 University of California Press p 279 Cassell s Dictionary of Cookery 1883 p 137 About Plum Pudding Everyday Housekeeping A Magazine for Practical Housekeepers and Mothers Vol 13 14 p 97 Ireland Ulster Fry March 10 2008 European Cuisines 10 March 2008 Retrieved 3 October 2013 Sari Edelstein Food Cuisine and Cultural Competency for Culinary Hospitality and Nutrition Professionals 2010 Jones amp Bartlett p 118 Lesley Anne Rose Michael Macaroon and Vivienne Crow Frommer s Scotland 2012 John Wiley amp Sons p 28 Welsh national dish Foodmuseum com Archived from the original on 15 July 2010 Retrieved 4 July 2010 a b Danny Walsh 5 July 2017 Recipes for Reminiscence The Year in Food Related Memories Activities and Tastes Taylor amp Francis p 125 ISBN 978 1 351 70537 0 Crawford Constance 1988 The Muse of Menus Stories from Life and Cooking J Daniel p 113 ISBN 978 0 936784 64 9 Raymond A Sokolov 1998 Fading Feast A Compendium of Disappearing American Regional Foods David R Godine p 13 ISBN 978 1 56792 037 6 Mann Bill 10 May 2012 Will poutine become Canada s national dish MarketWatch Vancouver Retrieved 15 May 2020 Top 10 National Dishes National Geographic 13 September 2011 Retrieved 1 January 2020 Eric Schlosser 2012 Fast Food Nation The Dark Side of the All American Meal Houghton Mifflin Harcourt pp 197 199 ISBN 978 0 547 75033 0 a b c Mark Stewart August 2016 The United States and Canada Capstone p 40 ISBN 978 1 4846 3814 9 George Frederick Scotson Clark 1923 Eating Without Fears N L Brown p 87 Smyth Clifford 1924 The Literary Digest International Book Review Funk and Wagnalls Company p 637 Industrial Development and Manufacturers Record Conway Publications 1917 p 19 Trumbull Robert 1977 Two Samoas Tin Roofs and Palm Trees PDF Australian National University Press p 196 ISBN 0708107443 via Australian National University Martinez Lacee A C 19 May 2016 Pucker up Yigo to celebrate first citrus festival Pacific Daily News Guam Retrieved 4 January 2020 Kramer Hilary 24 August 2013 Spam Is For Eating Not Deleting Forbes Retrieved 4 January 2020 Minahan James B 23 December 2009 The Complete Guide to National Symbols and Emblems 2 volumes ABC CLIO p 139 ISBN 978 0 313 34497 8 Wise Naomi 10 March 2005 Your Special Island San Diego Reader Retrieved 4 January 2020 Squires Kathleen 5 December 2014 Where to Find the Best Roast Pork in Puerto Rico The Wall Street Journal New York City Retrieved 14 February 2020 Claiborne Craig 5 July 1978 A Casual Dinner in Puerto Rico The New York Times Retrieved 14 February 2020 Philpott Don 28 February 2003 Landmark Puerto Rico Landmark Publishing Limited p 28 ISBN 978 1 901522 34 1 Ritschel Chelsea 11 December 2019 What Christmas Dinner Looks Like Around The World Independent United Kingdom Archived from the original on 18 June 2022 Retrieved 14 February 2020 Mariano Maureen Aimee 4 April 2016 The Five Best Places for Mofongo in Miami Miami New Times Retrieved 3 January 2020 Foods of Puerto Rico American Indian Health and Diet Project Kansas University Retrieved 3 January 2020 Popular foods in Puerto Rico include the national dish mofongo below made with fried and mashed plantains that are mixed with shrimp bacon olive oil and garlic Zaino Caitlin 15 July 2013 On the mofongo trail in Puerto Rico Travel BBC Retrieved 3 January 2020 From urban Old San Juan to the beaches of Isla Verde past the cities of Bayamon and Ponce through lush rainforest and striking coastlines mofongo proudly stands as Puerto Rico s unofficial national dish Pitzer Kurt 2 September 2009 Puerto Rico s Cordillera Central Hunter Publishing Inc p 24 ISBN 978 1 58843 796 9 Minahan James B 23 December 2009 The Complete Guide to National Symbols and Emblems 2 volumes ABC CLIO p 769 ISBN 978 0 313 34497 8 Fodor s Travel Guides 10 October 2017 Fodor s U S amp British Virgin Islands Fodor s Travel p 124 ISBN 978 0 14 754695 1 Cuisine of Uzbekistan Uzbek national dish Plov Orexca com Retrieved 3 October 2013 Welcome to Uzbek National Cuisine Uzbekcuisine com Retrieved 3 October 2013 Correspondents Report The secrets of Vanuatu s national dish the Lap Lap www abc net au Retrieved 10 July 2021 Salloum Habeeb 2014 Asian Cooking Made Simple A Culinary Journey along the Silk Road and Beyond Habeeb Salloum pp 154 162 ISBN 978 1591521341 Pumza Fihlani 17 September 2019 Why Africa should stop eating one of its favourite foods BBC Retrieved 28 August 2020 Bob Gibbons Sian Pritchard Jones 2 May 2014 Africa Overland Bradt Travel Guides p 177 ISBN 978 184 162 494 5 Retrieved 28 August 2020 Helena Szymanderska Polska wigilia 2000 Retrieved from https en wikipedia org w index php title National dish amp oldid 1137437252, wikipedia, wiki, book, books, library,

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