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Halušky

Halušky (IPA: [ɦaluʃkɪ], plural in Czech and Slovak; Hungarian: galuska; Ukrainian: галушка, romanizedhalushka; Lithuanian: virtinukai; Turkish: holuşka) are a traditional variety of thick, soft noodles or dumplings found in many Central and Eastern European cuisines under various local names.[1][2][3]

Haluški
Bryndzové Halušky with bacon
TypeDumpling or noodle, gnocchi
Region or stateEastern Europe and Central Europe
Main ingredientsBatter (flour, potatoes, cottage cheese, bryndza cheese)
VariationsBryndzové halušky, Kapustové halušky, strapačky, noodles & cabbage
  •   Media: Haluški
Haluškar strainer
Halušky monument in Poltava, Ukraine

In Hungary it is very popular to put it in paprikash. It is also eaten with cheese, sour cream, cottage cheese, egg custard, semolina and butter all throughout the country, while in Slovakia it is eaten with sheep's cheese and bacon or spinach.

The term halušky can refer to the dumplings themselves, or to a complete dish containing other ingredients. Typically the dish described is noodles with sauteed cabbage and onions.[4][5] Bryndzové halušky , which combines the noodles with a soft sheep's cheese, is one of the national dishes of Slovakia.[6][7][8] In certain regions of the Antalya Province in South Turkey, holuşka is made with larger dumplings than its counterparts in Central and Eastern Europe.[9]

A haluskar is a kitchen utensil used to drop batter into stock to create the noodles.[10]

See also edit

References edit

  1. ^ Salaman, Rachel (2003). "Halušky: Humble King of the Slovak Kitchen". Spectacular Slovakia. Retrieved 2008-09-11.
  2. ^ Salaman, Rachel (2003-01-20). "Halušky: Like gnocchi only smaller and tastier". The Slovak Spectator. Retrieved 2008-09-11.
  3. ^ Reynolds, Matt (1999-06-21). "Three liters of bryndzové halušky small work for hefty men in national eating competition". The Slovak Spectator. Retrieved 2008-09-11.
  4. ^ "Haluski (Buttery Cabbage and Noodles) Recipe". NYT Cooking. Retrieved 2023-03-11.
  5. ^ Frederick, Missy (2023-02-15). "Where to Eat Haluski, the Pennsylvania Comfort Food Even Guy Fieri Can Get Behind". Eater. Retrieved 2023-03-11.
  6. ^ Cravens, Craig Stephen (2006). Culture and customs of the Czech Republic and Slovakia. Westport, Connecticut: Greenwood Publishing Group. p. 75. ISBN 0-313-33412-9. OCLC 67240291.
  7. ^ Dunford, Lisa (2007). "Slovakia: Food & Drink". In Paul Smitz; Aaron Anderson; Steve Kokker; Brett Atkinson; Becca Blond (eds.). Lonely Planet Central Europe. Hawthorn, Victoria: Lonely Planet. p. 452. ISBN 978-1-74104-301-3. OCLC 85763619.
  8. ^ Sinkovec, Magdalena (2004). "Bryndzové Halušky / Potato Dumplings with 'Bryndza' Sheep Cheese and Bacon". Culinary Cosmic Top Secrets A Nato Cookbook. Lulu. pp. 115–16. ISBN 1-4116-0837-2.
  9. ^ Holuşka. Antalya İl Kültür ve Turizm Müdürlüğü. Retrieved 2024-01-08.
  10. ^ "Slovak Halusky (Grated Potato Dumplings) Recipe". The Spruce Eats. Retrieved 2023-03-11.

halušky, ɦaluʃkɪ, plural, czech, slovak, hungarian, galuska, ukrainian, галушка, romanized, halushka, lithuanian, virtinukai, turkish, holuşka, traditional, variety, thick, soft, noodles, dumplings, found, many, central, eastern, european, cuisines, under, var. Halusky IPA ɦaluʃkɪ plural in Czech and Slovak Hungarian galuska Ukrainian galushka romanized halushka Lithuanian virtinukai Turkish holuska are a traditional variety of thick soft noodles or dumplings found in many Central and Eastern European cuisines under various local names 1 2 3 HaluskiBryndzove Halusky with baconTypeDumpling or noodle gnocchiRegion or stateEastern Europe and Central EuropeMain ingredientsBatter flour potatoes cottage cheese bryndza cheese VariationsBryndzove halusky Kapustove halusky strapacky noodles amp cabbage Media Haluski Haluskar strainer Halusky monument in Poltava Ukraine In Hungary it is very popular to put it in paprikash It is also eaten with cheese sour cream cottage cheese egg custard semolina and butter all throughout the country while in Slovakia it is eaten with sheep s cheese and bacon or spinach The term halusky can refer to the dumplings themselves or to a complete dish containing other ingredients Typically the dish described is noodles with sauteed cabbage and onions 4 5 Bryndzove halusky which combines the noodles with a soft sheep s cheese is one of the national dishes of Slovakia 6 7 8 In certain regions of the Antalya Province in South Turkey holuska is made with larger dumplings than its counterparts in Central and Eastern Europe 9 A haluskaris a kitchen utensil used to drop batter into stock to create the noodles 10 See also editGnocchi Kluski a Polish dumpling Passatelli Spatzle StrapackyReferences edit nbsp Wikimedia Commons has media related to Halusky Salaman Rachel 2003 Halusky Humble King of the Slovak Kitchen Spectacular Slovakia Retrieved 2008 09 11 Salaman Rachel 2003 01 20 Halusky Like gnocchi only smaller and tastier The Slovak Spectator Retrieved 2008 09 11 Reynolds Matt 1999 06 21 Three liters of bryndzove halusky small work for hefty men in national eating competition The Slovak Spectator Retrieved 2008 09 11 Haluski Buttery Cabbage and Noodles Recipe NYT Cooking Retrieved 2023 03 11 Frederick Missy 2023 02 15 Where to Eat Haluski the Pennsylvania Comfort Food Even Guy Fieri Can Get Behind Eater Retrieved 2023 03 11 Cravens Craig Stephen 2006 Culture and customs of the Czech Republic and Slovakia Westport Connecticut Greenwood Publishing Group p 75 ISBN 0 313 33412 9 OCLC 67240291 Dunford Lisa 2007 Slovakia Food amp Drink In Paul Smitz Aaron Anderson Steve Kokker Brett Atkinson Becca Blond eds Lonely Planet Central Europe Hawthorn Victoria Lonely Planet p 452 ISBN 978 1 74104 301 3 OCLC 85763619 Sinkovec Magdalena 2004 Bryndzove Halusky Potato Dumplings with Bryndza Sheep Cheese and Bacon Culinary Cosmic Top Secrets A Nato Cookbook Lulu pp 115 16 ISBN 1 4116 0837 2 Holuska Antalya Il Kultur ve Turizm Mudurlugu Retrieved 2024 01 08 Slovak Halusky Grated Potato Dumplings Recipe The Spruce Eats Retrieved 2023 03 11 Retrieved from https en wikipedia org w index php title Halusky amp oldid 1220377209, wikipedia, wiki, book, books, library,

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