The dough is made with mashed potatoes, eggs, and flour. The dough is flattened out and cut into squares. The plums (or apricots) are inserted inside the dumplings by hand.[5] Some versions of the dish use noodles instead of potatoes. The preparation can include removing the stone and stuffing the fruit with sugar. The plums are then completely wrapped in dough and dropped in boiling water. When they start floating, they are taken out, sprinkled with sugar, and served. They can also be served with breadcrumbs fried in butter and dusted in powdered sugar.
^ abGelu Radu; Corina Radu. Cookbook from Transylvania and other places of the world (Carte de bucate ardelenesti si nu numa'): 150 illustrated step‑by‑step recipes, written in Transylvanian dialect and English. Fan Zone SRL. pp. 154–155. GGKEY:6P9PP2SUQ3H.
^Adamsbaum, Mark; Lengyel, Reka (2012). Dirty Hungarian: Everyday Slang from What's Up? to F*%# Off!. Ulysses Press. p. 151. ISBN978-1612430539.
^ abcThe Oxford Companion to Sugar and Sweets. Oxford University Press. 1 April 2015. pp. 37–. ISBN978-0-19-931361-7.
^Robert Strybel; Maria Strybel (2005). Polish Heritage Cookery. Hippocrene Books. pp. 478–. ISBN978-0-7818-1124-8.
Dumplings with Plums - Plum Balls - Knedle, retrieved on September 19, 2007.
Recipe (in Polish) in the "Gazeta" newspaper, retrieved on September 19, 2007.
Recipe (in Polish) by "wiadomosci24" news service, retrieved on September 19, 2007.
External links
Cookbook:Silvash Gombotz at Wikibooks
January 10, 2023
knedle, from, german, knödel, dumpling, dish, boiled, potato, dough, dumplings, filled, with, plums, apricots, originating, austro, hungarian, empire, popular, central, eastern, european, countries, dish, eaten, dessert, main, dish, side, dish, knedle, plum, f. Knedle from German knodel dumpling is a dish of boiled potato dough dumplings filled with plums or apricots originating in the Austro Hungarian Empire 1 2 Popular in Central and Eastern European countries the dish is eaten as dessert a main dish or side dish Knedleknedle plum filled dumplingsAlternative namesKnodel gomboceTypeDumplingMain ingredientsPotato dough plums Media Knedle Contents 1 Name 2 Preparation 3 See also 4 References 5 Sources 6 External linksName EditIt is known as plum dumplings in English and in other languages as Austrian German Zwetschkenknodel German Zwetschgenknodel Hungarian szilvasgomboc 3 Serbo Croatian Knedle od sljiva Knedle or alternatively Gomboce in Vojvodina Slovene slivovi cmoki Slovak slivkove knedle 3 Czech svestkove knedliky 3 Polish Knedle ze sliwkami 4 Romanian Găluște Gomboți cu prune 1 Preparation EditThe dough is made with mashed potatoes eggs and flour The dough is flattened out and cut into squares The plums or apricots are inserted inside the dumplings by hand 5 Some versions of the dish use noodles instead of potatoes The preparation can include removing the stone and stuffing the fruit with sugar The plums are then completely wrapped in dough and dropped in boiling water When they start floating they are taken out sprinkled with sugar and served They can also be served with breadcrumbs fried in butter and dusted in powdered sugar See also Edit food portalList of dumplings List of plum dishesReferences Edit a b Gelu Radu Corina Radu Cookbook from Transylvania and other places of the world Carte de bucate ardelenesti si nu numa 150 illustrated step by step recipes written in Transylvanian dialect and English Fan Zone SRL pp 154 155 GGKEY 6P9PP2SUQ3H Adamsbaum Mark Lengyel Reka 2012 Dirty Hungarian Everyday Slang from What s Up to F Off Ulysses Press p 151 ISBN 978 1612430539 a b c The Oxford Companion to Sugar and Sweets Oxford University Press 1 April 2015 pp 37 ISBN 978 0 19 931361 7 Robert Strybel Maria Strybel 2005 Polish Heritage Cookery Hippocrene Books pp 478 ISBN 978 0 7818 1124 8 Hungarian Plum Dumplings Recipe Szilvas Gomboc About com Retrieved 19 December 2013 Sources EditGundel Karoly 1992 Gundel s Hungarian cookbook Budapest Corvina ISBN 963 13 3600 X OCLC 32227400 Dumplings with Plums Plum Balls Knedle retrieved on September 19 2007 Recipe in Polish in the Gazeta newspaper retrieved on September 19 2007 Recipe in Polish by wiadomosci24 news service retrieved on September 19 2007 External links Edit Cookbook Silvash Gombotz at Wikibooks Retrieved from https en wikipedia org w index php title Knedle amp oldid 1126091949, wikipedia, wiki, book, books, library,
