Syzygium aqueum is a species of brush cherry tree. Its common names include watery rose apple, water apple and bell fruit,[2] and jambu in Malay and several Indian languages.
The tree is cultivated for its wood and edible fruit. The fruit is a fleshy whitish-pinkish to yellowish-pinkish or red berry which is bell shaped, waxy and crisp.
Syzygium aqueum is native to tropical Asia and Queensland.[1] The tree requires heavy rainfalls and can survive in tropical habitats, up to 1600m from sea level.[3] In the Philippines, it is locally known as tambis and is often confused with macopa (Syzygium samarangense).[4]
The wood is hard and can be used to make tools. The bark of the tree is sometimes used in herbal medicines. It is grown in orchards and gardens and parks as an ornamental plant. The leaves are edible and are sometimes used to wrap food.
The fruit has a very mild and slightly sweet taste similar to apples, and a crisp watery texture like the inside of a watermelon. It is a staple of Southeast Asian fruit stands, where it is inexpensive while in season. It does not bruise easily and may be preserved for months in a household refrigerator.
syzygium, aqueum, species, brush, cherry, tree, common, names, include, watery, rose, apple, water, apple, bell, fruit, jambu, malay, several, indian, languages, conservation, status, rare, scientific, classification, kingdom, plantae, clade, tracheophytes, cl. Syzygium aqueum is a species of brush cherry tree Its common names include watery rose apple water apple and bell fruit 2 and jambu in Malay and several Indian languages Syzygium aqueum Conservation status Rare NCA Scientific classification Kingdom Plantae Clade Tracheophytes Clade Angiosperms Clade Eudicots Clade Rosids Order Myrtales Family Myrtaceae Genus Syzygium Species S aqueum Binomial name Syzygium aqueum Burm f Alston 1 Synonyms 1 Eugenia aquea Burm f Jambosa aquea Burm f DC Malidra aquea Burm f Raf Cerocarpus aqueus Burm f Hassk Eugenia nodiflora Aubl Eugenia javanica Lam Myrtus javanica Lam BlumeEugenia obversa Miq Jambosa madagascariensis BlumeJambosa calophylla Miq Eugenia callophylla Miq Reinw ex de VrieseJambosa subsessilis Miq Jambosa javanica Lam K Schum amp Lauterb Syzygium obversum Miq Masam Fruit The tree is cultivated for its wood and edible fruit The fruit is a fleshy whitish pinkish to yellowish pinkish or red berry which is bell shaped waxy and crisp Syzygium aqueum is native to tropical Asia and Queensland 1 The tree requires heavy rainfalls and can survive in tropical habitats up to 1600m from sea level 3 In the Philippines it is locally known as tambis and is often confused with macopa Syzygium samarangense 4 The wood is hard and can be used to make tools The bark of the tree is sometimes used in herbal medicines It is grown in orchards and gardens and parks as an ornamental plant The leaves are edible and are sometimes used to wrap food The fruit has a very mild and slightly sweet taste similar to apples and a crisp watery texture like the inside of a watermelon It is a staple of Southeast Asian fruit stands where it is inexpensive while in season It does not bruise easily and may be preserved for months in a household refrigerator References edit a b c Syzygium aqueum World Checklist of Selected Plant Families WCSP Royal Botanic Gardens Kew Retrieved 16 July 2018 Syzygium aqueum Germplasm Resources Information Network Agricultural Research Service United States Department of Agriculture Retrieved 26 January 2017 French Bruce R 1989 Food plants of Papua New Guinea a compendium Janick Jules Paull Robert 2008 The Encyclopedia of Fruits and Nuts CABI pp 552 553 ISBN 9780851996387 External links edit Syzygium aqueum information Syzygium aqueum information nbsp This Myrtaceae article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Syzygium aqueum amp oldid 1201712571, wikipedia, wiki, book, books, library,
