Burundi is situated in East Africa and has a territory full of mountains, savannas and agricultural fields, with forests in the surrounding rivers and waters. Agriculture is spread on 80% of the country's surface and it mainly includes coffee, tea, maize, beans and manioc. Due to these characteristics, Burundi cuisine is very representative of the African culinary culture, as it includes beans, which are the staple of Burundi cooking, exotic fruits (mainly bananas), plantains, sweet potatoes, cassava, peas, maize and cereals, like corn and wheat.[1]
Foods at a Burundian mealBrochettes in BurundiBjumbura Burundi soldiers cooking in a sufuria over a fire
A major aspect when discussing Burundian cuisine is based on the economic conditions of the country: the Burundian people usually eat homemade food, from homemade vessels also used for drinking, carrying water and storing grain. Food security remains a major problem in Burundi.[citation needed]
Cuisine, The Cook in African; Recipes; Cuisine, Burundian; Recipes; Cuisine, Central African; Recipes; World, Cuisines of the (2013-12-20). "Burundian Cuisine". Aussie Taste Recipes. Retrieved 2020-04-09.
"Gastronomy in Burundi". SpainExchange Country Guide. Retrieved 2020-04-09.
"In Burundi, What Do Farmers and Food Waste Have in Common?". World Food Program USA. Retrieved 2020-04-09.
This African cuisine–related article is a stub. You can help Wikipedia by expanding it.
burundian, cuisine, burundi, situated, east, africa, territory, full, mountains, savannas, agricultural, fields, with, forests, surrounding, rivers, waters, agriculture, spread, country, surface, mainly, includes, coffee, maize, beans, manioc, these, character. Burundi is situated in East Africa and has a territory full of mountains savannas and agricultural fields with forests in the surrounding rivers and waters Agriculture is spread on 80 of the country s surface and it mainly includes coffee tea maize beans and manioc Due to these characteristics Burundi cuisine is very representative of the African culinary culture as it includes beans which are the staple of Burundi cooking exotic fruits mainly bananas plantains sweet potatoes cassava peas maize and cereals like corn and wheat 1 Foods at a Burundian meal Brochettes in Burundi Bjumbura Burundi soldiers cooking in a sufuria over a fire A major aspect when discussing Burundian cuisine is based on the economic conditions of the country the Burundian people usually eat homemade food from homemade vessels also used for drinking carrying water and storing grain Food security remains a major problem in Burundi citation needed Contents 1 Ingredients 2 Typical dishes 3 See also 4 ReferencesIngredients editMost of Burundi s dishes are soups that consist of a variety of foods spices and herbs such as Banana Beans Cabbage Corn Plantains Sweet potato Goat Sheep Fish Onions Palm oil Pepper SaltTypical dishes edit nbsp Bean soup Soups are common in Burundian cuisine Ugali maize or cassava flour porridge Curry Maharagwe bean soup Ibiharage fried beans Beans and bananas Bean soup Matura and mahu type of sausage Boko Boko hareesSee also edit nbsp Burundi portal nbsp Food portal African cuisineReferences edit nbsp Wikimedia Commons has media related to Cuisine of Burundi Burundi Food and Drink http recipes wikia com wiki Burundian Cuisine licensed under the Creative Commons Attribution Share Alike License Cuisine The Cook in African Recipes Cuisine Burundian Recipes Cuisine Central African Recipes World Cuisines of the 2013 12 20 Burundian Cuisine Aussie Taste Recipes Retrieved 2020 04 09 Gastronomy in Burundi SpainExchange Country Guide Retrieved 2020 04 09 In Burundi What Do Farmers and Food Waste Have in Common World Food Program USA Retrieved 2020 04 09 nbsp This African cuisine related article is a stub You can help Wikipedia by expanding it vte nbsp This Burundi related article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Burundian cuisine amp oldid 1215673436, wikipedia, wiki, book, books, library,
