tavë, kosi, soured, milk, casserole, national, dish, albania, dish, lamb, occasionally, chicken, then, called, tavë, kosi, mish, pule, rice, baked, with, mixture, yogurt, eggs, replacing, original, soured, milk, added, roux, wheat, flour, butter, typically, se. Tave kosi soured milk casserole is a national dish in Albania It is a dish of lamb occasionally chicken then called tave kosi me mish pule and rice baked with a mixture of yogurt and eggs replacing the original soured milk added to a roux wheat flour and butter 1 It is typically seasoned with salt pepper garlic and oregano 2 The dish is also popular in Greece North Macedonia Kosovo and Turkey where it is known as Elbasan tava Albanian Tave Elbasani or Tava e Elbasanit named after the Albanian city of Elbasan Tave kosi or Tave ElbasaniAlternative namesElbasan tava Tave Elbasani Tava e ElbasanitCourseMainPlace of originAlbaniaAssociated cuisineAlbanianServing temperatureWarmMain ingredientsLamb yogurt with eggs substituting soured milk wheat flour butter Ingredients generally usedRiceVariationsTave kosi with chicken Elbasan tava with Bechamel sauce Media Tave kosi or Tave ElbasaniSee also edit nbsp Food portalList of lamb dishesReferences edit Albanian baked lamb with rice Tave kosi BBC Food Albanian Tave Kosi Albanian Tave Elbasani My Albanian Food 2017 02 12 Retrieved 2023 10 11 nbsp This Albanian cuisine related article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Tave kosi amp oldid 1180459325, wikipedia, wiki, book, books, library,
