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LongHorn Steakhouse

LongHorn Steakhouse is an American casual dining restaurant chain owned and operated by Darden Restaurants, headquartered in Orlando, Florida.[2] As of 2023, LongHorn Steakhouse generated more than $2.5 billion in sales in its 563 locations.[4]

LongHorn Steakhouse
Company typeSubsidiary
IndustryRestaurant
GenreSteak house
FoundedAugust 10, 1981; 42 years ago (1981-08-10) in Atlanta, Georgia
FounderGeorge McKerrow, Jr.
Headquarters1000 Darden Center Drive
Orlando, Florida, U.S. 32837
Number of locations
563 (September 2023)
Area served
United States (including Puerto Rico and Guam)
Key people
ProductsSteaks, chicken, burgers, salads
ParentDarden Restaurants
(2007–present)
Websitelonghornsteakhouse.com
Footnotes / references
[1][2][3]
A LongHorn Steakhouse in Westland, Michigan.

History edit

LongHorn Steakhouse was formed in 1981 by George McKerrow, Jr. and his best friend Brian. McKerrow was a former manager at Quinn's Mill Restaurant, a subsidiary of Victoria Station, a San Francisco-based concept with railroad cars used as dining areas that was popular in the US during the 70's and 80's.

The first location, originally called LongHorn Steaks Restaurant & Saloon, opened on Peachtree Street in Atlanta, Georgia on August 10, 1981. It was a former antique store, then an adult entertainment business. The walls were still painted black and some of the booths were divided by recycled black partitions. He filled it with steer heads and western paraphernalia. The LongHorn featured steaks grilled in a butter sauce.

 
Sirloin steak and French fries from LongHorn Steakhouse

It was across from a very popular pub, Harrison's on Peachtree. Harrison's was the favorite hangout of Atlanta Journal and Constitution columnist Ron Hudspeth and Lewis Grizzard. Hudspeth regularly featured quotes from "Pete the barkeep" at Harrison's. Harrison's had a very limited bar menu. So, regulars ventured over to the LongHorn for a steak after a night of drinking.[citation needed]

However, in January 1982, a sudden snow storm that became known as SnowJam 82, trapped the area's commuter population within the city limits and McKerrow offered $1 drinks and menu specials to the stranded motorists. Hudspeth featured it in his column. This helped turn the struggling restaurant around.[5]

By 1990, the franchise expanded further south. It primarily has locations throughout the Eastern United States.[2] It also has many locations in the Midwest, Southwest, and Puerto Rico.

In August 2007, LongHorn Steakhouse, formerly owned and operated by RARE Hospitality International Inc., was purchased by Darden Restaurants, Inc.[6]

Theme edit

LongHorn Steakhouse has a Western/Texan theme. Each restaurant is decorated with oil paintings, photos, and selected Western memorabilia that support this theme.[citation needed]

 
A LongHorn Steakhouse in Savannah, Georgia

Menu edit

The restaurant is best known for serving various kinds of steak, including its "Flo's Filet".[7] In addition to steak, the menu also includes ribs, chicken, salmon, lobster, shrimp, and salads. Appetizers include their "Texas Tonion" and "Wild West Shrimp"; and side dishes are also served. The restaurant offers a full bar with draft and bottled beer, wine, and several signature margaritas.[citation needed] A lunch menu that includes soups, salads, sandwiches, and hamburgers is available.[2]

Doneness preference edit

According to research conducted between May 2016 - May 2017, 37.5 percent of diners preferred their steak done medium, 25.8 percent medium-well, 22.5 percent medium-rare, 11.7 percent well done, and only 2.5 percent preferred their steak to be rare.[3]

References edit

  1. ^ (PDF). Darden Restaurants, Inc. Archived from the original (PDF) on December 24, 2012. Retrieved April 12, 2012.
  2. ^ a b c d Darden Restaurants, Inc. (May 29, 2011). "FY 2011 10-K". U.S. Securities and Exchange Commission. Retrieved April 12, 2012.
  3. ^ a b Hickey, Walt; Dottle, Rachael (2017-07-03). "How Americans Order Their Steak". FiveThirtyEight. Retrieved 2017-07-05.
  4. ^ "Fiscal 2023 Final Results". Darden Concepts, Inc. Retrieved 2023-06-22.
  5. ^ "Atlanta's had a hearty appetite for restaurants". Atlanta Business Chronicle. September 22, 2008. Retrieved April 12, 2012.
  6. ^ Nichola Groom (August 16, 2007). "UPDATE 3-Darden to buy RARE steakhouse chains". Thomson Reuters. Retrieved April 12, 2012.
  7. ^ "About LongHorn". LongHorn Steakhouse. Retrieved April 12, 2012.

External links edit

  • Official website
  • Darden Restaurants, Inc. (Parent Company)

longhorn, steakhouse, this, article, needs, additional, citations, verification, please, help, improve, this, article, adding, citations, reliable, sources, unsourced, material, challenged, removed, find, sources, news, newspapers, books, scholar, jstor, april. This article needs additional citations for verification Please help improve this article by adding citations to reliable sources Unsourced material may be challenged and removed Find sources LongHorn Steakhouse news newspapers books scholar JSTOR April 2012 Learn how and when to remove this message LongHorn Steakhouse is an American casual dining restaurant chain owned and operated by Darden Restaurants headquartered in Orlando Florida 2 As of 2023 LongHorn Steakhouse generated more than 2 5 billion in sales in its 563 locations 4 LongHorn SteakhouseCompany typeSubsidiaryIndustryRestaurantGenreSteak houseFoundedAugust 10 1981 42 years ago 1981 08 10 in Atlanta GeorgiaFounderGeorge McKerrow Jr Headquarters1000 Darden Center DriveOrlando Florida U S 32837Number of locations563 September 2023 Area servedUnited States including Puerto Rico and Guam Key peopleTodd Burrowes president Rick Cardenas CEO of Darden ProductsSteaks chicken burgers saladsParentDarden Restaurants 2007 present Websitelonghornsteakhouse comFootnotes references 1 2 3 A LongHorn Steakhouse in Westland Michigan Contents 1 History 2 Theme 3 Menu 3 1 Doneness preference 4 References 5 External linksHistory editLongHorn Steakhouse was formed in 1981 by George McKerrow Jr and his best friend Brian McKerrow was a former manager at Quinn s Mill Restaurant a subsidiary of Victoria Station a San Francisco based concept with railroad cars used as dining areas that was popular in the US during the 70 s and 80 s The first location originally called LongHorn Steaks Restaurant amp Saloon opened on Peachtree Street in Atlanta Georgia on August 10 1981 It was a former antique store then an adult entertainment business The walls were still painted black and some of the booths were divided by recycled black partitions He filled it with steer heads and western paraphernalia The LongHorn featured steaks grilled in a butter sauce nbsp Sirloin steak and French fries from LongHorn Steakhouse It was across from a very popular pub Harrison s on Peachtree Harrison s was the favorite hangout of Atlanta Journal and Constitution columnist Ron Hudspeth and Lewis Grizzard Hudspeth regularly featured quotes from Pete the barkeep at Harrison s Harrison s had a very limited bar menu So regulars ventured over to the LongHorn for a steak after a night of drinking citation needed However in January 1982 a sudden snow storm that became known as SnowJam 82 trapped the area s commuter population within the city limits and McKerrow offered 1 drinks and menu specials to the stranded motorists Hudspeth featured it in his column This helped turn the struggling restaurant around 5 By 1990 the franchise expanded further south It primarily has locations throughout the Eastern United States 2 It also has many locations in the Midwest Southwest and Puerto Rico In August 2007 LongHorn Steakhouse formerly owned and operated by RARE Hospitality International Inc was purchased by Darden Restaurants Inc 6 Theme editLongHorn Steakhouse has a Western Texan theme Each restaurant is decorated with oil paintings photos and selected Western memorabilia that support this theme citation needed nbsp A LongHorn Steakhouse in Savannah GeorgiaMenu editThe restaurant is best known for serving various kinds of steak including its Flo s Filet 7 In addition to steak the menu also includes ribs chicken salmon lobster shrimp and salads Appetizers include their Texas Tonion and Wild West Shrimp and side dishes are also served The restaurant offers a full bar with draft and bottled beer wine and several signature margaritas citation needed A lunch menu that includes soups salads sandwiches and hamburgers is available 2 nbsp Flo s Filet a center cut filet nbsp Ribeye Steak nbsp The Longhorn a porterhouse steak nbsp Chopped Steak ground beef Doneness preference edit According to research conducted between May 2016 May 2017 37 5 percent of diners preferred their steak done medium 25 8 percent medium well 22 5 percent medium rare 11 7 percent well done and only 2 5 percent preferred their steak to be rare 3 References edit Darden 2011 Annual Report PDF Darden Restaurants Inc Archived from the original PDF on December 24 2012 Retrieved April 12 2012 a b c d Darden Restaurants Inc May 29 2011 FY 2011 10 K U S Securities and Exchange Commission Retrieved April 12 2012 a b Hickey Walt Dottle Rachael 2017 07 03 How Americans Order Their Steak FiveThirtyEight Retrieved 2017 07 05 Fiscal 2023 Final Results Darden Concepts Inc Retrieved 2023 06 22 Atlanta s had a hearty appetite for restaurants Atlanta Business Chronicle September 22 2008 Retrieved April 12 2012 Nichola Groom August 16 2007 UPDATE 3 Darden to buy RARE steakhouse chains Thomson Reuters Retrieved April 12 2012 About LongHorn LongHorn Steakhouse Retrieved April 12 2012 External links editOfficial website Darden Restaurants Inc Parent Company Retrieved from https en wikipedia org w index php title LongHorn Steakhouse amp oldid 1219865830, wikipedia, wiki, book, books, library,

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