The dish, along with Korean and Koryo-saram cuisine in general, has achieved popularity in Uzbekistan, where there is a relatively high concentration of Koryo-saram.[1]
Like with japchae, cooked cellophane noodles (당면) form the base of the dish,[2] although unlike japchae, funchoza is consistently expected to be served at room temperature or cold.[1][2] The recipe is relatively flexible otherwise; various other vegetables, seasonings, and optionally meats can be mixed in with the cooled noodles. Popular seasonings include soy sauce and sesame oil.[2]
Galleryedit
A food market in Uzbekistan, with markovcha in the center and funchoza on the right (2009)
Kyrgyz-Kazakh starters served at a restaurant in the United Kingdom. Clockwise from left: vinegret, olivier salad, and funchoza (2009)
^ abc이, 명숙 (2017-02-28). "한식 대중화의 일등 공신 고려인 동포, 그들을 위한 배려의 필요성". 한국국제문화교류진흥원. Retrieved 2018-12-25.
^ abc"Korean glass noodle salad "Funchosa" detailed photo and video recipe". Mix Markt. Retrieved 2023-10-06.
January 01, 1970
funchoza, russian, фунчоза, korean, 푼초자, salat, funchoza, салат, фунчоза, 살라트, 푼초자, cellophane, noodle, salad, dish, koryo, saram, cuisine, variant, korean, dish, japchae, created, koryo, saram, group, korean, diaspora, former, soviet, union, typejapchaeregion. Funchoza Russian funchoza Korean 푼초자 or salat funchoza salat funchoza 살라트 푼초자 lit cellophane noodle salad is a dish in Koryo saram cuisine It is variant of the Korean dish japchae created by Koryo saram a group of the Korean diaspora of the former Soviet Union 1 FunchozaTypeJapchaeRegion or stateSoviet UnionAssociated cuisineKorean cuisineCreated byKoryo saramMain ingredientsCellophane noodles Media Funchoza The dish along with Korean and Koryo saram cuisine in general has achieved popularity in Uzbekistan where there is a relatively high concentration of Koryo saram 1 Contents 1 Description 2 Gallery 3 See also 4 ReferencesDescription editLike with japchae cooked cellophane noodles 당면 form the base of the dish 2 although unlike japchae funchoza is consistently expected to be served at room temperature or cold 1 2 The recipe is relatively flexible otherwise various other vegetables seasonings and optionally meats can be mixed in with the cooled noodles Popular seasonings include soy sauce and sesame oil 2 Gallery edit nbsp A food market in Uzbekistan with markovcha in the center and funchoza on the right 2009 nbsp Kyrgyz Kazakh starters served at a restaurant in the United Kingdom Clockwise from left vinegret olivier salad and funchoza 2009 See also editMorkovchaReferences edit a b c 이 명숙 2017 02 28 한식 대중화의 일등 공신 고려인 동포 그들을 위한 배려의 필요성 한국국제문화교류진흥원 Retrieved 2018 12 25 a b c Korean glass noodle salad Funchosa detailed photo and video recipe Mix Markt Retrieved 2023 10 06 Retrieved from https en wikipedia org w index php title Funchoza amp oldid 1211417808, wikipedia, wiki, book, books, library,
