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Citrus latipes

Citrus latipes, commonly called "Khasi papeda",[2] is sometimes mistakenly identified as Kaffir lime (C. hystrix).[1] Native to Northeast India, the khasi papeda is a small, thorny tree that closely resembles both kaffir limes and ichang papedas (C. cavaleriei). Though rarely eaten, and extremely rare in cultivation, the fruit is edible.

Citrus latipes
Scientific classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Sapindales
Family: Rutaceae
Genus: Citrus
Species:
C. latipes
Binomial name
Citrus latipes
(Swingle) Tanaka
Synonyms[1]
  • C. hystrix auct. non DC.

Medicinal uses

Fruits of C. latipes are used medicinally in Northeastern India "to treat stone problem" and are known locally as Heiribob.[3]

References

  1. ^ a b Porcher Michel H. et al. 1995–2020 (2007). Sorting Citrus Names: Multilingual Multiscript Plant Name Database (M.M.P.N.D) - A Work in Progress. School of Agriculture and Food Systems. Faculty of Land & Food Resources. The University of Melbourne. Australia. URL
  2. ^ "Citrus latipes". Germplasm Resources Information Network (GRIN). Agricultural Research Service (ARS), United States Department of Agriculture (USDA). Retrieved 15 December 2017.
  3. ^ Bhutani, K.K.; Goyal, A.; Singh, S. 2008. Herbal wealth of Northeast India: A pictorial and herbaria guide. Department of Natural Products, National Institute of Pharmaceutical Research, S.A.S. Nagar, Punjab, India.


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