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Rachel Brown (scientist)

January 30, 2023

Rachel C. Brown (born 1970) is a New Zealand scientist, professor and deputy head of the Department of Human Nutrition at the University of Otago.

Rachel Brown
Born1970 (age 52–53)
NationalityNew Zealand
Alma materUniversity of Otago
Known forNut and health, obesity and weight loss, sports nutrition
Scientific career
FieldsHuman nutrition
InstitutionsUniversity of Otago
Scholia has a profile for Rachel C. Brown (Q40414972).

Academic career

Born in 1970,[1] Brown completed a BSc, MSc and PhD (1999) at the University of Otago and joined the university's staff.[2] In December 2019 she, along with two of her colleagues Lisa Houghton and Caroline Horwath, was promoted to full professor with effect from 1 February 2020.[3]

Her research has focused on the dietary benefits of consuming nuts and nutrition for sports people.[4] Her recent studies have compared popular diets—intermittent fasting, Paleolithic and Mediterranean—in a weight-loss trial;[5] looked at the science behind nut activation;[6] and risk of eating disorders among rugby union players as a result of poor body image.[7] Her teaching is in obesity and its effect on heart disease.[2]

Selected works

  • Katherine Black; Joanne Slater; Rachel C Brown; Rebecca Cooke (5 April 2018). "Low Energy Availability, Plasma Lipids, and Hormonal Profiles of Recreational Athletes". Journal of Strength and Conditioning Research. doi:10.1519/JSC.0000000000002540. ISSN 1064-8011. PMID 29624522. Wikidata Q52602727.
  • Melyssa Roy; Sheila M Williams; Rachel C Brown; Kim A Meredith-Jones; Hamish Osborne; Michelle R Jospe; Rachael W Taylor (1 September 2018). "High-Intensity Interval Training in the Real World: Outcomes from a 12-Month Intervention in Overweight Adults". Medicine & Science in Sports & Exercise. 50 (9): 1818–1826. doi:10.1249/MSS.0000000000001642. ISSN 0195-9131. PMID 29683919. Wikidata Q52570138.
  • Sze-Yen Tan; Siew Ling Tey; Rachel C. Brown (6 October 2018). "Can Nuts Mitigate Malnutrition in Older Adults? A Conceptual Framework". Nutrients. 10 (10). doi:10.3390/NU10101448. ISSN 2072-6643. PMC 6213172. PMID 30301198. Wikidata Q57297133.
  • Elizabeth P Neale; Georgie Tran; Rachel C. Brown (7 December 2020). "Barriers and Facilitators to Nut Consumption: A Narrative Review". International Journal of Environmental Research and Public Health. 17 (23). doi:10.3390/IJERPH17239127. ISSN 1660-4601. PMID 33297407. Wikidata Q104140585.

References

  1. ^ Brown, Rachel (March 2010). "GI Jane / Rachel Brown". FitnessLife: 62–64. from the original on 20 February 2021. Retrieved 4 February 2021.
  2. ^ a b "Professor Rachel Brown". University of Otago. from the original on 29 January 2021. Retrieved 4 February 2021.
  3. ^ "30 new Professors for the University of Otago". University of Otago. 10 December 2019. from the original on 18 January 2021. Retrieved 4 February 2021.
  4. ^ Katherine E Black; Chloe Hindle; Rebecca McLay-Cooke; Rachel C Brown; Claire Gibson; Dane F Baker; Brett Smith (1 November 2019). "Dietary Intakes Differ by Body Composition Goals: An Observational Study of Professional Rugby Union Players in New Zealand". American Journal of Men's Health. 13 (6): 1557988319891350. doi:10.1177/1557988319891350. ISSN 1557-9883. PMC 6883361. PMID 31775566. Wikidata Q91492574.
  5. ^ Michelle R Jospe; Melyssa Roy; Rachel C Brown; et al. (1 March 2020). "Intermittent fasting, Paleolithic, or Mediterranean diets in the real world: exploratory secondary analyses of a weight-loss trial that included choice of diet and exercise". The American Journal of Clinical Nutrition. 111 (3): 503–514. doi:10.1093/AJCN/NQZ330. ISSN 0002-9165. PMID 31879752. Wikidata Q92268487.
  6. ^ Shivani Kumari; Andrew R Gray; Kirsten Webster; et al. (29 February 2020). "Does 'activating' nuts affect nutrient bioavailability?". Food Chemistry. 319: 126529. doi:10.1016/J.FOODCHEM.2020.126529. ISSN 0308-8146. PMID 32199146. Wikidata Q90559725.
  7. ^ Claire Gibson; Chloe Hindle; Rebecca McLay-Cooke; et al. (1 August 2019). "Body Image Among Elite Rugby Union Players". Journal of Strength and Conditioning Research. 33 (8): 2217–2222. doi:10.1519/JSC.0000000000002312. ISSN 1064-8011. PMID 31343602. Wikidata Q95815251.

External links

January 30, 2023
rachel, brown, scientist, rachel, brown, born, 1970, zealand, scientist, professor, deputy, head, department, human, nutrition, university, otago, rachel, brownborn1970, nationalitynew, zealandalma, materuniversity, otagoknown, fornut, health, obesity, weight,. Rachel C Brown born 1970 is a New Zealand scientist professor and deputy head of the Department of Human Nutrition at the University of Otago Rachel BrownBorn1970 age 52 53 NationalityNew ZealandAlma materUniversity of OtagoKnown forNut and health obesity and weight loss sports nutritionScientific careerFieldsHuman nutritionInstitutionsUniversity of OtagoScholia has a profile for Rachel C Brown Q40414972 Contents 1 Academic career 2 Selected works 3 References 4 External linksAcademic career EditBorn in 1970 1 Brown completed a BSc MSc and PhD 1999 at the University of Otago and joined the university s staff 2 In December 2019 she along with two of her colleagues Lisa Houghton and Caroline Horwath was promoted to full professor with effect from 1 February 2020 3 Her research has focused on the dietary benefits of consuming nuts and nutrition for sports people 4 Her recent studies have compared popular diets intermittent fasting Paleolithic and Mediterranean in a weight loss trial 5 looked at the science behind nut activation 6 and risk of eating disorders among rugby union players as a result of poor body image 7 Her teaching is in obesity and its effect on heart disease 2 Selected works EditKatherine Black Joanne Slater Rachel C Brown Rebecca Cooke 5 April 2018 Low Energy Availability Plasma Lipids and Hormonal Profiles of Recreational Athletes Journal of Strength and Conditioning Research doi 10 1519 JSC 0000000000002540 ISSN 1064 8011 PMID 29624522 Wikidata Q52602727 Melyssa Roy Sheila M Williams Rachel C Brown Kim A Meredith Jones Hamish Osborne Michelle R Jospe Rachael W Taylor 1 September 2018 High Intensity Interval Training in the Real World Outcomes from a 12 Month Intervention in Overweight Adults Medicine amp Science in Sports amp Exercise 50 9 1818 1826 doi 10 1249 MSS 0000000000001642 ISSN 0195 9131 PMID 29683919 Wikidata Q52570138 Sze Yen Tan Siew Ling Tey Rachel C Brown 6 October 2018 Can Nuts Mitigate Malnutrition in Older Adults A Conceptual Framework Nutrients 10 10 doi 10 3390 NU10101448 ISSN 2072 6643 PMC 6213172 PMID 30301198 Wikidata Q57297133 Elizabeth P Neale Georgie Tran Rachel C Brown 7 December 2020 Barriers and Facilitators to Nut Consumption A Narrative Review International Journal of Environmental Research and Public Health 17 23 doi 10 3390 IJERPH17239127 ISSN 1660 4601 PMID 33297407 Wikidata Q104140585 References Edit Brown Rachel March 2010 GI Jane Rachel Brown FitnessLife 62 64 Archived from the original on 20 February 2021 Retrieved 4 February 2021 a b Professor Rachel Brown University of Otago Archived from the original on 29 January 2021 Retrieved 4 February 2021 30 new Professors for the University of Otago University of Otago 10 December 2019 Archived from the original on 18 January 2021 Retrieved 4 February 2021 Katherine E Black Chloe Hindle Rebecca McLay Cooke Rachel C Brown Claire Gibson Dane F Baker Brett Smith 1 November 2019 Dietary Intakes Differ by Body Composition Goals An Observational Study of Professional Rugby Union Players in New Zealand American Journal of Men s Health 13 6 1557988319891350 doi 10 1177 1557988319891350 ISSN 1557 9883 PMC 6883361 PMID 31775566 Wikidata Q91492574 Michelle R Jospe Melyssa Roy Rachel C Brown et al 1 March 2020 Intermittent fasting Paleolithic or Mediterranean diets in the real world exploratory secondary analyses of a weight loss trial that included choice of diet and exercise The American Journal of Clinical Nutrition 111 3 503 514 doi 10 1093 AJCN NQZ330 ISSN 0002 9165 PMID 31879752 Wikidata Q92268487 Shivani Kumari Andrew R Gray Kirsten Webster et al 29 February 2020 Does activating nuts affect nutrient bioavailability Food Chemistry 319 126529 doi 10 1016 J FOODCHEM 2020 126529 ISSN 0308 8146 PMID 32199146 Wikidata Q90559725 Claire Gibson Chloe Hindle Rebecca McLay Cooke et al 1 August 2019 Body Image Among Elite Rugby Union Players Journal of Strength and Conditioning Research 33 8 2217 2222 doi 10 1519 JSC 0000000000002312 ISSN 1064 8011 PMID 31343602 Wikidata Q95815251 External links EditRachel Brown on LinkedIn Retrieved from https en wikipedia org w index php title Rachel Brown scientist amp oldid 1050595190, wikipedia, wiki, book, books, library,

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