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Pilaki

Pilaki is a style of Turkish meze and may refer to several dishes that are cooked in a sauce made out of onion, garlic, carrot, potato, tomato or tomato paste, sugar, and olive oil. Beans prepared in this style (fasulye pilaki, with white beans, or barbunya pilaki,[1] with borlotti beans) are served cold, garnished with parsley and slices of lemon. Fish pilaki is also a popular recipe. In Greek cuisine, this style is known as plaki. In Bulgarian cuisine the name is "plakiya".

Pilaki
Pilaki

See also edit

References edit

  1. ^ Butcher, Sally (October 6, 2011). Veggiestan: A Vegetable Lover's Tour of the Middle East. Pavilion Books. p. 191. ISBN 978-1-86205-884-2.

Further reading edit

  • The Sultan's Kitchen: A Turkish Cookbook. Özcan Ozan. 2001. Periplus Editions. ISBN 978-962-593-944-5.
  • Companion Guide to Istanbul and Around the Marmara. John Freely, Susan Glyn. 2000. The Companion Guide. ISBN 1-900639-31-9.
  • International Dictionary of Food & Cooking: Ingredients, Additives. Charles Gordon Sinclair. 1998. Taylor & Francis Cookery. ISBN 1-57958-057-2.

External links edit

  • Barbunya pilaki recipe


pilaki, other, uses, disambiguation, style, turkish, meze, refer, several, dishes, that, cooked, sauce, made, onion, garlic, carrot, potato, tomato, tomato, paste, sugar, olive, beans, prepared, this, style, fasulye, pilaki, with, white, beans, barbunya, pilak. For other uses see Pilaki disambiguation Pilaki is a style of Turkish meze and may refer to several dishes that are cooked in a sauce made out of onion garlic carrot potato tomato or tomato paste sugar and olive oil Beans prepared in this style fasulye pilaki with white beans or barbunya pilaki 1 with borlotti beans are served cold garnished with parsley and slices of lemon Fish pilaki is also a popular recipe In Greek cuisine this style is known as plaki In Bulgarian cuisine the name is plakiya Pilaki PilakiContents 1 See also 2 References 3 Further reading 4 External linksSee also editGigandes plaki a similar Greek dish Piyaz another Turkish bean dish Rajma an Indian dish Red beans and rice a Louisiana Creole specialty References edit Butcher Sally October 6 2011 Veggiestan A Vegetable Lover s Tour of the Middle East Pavilion Books p 191 ISBN 978 1 86205 884 2 Further reading editThe Sultan s Kitchen A Turkish Cookbook Ozcan Ozan 2001 Periplus Editions ISBN 978 962 593 944 5 Companion Guide to Istanbul and Around the Marmara John Freely Susan Glyn 2000 The Companion Guide ISBN 1 900639 31 9 International Dictionary of Food amp Cooking Ingredients Additives Charles Gordon Sinclair 1998 Taylor amp Francis Cookery ISBN 1 57958 057 2 External links editBarbunya pilaki recipe nbsp This Turkish cuisine related article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Pilaki amp oldid 1186341758, wikipedia, wiki, book, books, library,

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