^(in Korean) Muksabal, The Academy of Korean Studies
External links
Muk recipe at Korea Times
Wikimedia Commons has media related to Muk (food).
January 26, 2023
food, other, uses, disambiguation, confused, with, pokémon, korean, food, made, from, grains, beans, starch, such, buckwheat, sesame, acorns, jelly, like, consistency, little, flavor, dishes, seasoned, with, sauce, sesame, chopped, scallions, crumbled, chili, . For the other uses see Muk disambiguation Not to be confused with Muk Pokemon Muk is a Korean food made from grains beans or nut starch such as buckwheat sesame and acorns and has a jelly like consistency Muk has little flavor on its own so muk dishes are seasoned with soy sauce sesame oil chopped scallions crumbled gim and chili pepper powder and mixed with various vegetables 1 MukA plate of dotori muk muchimKorean nameHangul묵Revised RomanizationmukMcCune Reischauermuk Contents 1 Types 2 Muk dishes 3 See also 4 References 5 External linksTypes EditThere are several types of muk 2 Dotori muk 도토리묵 made from acorn starch Memil muk 메밀묵 made from buckwheat starch Nokdu muk 녹두묵 made from mung bean starch Hwangpo muk 황포묵 also called norang muk made from mung bean starch and colored yellow with gardenia coloring 3 Kkae muk 깨묵 made from sesame seeds Varieties of green pea muk 4 cheongpo muk 청포묵 and hwangpo muk 황포묵 5 Muk dishes Edit Memil muk sabal Muk muchim 묵무침 muk dish seasoned with ganjang Korean soy sauce sesame or perilla oil finely chopped green onions sesame seeds and red chili pepper powder It can be mixed with sliced or shredded cucumber and leaf vegetables such as chopped lettuce cabbage or napa cabbage The dish can also be served with only crumbled gim Korean nori added as a garnish 6 Tangpyeong chae 탕평채 made with thinly sliced nokdumuk beef vegetables and seaweed 7 Muk bokkeum 묵볶음 a stir fried muk dish 1 Muk jangajji 묵장아찌 marinated muk in ganjang 8 Muk jeonyueo 묵전유어 or mukjeon 묵전 made by pan frying sliced muk that has been coated with mung bean starch 9 Muk sabal 묵사발 or also called mukbap 묵밥 cold soup made with muk and sliced vegetables 10 See also Edit Food portalBurmese tofu Jelly Jidou liangfen Konjac Laping Liangfen Liang pi TangpyeongchaeReferences Edit a b in Korean Muk Archived 2011 06 10 at the Wayback Machine at Encyclopedia of Korean Culture in Korean Muk at Britannica Korea 황포묵 노랑청포묵 in Korean RDA Archived from the original on 2013 06 19 Retrieved 2013 04 12 VANBUSKIRK M D J D 1923 SOME COMMON KOREAN FOODS Transactions Royal Asiatic Society Korea Branch XIV Retrieved 8 July 2015 Muk Typical Korean Jelly Food Digital Chosun 2001 Archived from the original on July 12 2015 Retrieved July 11 2015 in Korean Dotori mukmuchim at Doosan Encyclopedia in Korean Tangpyeongchae Archived 2011 06 10 at the Wayback Machine at Encyclopedia of Korean Culture in Korean Mukjangajji at Doosan Encyclopedia in Korean Muk jeon at Doosan Encyclopedia in Korean Muksabal The Academy of Korean StudiesExternal links EditMuk recipe at Korea Times Wikimedia Commons has media related to Muk food Retrieved from https en wikipedia org w index php title Muk food amp oldid 1100136787, wikipedia, wiki, book, books, library,
