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Lumpiang keso

Lumpiang keso is a Filipino deep-fried appetizer consisting of a stick of cheese wrapped in a thin egg crêpe. It is more commonly known as cheese sticks, cheese lumpia, or cheese turon. It is usually served warm and crispy, with a dipping sauce made from a mixture of banana ketchup and mayonnaise.[1][2] It can also be served with garlic mayonnaise or sweet chili sauce.[3]

Lumpiang keso
Alternative namescheese sticks, cheese lumpia, cheese turon, lumpiang queso, keso lumpia, keso turon
CourseAppetizer
Place of originPhilippines
Serving temperaturehot, warm
Main ingredientscheese, lumpia wrapper
Variationslumpiang may keso
  •   Media: Lumpiang keso

The recipe merely involves rolling a large stick of cheese (usually processed cheese or cheddar) in a lumpia wrapper (the thin kind). They are cooked quickly, usually less than 2 minutes. Ideally, the cheese or the entire lumpia is chilled or even frozen before cooking as this prevents the cheese from melting completely upon frying. Alternatively, the lumpia wrapper can be rolled tightly to prevent the cheese from leaking out.[3][4][5][6][7] The thickness of the roll varies from very thin and long, to thick and stubby.[2] It is optionally sprinkled with cheese powder.

Lumpiang keso is a type of lumpia. The dish is easy to modify, and variants may use other types of cheese like cream cheese or add milk to moisten the cheese. Other types of lumpia may also use cheese, like dinamita and lumpiang Shanghai, but these are considered separate dishes altogether. Lumpiang keso is popular among children. It is also commonly served as finger food with beer or other alcoholic drinks.[1][8][9]

See also edit

References edit

  1. ^ a b Merano, Vanjo. "Cheese Sticks". Panlasang Pinoy. Retrieved December 24, 2018.
  2. ^ a b "Filipino Cheese Sticks". The Not So Creative Cook. October 16, 2015. Retrieved December 24, 2018.
  3. ^ a b "Cheddar Cheese Lumpia Rolls". Russian Filipino Kitchen. March 20, 2015. Retrieved December 24, 2018.
  4. ^ "Cheese Sticks". Kawaling Pinoy. Retrieved December 24, 2018.
  5. ^ "WATCH: How To Make Cheese Sticks". Yummy.ph. Retrieved December 24, 2018.
  6. ^ "Cheese Lumpia Appetizer". Filipino-food-recipes.com. Retrieved December 24, 2018.
  7. ^ "Cheese Sticks Recipe". Panlasang Pinoy Recipes™. December 21, 2012. Retrieved December 24, 2018.
  8. ^ "Filipino Cheese Sticks Recipe". Pinoy Recipe at iba pa... Retrieved December 24, 2018.
  9. ^ "Chicken and Cream Cheese Lumpia". Mama's Guide Recipes. Retrieved December 24, 2018.

Further reading edit

lumpiang, keso, filipino, deep, fried, appetizer, consisting, stick, cheese, wrapped, thin, crêpe, more, commonly, known, cheese, sticks, cheese, lumpia, cheese, turon, usually, served, warm, crispy, with, dipping, sauce, made, from, mixture, banana, ketchup, . Lumpiang keso is a Filipino deep fried appetizer consisting of a stick of cheese wrapped in a thin egg crepe It is more commonly known as cheese sticks cheese lumpia or cheese turon It is usually served warm and crispy with a dipping sauce made from a mixture of banana ketchup and mayonnaise 1 2 It can also be served with garlic mayonnaise or sweet chili sauce 3 Lumpiang kesoAlternative namescheese sticks cheese lumpia cheese turon lumpiang queso keso lumpia keso turonCourseAppetizerPlace of originPhilippinesServing temperaturehot warmMain ingredientscheese lumpia wrapperVariationslumpiang may keso Media Lumpiang kesoThe recipe merely involves rolling a large stick of cheese usually processed cheese or cheddar in a lumpia wrapper the thin kind They are cooked quickly usually less than 2 minutes Ideally the cheese or the entire lumpia is chilled or even frozen before cooking as this prevents the cheese from melting completely upon frying Alternatively the lumpia wrapper can be rolled tightly to prevent the cheese from leaking out 3 4 5 6 7 The thickness of the roll varies from very thin and long to thick and stubby 2 It is optionally sprinkled with cheese powder Lumpiang keso is a type of lumpia The dish is easy to modify and variants may use other types of cheese like cream cheese or add milk to moisten the cheese Other types of lumpia may also use cheese like dinamita and lumpiang Shanghai but these are considered separate dishes altogether Lumpiang keso is popular among children It is also commonly served as finger food with beer or other alcoholic drinks 1 8 9 See also editTequeno Dinamita Sigara boregi Lumpiang Shanghai Siopao Mozzarella sticks Sorullos TuronReferences edit a b Merano Vanjo Cheese Sticks Panlasang Pinoy Retrieved December 24 2018 a b Filipino Cheese Sticks The Not So Creative Cook October 16 2015 Retrieved December 24 2018 a b Cheddar Cheese Lumpia Rolls Russian Filipino Kitchen March 20 2015 Retrieved December 24 2018 Cheese Sticks Kawaling Pinoy Retrieved December 24 2018 WATCH How To Make Cheese Sticks Yummy ph Retrieved December 24 2018 Cheese Lumpia Appetizer Filipino food recipes com Retrieved December 24 2018 Cheese Sticks Recipe Panlasang Pinoy Recipes December 21 2012 Retrieved December 24 2018 Filipino Cheese Sticks Recipe Pinoy Recipe at iba pa Retrieved December 24 2018 Chicken and Cream Cheese Lumpia Mama s Guide Recipes Retrieved December 24 2018 Further reading edit Retrieved from https en wikipedia org w index php title Lumpiang keso amp oldid 1197542549, wikipedia, wiki, book, books, library,

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