Lawar (Balinese: ᬮᬯᬃ) is an Indonesian dish created from a mixture of vegetables, coconut and minced meat mixed with rich herbs and spices, originating from Bali, Indonesia. This dish is commonly found in restaurants and warungs in Bali. Despite its rich vegetables mixture, lawar is not a vegetarian dish, since most often it is mixed with minced meat or even blood.[1]
Various vegetables and coconut with herbs and spices
IngredientsEdit
Lawar consists of green beans, beaten eggs, vegetable oil, kaffir lime leaves, coconut milk, palm sugar, fresh grated coconut, and fried shallots, all stir fried in coconut oil.[2] Lawar is named according to its additional protein ingredients, for example lawar with chicken is called chicken lawar,[2] lawar mixed with pork is called pork lawar. Lawar which uses young jackfruit is called jackfruit lawar.
Some types of lawar might add the blood of butchered animal (usually pork or chicken blood) mixed with spices to add taste. Because of its rich protein and fat content acquired from coconut milk and perhaps blood, lawar spoils easily and it should be consumed immediately; it is usually good for half a day before going bad. Sometimes lawar is named according to its color: lawar merah (red lawar) refer to its blood content, and lawar putih (white lawar) only coconut without any blood.[1]Lawar padamare is the type of combination of several types of lawars. Lawar is served with steamed rice and other meat dish such as babi guling (roasted suckling pork).
lawar, food, lawar, balinese, ᬮᬯ, indonesian, dish, created, from, mixture, vegetables, coconut, minced, meat, mixed, with, rich, herbs, spices, originating, from, bali, indonesia, this, dish, commonly, found, restaurants, warungs, bali, despite, rich, vegetab. Lawar Balinese ᬮᬯ is an Indonesian dish created from a mixture of vegetables coconut and minced meat mixed with rich herbs and spices originating from Bali Indonesia This dish is commonly found in restaurants and warungs in Bali Despite its rich vegetables mixture lawar is not a vegetarian dish since most often it is mixed with minced meat or even blood 1 LawarLawar with pig roastCourseMain coursePlace of originIndonesiaRegion or stateBaliServing temperatureRoom temperatureMain ingredientsVarious vegetables and coconut with herbs and spicesIngredients EditLawar consists of green beans beaten eggs vegetable oil kaffir lime leaves coconut milk palm sugar fresh grated coconut and fried shallots all stir fried in coconut oil 2 Lawar is named according to its additional protein ingredients for example lawar with chicken is called chicken lawar 2 lawar mixed with pork is called pork lawar Lawar which uses young jackfruit is called jackfruit lawar Some types of lawar might add the blood of butchered animal usually pork or chicken blood mixed with spices to add taste Because of its rich protein and fat content acquired from coconut milk and perhaps blood lawar spoils easily and it should be consumed immediately it is usually good for half a day before going bad Sometimes lawar is named according to its color lawar merah red lawar refer to its blood content and lawar putih white lawar only coconut without any blood 1 Lawar padamare is the type of combination of several types of lawars Lawar is served with steamed rice and other meat dish such as babi guling roasted suckling pork See also Edit Food portal Indonesia portalUrap a Javanese version similar to lawar Gado gado Karedok PecelReferences Edit a b Lawar Kintamani a href Template Cite web html title Template Cite web cite web a CS1 maint url status link a b Yvonne Ruperti Balinese Chicken Lawar Recipe Serious Eat Retrieved from https en wikipedia org w index php title Lawar food amp oldid 1113010923, wikipedia, wiki, book, books, library,
