Global Steak: Demain nos enfants mangeront des criquets (lit.'Global Steak: Tomorrow your children will eat locusts') is a 2010 French documentary television film directed by Anthony Orliange.
Marian Peters of Bugs Organic Food talks of people's attitudes towards eating insects and suggests separating mealworms from their exoskeleton and repackaging them in the same manner as Surimi.
Receptionedit
Isabelle Hanne of Libération wrote that the film's subtitle gives the impression of alarmism, but that it is "by no means an anti-meat pamphlet", instead drawing its substance from contrasting industrial and ecological farming and covering "somewhat unexpected scientific experiments".[1]La Libre Belgique's Hubert Heyrendt wrote that the film "forces us to rethink our consumption and production methods", and described it as an "exciting journey" which has room for optimism and "fortunately" does not try to "convert the viewer to vegetarianism, rather to encourage him to reflect on his current practices".[2]
Referencesedit
^Hanne, Isabelle (15 December 2010). "Un 'Global Steak' salé et saignant" [A salted and rare "Global Steak"]. Libération (in French). Retrieved 14 June 2021.
^Heyrendt, Hubert (16 December 2010). "Une planète malade d'être trop carnivore" [A planet sick of being too carnivorous]. La Libre Belgique (in French). Retrieved 14 June 2021.
Further readingedit
"Suivez Yves-Marie Le Bourdonnec, du billot à Canal +" [Follow Yves-Marie Le Bourdonnec, from the butcher block to Canal+]. Le Parisien (in French). 15 December 2010. Retrieved 14 June 2021.
Valo, Martine (11 December 2010). "Global Steak". Le Monde (in French). Retrieved 14 June 2021.
global, steak, demain, enfants, mangeront, criquets, tomorrow, your, children, will, locusts, 2010, french, documentary, television, film, directed, anthony, orliange, directed, byanthony, orliangecountry, originfranceoriginal, languagefrenchproductionrunning,. Global Steak Demain nos enfants mangeront des criquets lit Global Steak Tomorrow your children will eat locusts is a 2010 French documentary television film directed by Anthony Orliange Global SteakDirected byAnthony OrliangeCountry of originFranceOriginal languageFrenchProductionRunning time94 minutesOriginal releaseRelease15 December 2010 2010 12 15 Contents 1 Synopsis 1 1 Entomophagy section 2 Reception 3 References 4 Further reading 5 External linksSynopsis editThe film explores the problem of meat consumption by humans and suggests that the increasing demand of meat in the world could lead to a catastrophe Entomophagy section edit Entomologist Severin Tchibozo suggests the larvae of the rhinoceros beetle contain much protein 40 more than chicken 20 and beef approximately 18 and that larvae could become a protein source for a large human population Professor Arnold van Huis at Wageningen University in Netherlands says that locust can produce 1 kg protein from 2 kg fodder compared to a cow needing 10 kg fodder to produce the same amount protein Other benefits are that locust does not produce greenhouse gases and does not need antibiotics Marian Peters of Bugs Organic Food talks of people s attitudes towards eating insects and suggests separating mealworms from their exoskeleton and repackaging them in the same manner as Surimi Reception editIsabelle Hanne of Liberation wrote that the film s subtitle gives the impression of alarmism but that it is by no means an anti meat pamphlet instead drawing its substance from contrasting industrial and ecological farming and covering somewhat unexpected scientific experiments 1 La Libre Belgique s Hubert Heyrendt wrote that the film forces us to rethink our consumption and production methods and described it as an exciting journey which has room for optimism and fortunately does not try to convert the viewer to vegetarianism rather to encourage him to reflect on his current practices 2 References edit Hanne Isabelle 15 December 2010 Un Global Steak sale et saignant A salted and rare Global Steak Liberation in French Retrieved 14 June 2021 Heyrendt Hubert 16 December 2010 Une planete malade d etre trop carnivore A planet sick of being too carnivorous La Libre Belgique in French Retrieved 14 June 2021 Further reading edit Suivez Yves Marie Le Bourdonnec du billot a Canal Follow Yves Marie Le Bourdonnec from the butcher block to Canal Le Parisien in French 15 December 2010 Retrieved 14 June 2021 Valo Martine 11 December 2010 Global Steak Le Monde in French Retrieved 14 June 2021 External links editGlobal Steak at IMDb nbsp Global Steak at canalplus fr retrieved 25 February 2011 Global Steak at programme tv netprogramme tv net retrieved 21 February 2011 nbsp This article about a documentary film on environmental issues is a stub You can help Wikipedia by expanding it vte nbsp This article related to a French film of the 2010s is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Global Steak amp oldid 1212370180, wikipedia, wiki, book, books, library,
