Flavored syrups typically consist of a simple syrup, that is sugar (fully mixed with water while heated), with naturally occurring or artificial (synthesized) flavorings also dissolved in them.[1] A sugar substitute may also be used.[1]
flavored, syrup, typically, consist, simple, syrup, that, sugar, fully, mixed, with, water, while, heated, with, naturally, occurring, artificial, synthesized, flavorings, also, dissolved, them, sugar, substitute, also, used, used, mixed, with, carbonated, wat. Flavored syrups typically consist of a simple syrup that is sugar fully mixed with water while heated with naturally occurring or artificial synthesized flavorings also dissolved in them 1 A sugar substitute may also be used 1 Flavored syrups may be used or mixed with carbonated water coffee pancakes waffles tea cake ice cream and other foods There are hundreds of flavors ranging from cherry and peach to vanilla to malt hazelnut coconut almond gingerbread chocolate peppermint rootbeer and even toasted marshmallow In addition to food and drink flavored syrups are commonly used in pharmaceutical compounding 1 In coffee and espresso drinks editFlavored syrups can also be used to make frappes 2 which when made with coffee can have other names such as frappuccino a word created by Starbucks Corporation to trademark their version See also edit nbsp Food portal Agave nectar Birch syrup Bludwine Chocolate syrup Italian soda List of syrups Maple syrup Soda jerk ToraniReferences edit a b c David B Troy Paul Beringer 2006 Remington The Science and Practice of Pharmacy Lippincott Williams amp Wilkins p 754 ISBN 0 7817 4673 6 Sally Ann Berk 2001 Smoothies Shakes amp Frappes Running Press ISBN 1 60376 394 5 nbsp This food ingredient article is a stub You can help Wikipedia by expanding it vte nbsp This breakfast related article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Flavored syrup amp oldid 1185681867, wikipedia, wiki, book, books, library,
