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Arborio rice

Arborio rice is an Italian short-grain rice. It is named after the town of Arborio, in the Po Valley, which is situated in the region of Piedmont in Italy. When cooked, the rounded grains are firm, creamy and chewy compared to other varieties of rice, due to their higher amylopectin starch content.[1] It has a starchy taste and blends well with other flavours. Arborio rice is often used to make risotto; other suitable varieties include Carnaroli, Maratelli, Baldo, and Vialone Nano. Arborio rice is also usually used for rice pudding.[2][3]

Arborio rice grains
A macro photo of an Arborio rice grain

Arborio is a cultivar of the Japonica group of varieties of Oryza sativa.

See also

References

  1. ^ "Arborio Rice". Cooks Illustrated. May 1, 2008. Subscription required for full access.
  2. ^ Dorie Greenspan (2006). Baking: From My Home to Yours. Houghton Mifflin Harcourt. pp. 412–. ISBN 0-618-44336-3.
  3. ^ Michael Caines (27 November 2014). Michael Caines At Home. Random House. pp. 114–. ISBN 978-1-4481-4948-3.

arborio, rice, italian, short, grain, rice, named, after, town, arborio, valley, which, situated, region, piedmont, italy, when, cooked, rounded, grains, firm, creamy, chewy, compared, other, varieties, rice, their, higher, amylopectin, starch, content, starch. Arborio rice is an Italian short grain rice It is named after the town of Arborio in the Po Valley which is situated in the region of Piedmont in Italy When cooked the rounded grains are firm creamy and chewy compared to other varieties of rice due to their higher amylopectin starch content 1 It has a starchy taste and blends well with other flavours Arborio rice is often used to make risotto other suitable varieties include Carnaroli Maratelli Baldo and Vialone Nano Arborio rice is also usually used for rice pudding 2 3 Arborio rice grains A macro photo of an Arborio rice grain Arborio is a cultivar of the Japonica group of varieties of Oryza sativa See also EditItalian cuisine Bomba riceReferences Edit Arborio Rice Cooks Illustrated May 1 2008 Subscription required for full access Dorie Greenspan 2006 Baking From My Home to Yours Houghton Mifflin Harcourt pp 412 ISBN 0 618 44336 3 Michael Caines 27 November 2014 Michael Caines At Home Random House pp 114 ISBN 978 1 4481 4948 3 Wikimedia Commons has media related to Arborio rice This food ingredient article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Arborio rice amp oldid 1125759829, wikipedia, wiki, book, books, library,

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