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Berowra Waters Inn

Berowra Waters Inn is a restaurant, owned and run by Head Chef Brian Geraghty, located at Berowra Waters along Berowra Creek (a tributary of the Hawkesbury River), near Ku-ring-gai Chase National Park, 50 minutes from downtown Sydney, Australia. It is unique due to its being accessed only by private ferry or airplane, as well as being one of Pritzker Prize winning Australian architect Glenn Murcutt's[1] only venues regularly open to the public. For many years Berowra Waters Inn represented the cutting edge of both Australian design and cuisine. The menu changed frequently but was a 'mix of classic French and Modern Australian'.[2][3]

Berowra Waters Inn, NSW, Australia
Berowra Waters Inn, NSW, Australia
Berowra Waters Inn, NSW, Australia

Originally, Berowra Waters Inn was a guest house dating to the 1930s CE. In 1975, the Inn was purchased by Tony and Gay Bilson. The Edwardian-style teahouse had major engineering flaws however and a decision was made to close and redesign the venue. Between 1976 and 1983, the architect Glenn Murcutt redesigned the property using a "distinctive Australian vernacular style: corrugated tin roof over glass louvre windows, on a Sydney sandstone base, set among eucalypts and angophoras".[1] During excavating work for the rebuild, Indigenous Australian (Aboriginal) midden remains on the property boundary were discovered. These were radiocarbon dated and found to date back nearly 10,000 years, indicating a long term human association with the location.

Tony Bilson left day-to-day operation of the restaurant in 1983 to Gay, who with chef Janni Kyritsis continued its operation until Gay retired in 1995.

See also edit

References edit

  1. ^ a b Thomsen, Simon (2007) "Berowra Waters Inn"
  2. ^ Best Restaurants of Australia 25 August 2006 at the Wayback Machine
  3. ^ Official Website

Further reading edit

  • Berowra Waters 1940-1960 Withers
  • Bilson, Gay Plenty Digressions on Food
  • Joffe, Mick Berowra Waters Yarns and Photos
  • Murcutt, Glenn Buildings and Projects 1962-2003 Francoise Fromonot
  • Murcutt, Glenn Singular Architectural Practice Haig Beck and Jackie Cooper
  • Murcutt, Glenn Leaves of Iron Philip Drew
  • Sydney Morning Herald Good Food Guide 1984, 1985, 1986, 1987, 1988, 1989, 1990, 1991, 1992, 1993, 1994, 1995, 2004, 2005, 2008, 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016.

External links edit

  • Official Website

33°35′43″S 151°07′19″E / 33.5953806°S 151.1218143°E / -33.5953806; 151.1218143


berowra, waters, restaurant, owned, head, chef, brian, geraghty, located, berowra, waters, along, berowra, creek, tributary, hawkesbury, river, near, ring, chase, national, park, minutes, from, downtown, sydney, australia, unique, being, accessed, only, privat. Berowra Waters Inn is a restaurant owned and run by Head Chef Brian Geraghty located at Berowra Waters along Berowra Creek a tributary of the Hawkesbury River near Ku ring gai Chase National Park 50 minutes from downtown Sydney Australia It is unique due to its being accessed only by private ferry or airplane as well as being one of Pritzker Prize winning Australian architect Glenn Murcutt s 1 only venues regularly open to the public For many years Berowra Waters Inn represented the cutting edge of both Australian design and cuisine The menu changed frequently but was a mix of classic French and Modern Australian 2 3 Berowra Waters Inn NSW AustraliaBerowra Waters Inn NSW AustraliaBerowra Waters Inn NSW AustraliaOriginally Berowra Waters Inn was a guest house dating to the 1930s CE In 1975 the Inn was purchased by Tony and Gay Bilson The Edwardian style teahouse had major engineering flaws however and a decision was made to close and redesign the venue Between 1976 and 1983 the architect Glenn Murcutt redesigned the property using a distinctive Australian vernacular style corrugated tin roof over glass louvre windows on a Sydney sandstone base set among eucalypts and angophoras 1 During excavating work for the rebuild Indigenous Australian Aboriginal midden remains on the property boundary were discovered These were radiocarbon dated and found to date back nearly 10 000 years indicating a long term human association with the location Tony Bilson left day to day operation of the restaurant in 1983 to Gay who with chef Janni Kyritsis continued its operation until Gay retired in 1995 Contents 1 See also 2 References 3 Further reading 4 External linksSee also editList of restaurants in AustraliaReferences edit a b Thomsen Simon 2007 Berowra Waters Inn Best Restaurants of Australia Archived 25 August 2006 at the Wayback Machine Official WebsiteFurther reading editBerowra Waters 1940 1960 Withers Bilson Gay Plenty Digressions on Food Joffe Mick Berowra Waters Yarns and Photos Murcutt Glenn Buildings and Projects 1962 2003 Francoise Fromonot Murcutt Glenn Singular Architectural Practice Haig Beck and Jackie Cooper Murcutt Glenn Leaves of Iron Philip Drew Sydney Morning Herald Good Food Guide 1984 1985 1986 1987 1988 1989 1990 1991 1992 1993 1994 1995 2004 2005 2008 2009 2010 2011 2012 2013 2014 2015 2016 External links editOfficial Website33 35 43 S 151 07 19 E 33 5953806 S 151 1218143 E 33 5953806 151 1218143 nbsp This restaurant related article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Berowra Waters Inn amp oldid 1177129702, wikipedia, wiki, book, books, library,

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