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Wikipedia

Taïm

Taïm is a Mediterranean fast casual restaurant chain. Its oldest location is at 45 Spring Street (on the corner of Mulberry Street), in NoLita in Manhattan, New York City.[3]

Taïm
Taïm's Dupont Circle location in Washington, D.C.
Restaurant information
Established2012 (Spring Street location)
2005 (original location)
Owner(s)Untamed Brands
Food typeMediterranean fast casual, shawarma, falafel, hummus, etc
Street address45 Spring Street (on the corner of Mulberry Street), in NoLita in Manhattan
CityNew York City
CountyNew York
StateNew York
Postal/ZIP Code10012
CountryUnited States
Seating capacity17[1]
ReservationsNot accepted[2]
Other locationsManhattan, Brooklyn, New Jersey, Washington, D.C.
Websitewww.taimkitchen.com

The Spring Street location opened in October 2012. Another location is at 222 Waverly Place (near Perry Street), in the West Village since 2005. There are now 13 other restaurant locations, including 3 restaurants in the Washington, D.C., area, 2 restaurants in New Jersey, as well as 2 locations in Brooklyn.

Menu edit

Zagat's reported that Taïm had 'sublime' falafel (deep-fried chickpea balls), rated "'best in NYC' – and maybe 'the USA'".[2][3] The falafel comes in several flavors, such as green (parsley and cilantro), red (roasted red peppers), and spicy. Home-made harissa spices it up.[1][2][4][5]

The menu also includes homemade French fries to be dipped in saffron aioli, salad with lemon-mint dressing, and hot toasted pita brushed with olive oil and a mixture of sesame, salt, and the herb za'atar (grown on a mountain near Jerusalem).[2][4][6]

Decor edit

The original restaurant was small. Its decor was described by Zagats as "almost 'literally a hole-in-the-wall'".[3]

Reviews edit

In 2012, Time Out described Taïm's falafel as "wildly popular."[1]

In 2013, Zagat's gave Taïm a food rating of 26, and a decor rating of 10, and ranked it the # 1 Israeli restaurant in New York City and the # 2 restaurant in NoLita.[3] The same year, Fodor's described its food as "delicious."[2]

See also edit

References edit

  1. ^ a b c "Taïm Nolita | 45 Spring St 10012 | Restaurants". Time Out New York. July 11, 2012. Retrieved February 5, 2013.
  2. ^ a b c d e Fodor's (2012). Fodor's New York City 2013. Random House. ISBN 9780876371558. Retrieved February 5, 2013.
  3. ^ a b c d McGratty, Clayton (2012). Taïm | Manhattan | Restaurant Menus and Reviews. Zagat. Retrieved February 5, 2013.
  4. ^ a b Collins, Lauren. "Taïm". The New Yorker. Retrieved February 5, 2013.
  5. ^ Osterhout, Jacob E. (June 24, 2012). "The Best of New York: Falafel". NY Daily News. Retrieved February 5, 2013.
  6. ^ "Taïm - New York - Downtown Manhattan". uptownmagazine.com. Retrieved February 5, 2013.

External links edit

  • Official website

taïm, mediterranean, fast, casual, restaurant, chain, oldest, location, spring, street, corner, mulberry, street, nolita, manhattan, york, city, dupont, circle, location, washington, restaurant, informationestablished2012, spring, street, location, 2005, origi. Taim is a Mediterranean fast casual restaurant chain Its oldest location is at 45 Spring Street on the corner of Mulberry Street in NoLita in Manhattan New York City 3 TaimTaim s Dupont Circle location in Washington D C Restaurant informationEstablished2012 Spring Street location 2005 original location Owner s Untamed BrandsFood typeMediterranean fast casual shawarma falafel hummus etcStreet address45 Spring Street on the corner of Mulberry Street in NoLita in ManhattanCityNew York CityCountyNew YorkStateNew YorkPostal ZIP Code10012CountryUnited StatesSeating capacity17 1 ReservationsNot accepted 2 Other locationsManhattan Brooklyn New Jersey Washington D C Websitewww taimkitchen comThe Spring Street location opened in October 2012 Another location is at 222 Waverly Place near Perry Street in the West Village since 2005 There are now 13 other restaurant locations including 3 restaurants in the Washington D C area 2 restaurants in New Jersey as well as 2 locations in Brooklyn Contents 1 Menu 2 Decor 3 Reviews 4 See also 5 References 6 External linksMenu editZagat s reported that Taim had sublime falafel deep fried chickpea balls rated best in NYC and maybe the USA 2 3 The falafel comes in several flavors such as green parsley and cilantro red roasted red peppers and spicy Home made harissa spices it up 1 2 4 5 The menu also includes homemade French fries to be dipped in saffron aioli salad with lemon mint dressing and hot toasted pita brushed with olive oil and a mixture of sesame salt and the herb za atar grown on a mountain near Jerusalem 2 4 6 Decor editThe original restaurant was small Its decor was described by Zagats as almost literally a hole in the wall 3 Reviews editIn 2012 Time Out described Taim s falafel as wildly popular 1 In 2013 Zagat s gave Taim a food rating of 26 and a decor rating of 10 and ranked it the 1 Israeli restaurant in New York City and the 2 restaurant in NoLita 3 The same year Fodor s described its food as delicious 2 See also editList of restaurants in New York City List of vegetarian restaurantsReferences edit a b c Taim Nolita 45 Spring St 10012 Restaurants Time Out New York July 11 2012 Retrieved February 5 2013 a b c d e Fodor s 2012 Fodor s New York City 2013 Random House ISBN 9780876371558 Retrieved February 5 2013 a b c d McGratty Clayton 2012 Taim Manhattan Restaurant Menus and Reviews Zagat Retrieved February 5 2013 a b Collins Lauren Taim The New Yorker Retrieved February 5 2013 Osterhout Jacob E June 24 2012 The Best of New York Falafel NY Daily News Retrieved February 5 2013 Taim New York Downtown Manhattan uptownmagazine com Retrieved February 5 2013 External links editOfficial website Retrieved from https en wikipedia org w index php title Taim amp oldid 1183965907, wikipedia, wiki, book, books, library,

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