Talakaya means "head" and kura means "curry". This dish involves cooking the head or a goat or sheep. It is the most frequently served item at many functions and festivals in Telangana. It is very good for joint and back pain, very good medicine for bones.[citation needed]
Referencesedit
^"A new addition in the menu". The Hindu. 13 November 2014. Retrieved 22 February 2020.
talakaya, kura, talakaya, kura, తలక, popular, meat, dish, telangana, andhra, pradesh, telugu, talakaya, means, head, goat, lamb, also, called, talakaya, pulusu, when, tamarind, added, coursemainplace, originindiaregion, statetelanganamain, ingredientslamb, tal. Talakaya kura తలక య క ర is a popular meat dish in Telangana and Andhra Pradesh 1 In Telugu Talakaya means head of goat or lamb It is also called talakaya pulusu when Tamarind is added 2 Talakaya KuraCourseMainPlace of originIndiaRegion or stateTelanganaMain ingredientslamb Talakaya means head and kura means curry This dish involves cooking the head or a goat or sheep It is the most frequently served item at many functions and festivals in Telangana It is very good for joint and back pain very good medicine for bones citation needed References edit A new addition in the menu The Hindu 13 November 2014 Retrieved 22 February 2020 Talakaya Kura Retrieved from https en wikipedia org w index php title Talakaya Kura amp oldid 1190311380, wikipedia, wiki, book, books, library,
