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Spisula sachalinensis

Spisula sachalinensis (Japanese: 姥貝, Ubagai or 北寄貝, Hokkigai; Uilta: sarukki[2]), the Sakhalin surf clam, is a species of edible saltwater clam in the family Mactridae, the surf clams or trough clams. It is commonly referred to as surf clam or Arctic surf clam, though the latter can also refer to Mactromeris polynyma.

Spisula sachalinensis
Scientific classification
Domain: Eukaryota
Kingdom: Animalia
Phylum: Mollusca
Class: Bivalvia
Order: Venerida
Superfamily: Mactroidea
Family: Mactridae
Genus: Spisula
Species:
S. sachalinensis
Binomial name
Spisula sachalinensis
(Schrenck, 1862)[1]

The species is commercially exploited and widely used for sushi in Japan.[3] The species is found in Tomakomai, Hokkaido, and numerous other areas.

References edit

  1. ^ Spisula sachalinensis (Schrenck, 1862). Accessed through: World Register of Marine Species at http://www.marinespecies.org/aphia.php?p=taxdetails&id=505775 on 2015-01-23
  2. ^ Bugaeva, Anna. Handbook of the Ainu Language, Berlin, Boston: De Gruyter Mouton, 2022. https://doi.org/10.1515/9781501502859 ISBN 9781501502859
  3. ^ 孔 宁,李 琪,丛日浩,王庆志,库页岛厚蛤蜊的人工繁殖和胚胎发育 2015-01-21 at the Wayback Machine[J].海洋科学,2011,(10):6-10

External links edit

  • More information on the species


spisula, sachalinensis, this, article, about, clam, commonly, used, sushi, other, species, also, called, surf, clam, surf, clam, japanese, 姥貝, ubagai, 北寄貝, hokkigai, uilta, sarukki, sakhalin, surf, clam, species, edible, saltwater, clam, family, mactridae, sur. This article is about the clam commonly used in sushi For other species also called surf clam see Surf clam Spisula sachalinensis Japanese 姥貝 Ubagai or 北寄貝 Hokkigai Uilta sarukki 2 the Sakhalin surf clam is a species of edible saltwater clam in the family Mactridae the surf clams or trough clams It is commonly referred to as surf clam or Arctic surf clam though the latter can also refer to Mactromeris polynyma Spisula sachalinensisScientific classificationDomain EukaryotaKingdom AnimaliaPhylum MolluscaClass BivalviaOrder VeneridaSuperfamily MactroideaFamily MactridaeGenus SpisulaSpecies S sachalinensisBinomial nameSpisula sachalinensis Schrenck 1862 1 The species is commercially exploited and widely used for sushi in Japan 3 The species is found in Tomakomai Hokkaido and numerous other areas References edit Spisula sachalinensis Schrenck 1862 Accessed through World Register of Marine Species at http www marinespecies org aphia php p taxdetails amp id 505775 on 2015 01 23 Bugaeva Anna Handbook of the Ainu Language Berlin Boston De Gruyter Mouton 2022 https doi org 10 1515 9781501502859 ISBN 9781501502859 孔 宁 李 琪 丛日浩 王庆志 库页岛厚蛤蜊的人工繁殖和胚胎发育 Archived 2015 01 21 at the Wayback Machine J 海洋科学 2011 10 6 10External links editMore information on the species nbsp This bivalve related article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Spisula sachalinensis amp oldid 1131105052, wikipedia, wiki, book, books, library,

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