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Russula herrerae

Russula herrerae is an edible mushroom in the genus Russula. Described as new to science in 2002, it is found only in its type locality in Mexico, where it grows in temperate oak forests near the village of San Francisco Temezontla in the state of Tlaxcala. The specific epithet herrerae honors Mexican mycologist Teófilo Herrera. R. herrerae is classified in the section Plorantes, subsection Lactarioideae.[1]

Russula herrerae
Scientific classification
Domain: Eukaryota
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Russulales
Family: Russulaceae
Genus: Russula
Species:
R. herrerae
Binomial name
Russula herrerae
A.Kong, A.Montoya & Estrada (2002)

Description Edit

The fruit bodies have a white cap that is 5–10 cm (2.0–3.9 in) in diameter. The cap margin is appendiculate, meaning that there are patches of the partial veil attached to it. The brittle white gills have an adnate to decurrent attachment to the stem and are distantly spaced, with many lamellulae (short gills) interspersed between them. The white to yellowish stem measures 1–4.5 cm (0.4–1.8 in) long by 1–2.5 cm (0.4–1.0 in) thick and is equal in width throughout, or tapers towards the base. The color of the spore print ranges from white to pale cream.[1]

The mushrooms are considered edible by most inhabitants of San Francisco Temezontla, who call it hongo blanco (white mushroom) or hongo blanco de ocote (pine white mushroom).[1]

See also Edit

References Edit

  1. ^ a b c Kong A, Montoya A, Estrada-Torres A (2002). "Russula herrerae, a new species with marginal veil from Mexico". Mycologia. 94 (2): 290–6. doi:10.2307/3761806. JSTOR 3761806. PMID 21156499.  

External links Edit

russula, herrerae, edible, mushroom, genus, russula, described, science, 2002, found, only, type, locality, mexico, where, grows, temperate, forests, near, village, francisco, temezontla, state, tlaxcala, specific, epithet, herrerae, honors, mexican, mycologis. Russula herrerae is an edible mushroom in the genus Russula Described as new to science in 2002 it is found only in its type locality in Mexico where it grows in temperate oak forests near the village of San Francisco Temezontla in the state of Tlaxcala The specific epithet herrerae honors Mexican mycologist Teofilo Herrera R herrerae is classified in the section Plorantes subsection Lactarioideae 1 Russula herreraeScientific classificationDomain EukaryotaKingdom FungiDivision BasidiomycotaClass AgaricomycetesOrder RussulalesFamily RussulaceaeGenus RussulaSpecies R herreraeBinomial nameRussula herreraeA Kong A Montoya amp Estrada 2002 Contents 1 Description 2 See also 3 References 4 External linksDescription EditThe fruit bodies have a white cap that is 5 10 cm 2 0 3 9 in in diameter The cap margin is appendiculate meaning that there are patches of the partial veil attached to it The brittle white gills have an adnate to decurrent attachment to the stem and are distantly spaced with many lamellulae short gills interspersed between them The white to yellowish stem measures 1 4 5 cm 0 4 1 8 in long by 1 2 5 cm 0 4 1 0 in thick and is equal in width throughout or tapers towards the base The color of the spore print ranges from white to pale cream 1 The mushrooms are considered edible by most inhabitants of San Francisco Temezontla who call it hongo blanco white mushroom or hongo blanco de ocote pine white mushroom 1 See also EditList of Russula speciesReferences Edit a b c Kong A Montoya A Estrada Torres A 2002 Russula herrerae a new species with marginal veil from Mexico Mycologia 94 2 290 6 doi 10 2307 3761806 JSTOR 3761806 PMID 21156499 External links EditRussula herrerae in Index Fungorum Retrieved from https en wikipedia org w index php title Russula herrerae amp oldid 1167915014, wikipedia, wiki, book, books, library,

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