fbpx
Wikipedia

Patricia Wells

Patricia Wells (born 5 November 1946 in Milwaukee, Wisconsin) is a cookbook author[1] and teacher.

Biography edit

She divides her time between Paris and Provence. She is the author of numerous food-related books.[2] Her book Patricia Wells at Home in Provence (1996) won the James Beard Award for Best International Cookbook. Wells is the only American and the only woman to be a restaurant critic for a major French publication, L'Express (1988–1991).

She was the restaurant critic for the International Herald Tribune from 1980 until 2007.[3]

Books edit

  • The Food Lover's Guide to Paris (1984)
  • The Food Lover's Guide to France (1987)
  • Bistro Cooking (1989)
  • Simply French (1991)
  • Patricia Wells' Trattoria (1993)
  • Patricia Wells at Home in Provence (1996)
  • L'Atélier of Joel Robuchon (1998)
  • The Paris Cookbook (2001)
  • The Provence Cookbook (2004)
  • Vegetable Harvest (2007)
  • We've Always Had Paris ... And Provence (2008) with Walter Wells
  • Salad as a Meal (2011)

References edit

  1. ^ Bittman, Mark (6 June 2007). "In Paris, Bringing Vegetables Out to Play". New York Times. Retrieved 30 January 2011.
  2. ^ "Books by Patricia Wells and Complete Book Reviewsauthor". Publishers Weekly. Retrieved February 17, 2021.
  3. ^ Yonan, Joe (March 13, 2014). "Paris with Patricia Wells: Eating up the city with the 'Food Lover's Guide' author". Washington Post.

External links edit

  • Patricia Wells Online


patricia, wells, born, november, 1946, milwaukee, wisconsin, cookbook, author, teacher, contents, biography, books, references, external, linksbiography, editshe, divides, time, between, paris, provence, author, numerous, food, related, books, book, home, prov. Patricia Wells born 5 November 1946 in Milwaukee Wisconsin is a cookbook author 1 and teacher Contents 1 Biography 2 Books 3 References 4 External linksBiography editShe divides her time between Paris and Provence She is the author of numerous food related books 2 Her book Patricia Wells at Home in Provence 1996 won the James Beard Award for Best International Cookbook Wells is the only American and the only woman to be a restaurant critic for a major French publication L Express 1988 1991 She was the restaurant critic for the International Herald Tribune from 1980 until 2007 3 Books editThe Food Lover s Guide to Paris 1984 The Food Lover s Guide to France 1987 Bistro Cooking 1989 Simply French 1991 Patricia Wells Trattoria 1993 Patricia Wells at Home in Provence 1996 L Atelier of Joel Robuchon 1998 The Paris Cookbook 2001 The Provence Cookbook 2004 Vegetable Harvest 2007 We ve Always Had Paris And Provence 2008 with Walter Wells Salad as a Meal 2011 References edit Bittman Mark 6 June 2007 In Paris Bringing Vegetables Out to Play New York Times Retrieved 30 January 2011 Books by Patricia Wells and Complete Book Reviewsauthor Publishers Weekly Retrieved February 17 2021 Yonan Joe March 13 2014 Paris with Patricia Wells Eating up the city with the Food Lover s Guide author Washington Post External links editPatricia Wells Online nbsp This article about a United States writer of non fiction is a stub You can help Wikipedia by expanding it vte nbsp This biographical article about a foodie restaurateur or gourmand is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Patricia Wells amp oldid 1217344587, wikipedia, wiki, book, books, library,

article

, read, download, free, free download, mp3, video, mp4, 3gp, jpg, jpeg, gif, png, picture, music, song, movie, book, game, games.