Palek, also known as paleg or mineovaheng, is a traditional Filipinoalcoholic drink from the Batanes Islands made from fermented sugarcane juice.[1][2] It is flavored with ebony bark (Diospyros ferrea), which turns the drink black.[3] It is traditionally served in a halved coconut shell and passed from one person to the next.[4]
^Sanchez, Priscilla C. (2008). Philippine Fermented Foods: Principles and Technology. UP Press. p. 124. ISBN9789715425544.
^Llanto, Jesus F. "Zero poverty in Batanes but..." ABS-CBN News. Retrieved 5 May 2019.
^"Batanes delicacies". Glossary of Filipino Food. Retrieved 5 May 2019.
^Mata, Elvira (2008). Batanes, Philippines. Office of Northern Cultural Communities.
January 01, 1970
palek, also, known, paleg, mineovaheng, traditional, filipino, alcoholic, drink, from, batanes, islands, made, from, fermented, sugarcane, juice, flavored, with, ebony, bark, diospyros, ferrea, which, turns, drink, black, traditionally, served, halved, coconut. Palek also known as paleg or mineovaheng is a traditional Filipino alcoholic drink from the Batanes Islands made from fermented sugarcane juice 1 2 It is flavored with ebony bark Diospyros ferrea which turns the drink black 3 It is traditionally served in a halved coconut shell and passed from one person to the next 4 PalekTypeSugarcane wineCountry of origin PhilippinesRegion of originBatanesSee also editBasi IntusReferences edit Sanchez Priscilla C 2008 Philippine Fermented Foods Principles and Technology UP Press p 124 ISBN 9789715425544 Llanto Jesus F Zero poverty in Batanes but ABS CBN News Retrieved 5 May 2019 Batanes delicacies Glossary of Filipino Food Retrieved 5 May 2019 Mata Elvira 2008 Batanes Philippines Office of Northern Cultural Communities Retrieved from https en wikipedia org w index php title Palek amp oldid 1176613172, wikipedia, wiki, book, books, library,
