fbpx
Wikipedia

Kolompeh

Kolompeh (Persian: کلمپه) is an Iranian pastry baked in the city of Kerman.[1][2] Kolompeh looks like a pie with a mixture of minced dates with cardamom powder and other flavoring inside. Dates, wheat flour, walnuts and cooking oil are the main ingredients.[3] Pistachios or sesame powder are often used for decorating kolompeh.

Kolompeh
Kolompeh-Kerman
TypePastry
Place of origin Iran
Region or stateKerman

History edit

Kolompeh traditionally was baked by Kermani women using local oils, dates from Kerman date palms, Persian walnuts, local cardamom, sesame, and local wheat flour. Industrially produced kolompeh has now become one of the main Kerman souvenirs.[4] It is manufactured using a variety of formats with a variety of nuts.

Variants edit

A Turkish variant of this pastry called kolumpe kurabiyesi is made of wheat flour, dates, walnuts, almonds, pistachios, and vegetable oil.

References edit

  1. ^ "Sweet Kerman - Iranian.com". iranian.com. Retrieved 12 July 2015.
  2. ^ Rajendram, Rajkumar; Preedy, Victor R.; Patel, Vinood B., eds. (August 25, 2023). Ancient and Traditional Foods, Plants, Herbs and Spices Used in the Middle East. CRC Press. ISBN 9781000902709.
  3. ^ "Kolompeh, a flaky and sweet date filled pastry from Kerman - Persian / Iranian Pastries - Pinterest". Pinterest. 26 August 2013. Retrieved 12 July 2015.
  4. ^ "Kerman's appealing souvenirs". irna.ir. Retrieved 12 July 2015. Kerman's other souvenirs include cookies such as kolompeh, qottab, komaj and date bread, as well as spices.

See also edit


kolompeh, persian, کلمپه, iranian, pastry, baked, city, kerman, looks, like, with, mixture, minced, dates, with, cardamom, powder, other, flavoring, inside, dates, wheat, flour, walnuts, cooking, main, ingredients, pistachios, sesame, powder, often, used, deco. Kolompeh Persian کلمپه is an Iranian pastry baked in the city of Kerman 1 2 Kolompeh looks like a pie with a mixture of minced dates with cardamom powder and other flavoring inside Dates wheat flour walnuts and cooking oil are the main ingredients 3 Pistachios or sesame powder are often used for decorating kolompeh KolompehKolompeh KermanTypePastryPlace of origin IranRegion or stateKerman Contents 1 History 2 Variants 3 References 4 See alsoHistory editKolompeh traditionally was baked by Kermani women using local oils dates from Kerman date palms Persian walnuts local cardamom sesame and local wheat flour Industrially produced kolompeh has now become one of the main Kerman souvenirs 4 It is manufactured using a variety of formats with a variety of nuts Variants editA Turkish variant of this pastry called kolumpe kurabiyesi is made of wheat flour dates walnuts almonds pistachios and vegetable oil References edit Sweet Kerman Iranian com iranian com Retrieved 12 July 2015 Rajendram Rajkumar Preedy Victor R Patel Vinood B eds August 25 2023 Ancient and Traditional Foods Plants Herbs and Spices Used in the Middle East CRC Press ISBN 9781000902709 Kolompeh a flaky and sweet date filled pastry from Kerman Persian Iranian Pastries Pinterest Pinterest 26 August 2013 Retrieved 12 July 2015 Kerman s appealing souvenirs irna ir Retrieved 12 July 2015 Kerman s other souvenirs include cookies such as kolompeh qottab komaj and date bread as well as spices See also editKoloocheh Kleicha Kulich Ma amoul nbsp This Iran related article is a stub You can help Wikipedia by expanding it vte nbsp This Turkish dessert related article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Kolompeh amp oldid 1217657646, wikipedia, wiki, book, books, library,

article

, read, download, free, free download, mp3, video, mp4, 3gp, jpg, jpeg, gif, png, picture, music, song, movie, book, game, games.