fbpx
Wikipedia

Hamonado

Hamonado (Spanish: jamonado), or hamonada, is a Filipino dish consisting of meat marinated and cooked in a sweet pineapple sauce.[1][2] It is a popular dish during Christmas in Philippine regions where pineapples are commonly grown.[3] Hamonado is also a general term for savory dishes marinated or cooked with pineapple in the Philippines.

Hamonado
Top: Pork hamonado;
Bottom: Pork hamonado variant from Mindanao cooked afritada-style (with tomato sauce)
Alternative namesjamónado, endulsado, endulzado
CourseMain dish
Place of originPhilippines
Serving temperatureHot
Main ingredientsPineapple, brown sugar, soy sauce, pork/chicken/beef
Similar dishesAfritada, pininyahang manok
  •   Media: Hamonado

Etymology

The name hamonado is the Tagalog spelling of Spanish jamonado, meaning "[prepared] like hamon (ham)". However, hamonado should not be confused with hamon (jamón), which is also commonly cooked in the Philippines during the Christmas Season. Hamonado is also known as endulsado (Spanish: endulzado, "sweetened" or "glazed") in Zamboanga.

Hamonado or hamonada is also a colloquial term for the sweet variant of the Filipino longganisa sausages (properly longganisang hamonado).[4]

Description

 
Pork hamonado from Bulacan with hotdogs and star anise

Typically meat (usually fatty cuts of pork, but can also be chicken or beef) is marinated overnight in a sweet sauce made with pineapple juice, brown sugar, soy sauce, and various spices. It is then pan-fried until the meat is browned. The meat is then simmered in stock with added pineapple chunks until the meat is very tender. It is served on white rice.[5][6][7][8][9][10]

Variations of the dish sometimes does not include a marinating period, and instead slow cooks the pork until very tender, especially when using cuts with tough meat like pata (ham hock) or beef sirloin. Calamansi juice, carrots, raisins, pickles, longganisa, and hotdogs may also be added in some family recipes. Some hamonado variants may be cooked afritada-style, using tomato sauce or banana ketchup.[3][11][12]

Similar dishes

Hamonado is similar to pininyahang manok, braised chicken made with pineapples. Except the latter does not use soy sauce and is cooked in a milk base.[13][14]

See also

References

  1. ^ Don Philpott (2017). The World of Wine and Food: A Guide to Varieties, Tastes, History, and Pairings. Rowman & Littlefield. p. 449. ISBN 9781442268043.
  2. ^ Maria Carmina Felipe (2013). "Stuffed Pork Braised in Pineapple Juice (Hamonado)". In Angelo Comsti (ed.). From Our Table to Yours: A Collection of Filipino Heirloom Recipes & Family Memories. Marshall Cavendish International (Asia) Private Limited. p. 68. ISBN 9789814516907.
  3. ^ a b "12 Sumptuous dishes for Media Noche". Psst.ph. Retrieved December 5, 2018.
  4. ^ "Longanisa Recipe (Filipino sweet sausage)". Foxy Folksy. September 26, 2014. Retrieved February 2, 2018.
  5. ^ "Filipino Christmas Recipes: Pork Hamonado". Philippine Primer. Retrieved December 5, 2018.
  6. ^ "Hamonado Recipe". Yummy.ph. Retrieved December 5, 2018.
  7. ^ Merano, Vanjo. "Pork Hamonado Recipe". Panlasang Pinoy. Retrieved December 5, 2018.
  8. ^ "Pork Hamonado Filipino Recipe". Filipino Recipes Lutong Pinoy. Retrieved December 5, 2018.
  9. ^ "Family's Favorite Pork Hamonado!!". Atbp.ph. June 26, 2016. Retrieved December 5, 2018.
  10. ^ "asy Pork Hamonado Recipe using Pork Belly". Foxy Folksy. August 7, 2016. Retrieved December 5, 2018.
  11. ^ "Pork Hamonado". Atbp.ph. June 11, 2016. Retrieved December 5, 2018.
  12. ^ "Beef Morcon with Hamonado Sauce". Atbp.ph. June 26, 2016. Retrieved December 5, 2018.
  13. ^ "Pininyahang Manok (Pineapple Chicken)". PinoyWay. Retrieved December 13, 2018.
  14. ^ "RECIPE: Pininyahang Manok". ABS-CBN News. February 7, 2018. Retrieved December 13, 2018.

hamonado, longganisang, hamonada, also, commonly, called, hamonado, longaniza, spanish, jamonado, hamonada, filipino, dish, consisting, meat, marinated, cooked, sweet, pineapple, sauce, popular, dish, during, christmas, philippine, regions, where, pineapples, . For longganisang hamonada also commonly called hamonado see Longaniza Hamonado Spanish jamonado or hamonada is a Filipino dish consisting of meat marinated and cooked in a sweet pineapple sauce 1 2 It is a popular dish during Christmas in Philippine regions where pineapples are commonly grown 3 Hamonado is also a general term for savory dishes marinated or cooked with pineapple in the Philippines HamonadoTop Pork hamonado Bottom Pork hamonado variant from Mindanao cooked afritada style with tomato sauce Alternative namesjamonado endulsado endulzadoCourseMain dishPlace of originPhilippinesServing temperatureHotMain ingredientsPineapple brown sugar soy sauce pork chicken beefSimilar dishesAfritada pininyahang manok Media Hamonado Contents 1 Etymology 2 Description 3 Similar dishes 4 See also 5 ReferencesEtymology EditThe name hamonado is the Tagalog spelling of Spanish jamonado meaning prepared like hamon ham However hamonado should not be confused with hamon jamon which is also commonly cooked in the Philippines during the Christmas Season Hamonado is also known as endulsado Spanish endulzado sweetened or glazed in Zamboanga Hamonado or hamonada is also a colloquial term for the sweet variant of the Filipino longganisa sausages properly longganisang hamonado 4 Description Edit Pork hamonado from Bulacan with hotdogs and star anise Typically meat usually fatty cuts of pork but can also be chicken or beef is marinated overnight in a sweet sauce made with pineapple juice brown sugar soy sauce and various spices It is then pan fried until the meat is browned The meat is then simmered in stock with added pineapple chunks until the meat is very tender It is served on white rice 5 6 7 8 9 10 Variations of the dish sometimes does not include a marinating period and instead slow cooks the pork until very tender especially when using cuts with tough meat like pata ham hock or beef sirloin Calamansi juice carrots raisins pickles longganisa and hotdogs may also be added in some family recipes Some hamonado variants may be cooked afritada style using tomato sauce or banana ketchup 3 11 12 Similar dishes EditHamonado is similar to pininyahang manok braised chicken made with pineapples Except the latter does not use soy sauce and is cooked in a milk base 13 14 See also EditHumba dish Tapa TocinoReferences Edit Don Philpott 2017 The World of Wine and Food A Guide to Varieties Tastes History and Pairings Rowman amp Littlefield p 449 ISBN 9781442268043 Maria Carmina Felipe 2013 Stuffed Pork Braised in Pineapple Juice Hamonado In Angelo Comsti ed From Our Table to Yours A Collection of Filipino Heirloom Recipes amp Family Memories Marshall Cavendish International Asia Private Limited p 68 ISBN 9789814516907 a b 12 Sumptuous dishes for Media Noche Psst ph Retrieved December 5 2018 Longanisa Recipe Filipino sweet sausage Foxy Folksy September 26 2014 Retrieved February 2 2018 Filipino Christmas Recipes Pork Hamonado Philippine Primer Retrieved December 5 2018 Hamonado Recipe Yummy ph Retrieved December 5 2018 Merano Vanjo Pork Hamonado Recipe Panlasang Pinoy Retrieved December 5 2018 Pork Hamonado Filipino Recipe Filipino Recipes Lutong Pinoy Retrieved December 5 2018 Family s Favorite Pork Hamonado Atbp ph June 26 2016 Retrieved December 5 2018 asy Pork Hamonado Recipe using Pork Belly Foxy Folksy August 7 2016 Retrieved December 5 2018 Pork Hamonado Atbp ph June 11 2016 Retrieved December 5 2018 Beef Morcon with Hamonado Sauce Atbp ph June 26 2016 Retrieved December 5 2018 Pininyahang Manok Pineapple Chicken PinoyWay Retrieved December 13 2018 RECIPE Pininyahang Manok ABS CBN News February 7 2018 Retrieved December 13 2018 This Filipino cuisine related article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Hamonado amp oldid 1114779833, wikipedia, wiki, book, books, library,

article

, read, download, free, free download, mp3, video, mp4, 3gp, jpg, jpeg, gif, png, picture, music, song, movie, book, game, games.