Andrea Chesman is the author of over twenty cookbooks and the editor of well over a hundred cookbooks and gardening books. The original edition of her cookbook The Vegetarian Grill was a 1999 James Beard Cookbook Award nominee and recipient of a 1999 National Barbecue Association Award of Excellence. Her recipes have also been published in The Best of Food & Wine and The Family Circle Good Cook’s Book, among other anthologies.
Chesman is a contributor to magazines and newspapers, including Fine Cooking, Food & Wine, The New York Times, Cooking Light, Vegetarian Times, Organic Gardening, Natural Health, New England Monthly, The Burlington Free Press, Rocky Mountain News, The Denver Post, Edible Green Mountains and many other publications. She was contributing food editor for Vermont Life magazine for twelve years.
She also teaches and does cooking demonstrations and classes and has appeared at the Mother Earth News Fair, the Heritage Harvest Festival, the Bookmarks Festival of Books, the Boston Flower and Garden Show, the Rhode Island Spring Flower and Garden Show and the Decatur Book Festival.
Chesman also indexes non-fiction books for book publishers and blogs and tweets about food and gardening.
Andrea Chesman lives in an old farmhouse in Ripton, Vermont. The poet Robert Frost used to rent the cottage across the street and took his meals at her house (before she lived there). She is married and has two grown children. She is a graduate of Cornell University.
Pickles & Relishes: From Apples to Zucchini, 150 Recipes for Preserving the Harvest. 1983. Storey Communications
250 Treasured Country Desserts: Mouthwatering, Time-Honored, Tried & True, Soul-Satisfying, Handed-Down Sweet Comforts. (co-author with Fran Raboff) 2009. Storey Communications
The Classic Zucchini Cookbook. (co-author with Nancy C. Ralston and Marynor Jordan) 2002. Storey Communications
Sauces for Pasta!. (co-author with Kristie Trabant) 1990. Crossing Press
Salad Dressings!. (co-author with Jane Dieckmann) 1987. Crossing Press
Guide to Women's Publishing. (co-author with Polly Joan) 1978. Dustbooks
Referencesedit
Sourcesedit
Taylor, Nicole A., prod. "Episode 84 - Andrea Chesman, John T. Edge, & The Hot Five." Hot Grease (food Culture Radio Show). Heritage Radio Network. Brooklyn, New York, 19 Sept. 2011. HeritageRadioNetwork.org. Heritage Radio Network. Web. <.
Pasanen, Melissa. "Ripton Author Says Pickling Is Making a Comeback." Burlington Free Press 14 Sept. 2012: n. pag. Burlingtonfreepress.com. Burlington Free Press, 14 Sept. 2012. Web. <[1].
THE ROASTED VEGETABLE (Book). Rotella, Mark; Zaleski, Jeff // Publishers Weekly; 1/21/2002, Vol. 249 Issue 3, p83 Reviews the book 'The Roasted Vegetable: How to Roast Everything from Artichokes to Zucchini for Big, Bold Flavors in Pasta, Pizza, Risotto, Side Dishes, Couscous, Salsa, Dips, Sandwiches, and Salads,' by Andrea Chesman.
Summer in a Jar (Book). Diebold, Ruth; Fletcher, Janet // Library Journal; 7/1/1985, Vol. 110 Issue 12, p72 Reviews the book 'Summer in a Jar: Making Pickles, Jams and More,' by Andrea Chesman.
Pickles & Relishes (Book). R.D. // Library Journal; 5/15/1983, Vol. 108 Issue 10, p1003 Reviews the book 'Pickles & Relishes: 130 Recipes, Apples to Zucchini,' by Andrea Chesman.
Pestos! cooking with herb paste. R.D. // Library Journal; 12/1/1985, Vol. 110 Issue 20, p108 Reviews two recipe books. 'Pestos! cooking with herb paste,' by Dorothy Rankin; 'Salsas!,' by Andrea Chesman.
The Roasted Vegetable (Book). Sutton, Judith // Library Journal; 2/15/2002, Vol. 127 Issue 3, p173 Reviews the book 'The Roasted Vegetable,' by Andrea Chesman.
New Books & Products. Sutton, Judith // Home Cooking; Feb2007, Vol. 35 Issue 1, p44 The article features several products and books related to cookery, including The Kitchen Calc Pro for accurate arithmetic calculations in the kitchen, The Wine Lover's Calendar by Karen MacNeil and the book "Mom's Best Crowd Pleasers," by Andrea Chesman.
Garden Way's Joy of Gardening Cookbook (Book). Diebold, Ruth // Library Journal; 5/15/1984, Vol. 109 Issue 8, p982 Reviews the book 'Garden Way's Joy of Gardening Cookbook,' by Janet Ballantyne, Andrea Chesman and Dottie Rankin.
Sun-Dried Tomatoes!/Simply Shrimp (Book). Sutton, Judith C. // Library Journal; 5/15/1990, Vol. 115 Issue 9, p91 Reviews two books about cooking. "Sun-Dried Tomatoes!" by Andrea Chesman; "Simply Shrimp," by Glenn Day.
The Great American Dessert Cookbook (Book). Sutton, J.C. // Library Journal; 11/15/1990, Vol. 115 Issue 20, p88 Reviews the book "The Great American Dessert Cookbook," by Andrea Chesman and Fran Raboff.
Mom's Best Desserts (Book). Sutton, Judith // Library Journal; 11/15/2002, Vol. 127 Issue 19, p95 Reviews the book 'Mom's Best Desserts: 100 Classic Treats That Taste as Good Now as They Did Then,' by Andrea Chesman and Fran Raboff.
The Inventive Yankee : From Rockets to Rollerskates, 200 Years of Yankee Inventors and Inventions. (Book). Miller, Patty // Library Journal; 4/1/1989, Vol. 114 Issue 6, p108 Reviews the book "The Inventive Yankee: From Rockets to Rollerskates, 200 Years of Yankee Inventors and Inventions," edited Andrea Chesman.
The Garden-Fresh Vegetable Cookbook: Andrea Chesman's Bountiful Harvest of Home-Grown Recipes. Sutton, Judith // Library Journal; 6/15/2005, Vol. 130 Issue 11, p96 Reviews the book "The Garden-Fresh Vegetable Cookbook: Andrea Chesman's Bountiful Harvest of Home-Grown Recipes," by Andrea Chesman.
Grill Like a Pro! Sutton, Judith // Vegetarian Times; Jul/Aug2009, Issue 369, p40 The article offers tips for vegetarians on grilling vegetables. Andrea Chesman, author of "The New Vegetarian Grill: 250 Flame-Kissed Recipes for Fresh, Inspired Meals," explains the impact of barbecuing on the flavor of summer vegetables.
The Garden-Fresh Vegetable Cookbook: Andrea Chesman's Bountiful Harvest of Home-Grown Recipes. Sutton, Judith // Publishers Weekly; 5/23/2005, Vol. 252 Issue 21, p75 Reviews the book "The Garden-Fresh Vegetable Cookbook: Andrea Chesman's Bountiful Harvest of Home-Grown Recipes," by Andrea Chesman.
COOKING. Campbell, Lisa // Library Journal; 8/1/2012, Vol. 137 Issue 13, p114 The article reviews several books about cooking including "The Great Meat Cookbook: Everything You Need to Know to Buy and Cook Today's Meat," by Bruce Aidells and Anne-Marie Ramo, "The Pickled Pantry: From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More," by Andrea Chesman.
Chesman, Andrea. "Pickles by the Pint." Fine Cooking 1 Aug. 1996: 58–61. Print.
"1999 James Beard Foundation Awards." StarChefs Presents the 1999 James Beard Foundation Awards. StarChefs, n.d. Web. 30 Mar. 2013. <http://www.starchefs.com/JBeard/99/book.html>.
"Lectures & Demos - The Boston Flower & Garden Show | The Boston Flower & Garden Show." The Boston Flower & Garden Show. The Boston Flower & Garden Show, n.d. Web. 30 Mar. 2013. <.
andrea, chesman, this, article, multiple, issues, please, help, improve, discuss, these, issues, talk, page, learn, when, remove, these, template, messages, this, biography, living, person, needs, additional, citations, verification, reason, given, clear, whic. This article has multiple issues Please help improve it or discuss these issues on the talk page Learn how and when to remove these template messages This biography of a living person needs additional citations for verification The reason given is It is not clear which references if any verify the biographical content of this article Please help by adding reliable sources Contentious material about living persons that is unsourced or poorly sourced must be removed immediately from the article and its talk page especially if potentially libelous Find sources Andrea Chesman news newspapers books scholar JSTOR November 2013 Learn how and when to remove this message This biography of a living person includes a list of references related reading or external links but its sources remain unclear because it lacks inline citations Contentious material about living persons that is unsourced or poorly sourced must be removed immediately especially if potentially libelous or harmful Please help improve this article by introducing more precise citations November 2013 Learn how and when to remove this message Learn how and when to remove this message Andrea Chesman is the author of over twenty cookbooks and the editor of well over a hundred cookbooks and gardening books The original edition of her cookbook The Vegetarian Grill was a 1999 James Beard Cookbook Award nominee and recipient of a 1999 National Barbecue Association Award of Excellence Her recipes have also been published in The Best of Food amp Wine and The Family Circle Good Cook s Book among other anthologies Chesman is a contributor to magazines and newspapers including Fine Cooking Food amp Wine The New York Times Cooking Light Vegetarian Times Organic Gardening Natural Health New England Monthly The Burlington Free Press Rocky Mountain News The Denver Post Edible Green Mountains and many other publications She was contributing food editor for Vermont Life magazine for twelve years She also teaches and does cooking demonstrations and classes and has appeared at the Mother Earth News Fair the Heritage Harvest Festival the Bookmarks Festival of Books the Boston Flower and Garden Show the Rhode Island Spring Flower and Garden Show and the Decatur Book Festival Chesman also indexes non fiction books for book publishers and blogs and tweets about food and gardening Andrea Chesman lives in an old farmhouse in Ripton Vermont The poet Robert Frost used to rent the cottage across the street and took his meals at her house before she lived there She is married and has two grown children She is a graduate of Cornell University Contents 1 Books 2 References 3 Sources 4 External linksBooks editThe Pickled Pantry From Apples to Zucchini 185 Recipes for Pickles Relishes Chutneys amp More 2012 Storey Communications The New Vegetarian Grill Revised Edition 250 Flame Kissed Recipes for Fresh Inspired Meals 2011 Harvard Common Press Recipes from the Root Cellar 250 Fresh Ways to Enjoy Winter Vegetables 2010 Storey Communications Serving Up the Harvest Celebrating the Goodness of Fresh Vegetables 2007 Storey Communications Mom s Best Crowd Pleasers 101 No Fuss Recipes for Family Gatherings Casual Get Togethers amp Surprise Company 2006 Storey Communications The Garden Fresh Vegetable Cookbook 2005 Storey Communications Mom s Best One Dish Suppers 101 Easy Homemade Favorites as Comforting Now as They Were Then 2005 Storey Communications The Roasted Vegetable How to Roast Everything from Artichokes to Zucchini 2002 Harvard Common Press Mom s Best Desserts 100 Classic Treats That Taste as Good Now as They Did Then 2002 Storey Communications The Vegetarian Grill 250 Recipes for Inspired Flame Kissed Meals 1998 Harvard Common Press 366 Delicious Ways to Cook Rice Beans and Grains 1998 Penguin Group Salad Suppers Fresh Inspirations for Satisfying One Dish Meals 1997 Storey Communications Simply Healthful Skillet Suppers 1994 Storey Communications Simply Healthful Pasta Salads 1993 Storey Communications The Great American Dessert Cookbook 1990 Crossing Press Sun Dried Tomatoes 1990 Crossing Press Inventive Yankee 1989 Rodale Press Summer in a Jar Making Pickles Jams and More 1985 Williamson Publishing Salsas 1985 Crossing Press Favorite Pickles amp Relishes Storey s Country Wisdom Bulletin A 91 1984 Storey Communications Pickles amp Relishes From Apples to Zucchini 150 Recipes for Preserving the Harvest 1983 Storey Communications 250 Treasured Country Desserts Mouthwatering Time Honored Tried amp True Soul Satisfying Handed Down Sweet Comforts co author with Fran Raboff 2009 Storey Communications The Classic Zucchini Cookbook co author with Nancy C Ralston and Marynor Jordan 2002 Storey Communications Sauces for Pasta co author with Kristie Trabant 1990 Crossing Press Salad Dressings co author with Jane Dieckmann 1987 Crossing Press Guide to Women s Publishing co author with Polly Joan 1978 DustbooksReferences editSources editTaylor Nicole A prod Episode 84 Andrea Chesman John T Edge amp The Hot Five Hot Grease food Culture Radio Show Heritage Radio Network Brooklyn New York 19 Sept 2011 HeritageRadioNetwork org Heritage Radio Network Web lt https web archive org web 20130531094037 http www heritageradionetwork com episodes 1823 Hot Grease Episode 84 Andrea Chesman John T Edge The Hot Five 3E Pasanen Melissa Ripton Author Says Pickling Is Making a Comeback Burlington Free Press 14 Sept 2012 n pag Burlingtonfreepress com Burlington Free Press 14 Sept 2012 Web lt 1 THE ROASTED VEGETABLE Book Rotella Mark Zaleski Jeff Publishers Weekly 1 21 2002 Vol 249 Issue 3 p83 Reviews the book The Roasted Vegetable How to Roast Everything from Artichokes to Zucchini for Big Bold Flavors in Pasta Pizza Risotto Side Dishes Couscous Salsa Dips Sandwiches and Salads by Andrea Chesman Summer in a Jar Book Diebold Ruth Fletcher Janet Library Journal 7 1 1985 Vol 110 Issue 12 p72 Reviews the book Summer in a Jar Making Pickles Jams and More by Andrea Chesman Pickles amp Relishes Book R D Library Journal 5 15 1983 Vol 108 Issue 10 p1003 Reviews the book Pickles amp Relishes 130 Recipes Apples to Zucchini by Andrea Chesman Pestos cooking with herb paste R D Library Journal 12 1 1985 Vol 110 Issue 20 p108 Reviews two recipe books Pestos cooking with herb paste by Dorothy Rankin Salsas by Andrea Chesman The Roasted Vegetable Book Sutton Judith Library Journal 2 15 2002 Vol 127 Issue 3 p173 Reviews the book The Roasted Vegetable by Andrea Chesman New Books amp Products Sutton Judith Home Cooking Feb2007 Vol 35 Issue 1 p44 The article features several products and books related to cookery including The Kitchen Calc Pro for accurate arithmetic calculations in the kitchen The Wine Lover s Calendar by Karen MacNeil and the book Mom s Best Crowd Pleasers by Andrea Chesman Garden Way s Joy of Gardening Cookbook Book Diebold Ruth Library Journal 5 15 1984 Vol 109 Issue 8 p982 Reviews the book Garden Way s Joy of Gardening Cookbook by Janet Ballantyne Andrea Chesman and Dottie Rankin Sun Dried Tomatoes Simply Shrimp Book Sutton Judith C Library Journal 5 15 1990 Vol 115 Issue 9 p91 Reviews two books about cooking Sun Dried Tomatoes by Andrea Chesman Simply Shrimp by Glenn Day The Great American Dessert Cookbook Book Sutton J C Library Journal 11 15 1990 Vol 115 Issue 20 p88 Reviews the book The Great American Dessert Cookbook by Andrea Chesman and Fran Raboff Mom s Best Desserts Book Sutton Judith Library Journal 11 15 2002 Vol 127 Issue 19 p95 Reviews the book Mom s Best Desserts 100 Classic Treats That Taste as Good Now as They Did Then by Andrea Chesman and Fran Raboff The Inventive Yankee From Rockets to Rollerskates 200 Years of Yankee Inventors and Inventions Book Miller Patty Library Journal 4 1 1989 Vol 114 Issue 6 p108 Reviews the book The Inventive Yankee From Rockets to Rollerskates 200 Years of Yankee Inventors and Inventions edited Andrea Chesman The Garden Fresh Vegetable Cookbook Andrea Chesman s Bountiful Harvest of Home Grown Recipes Sutton Judith Library Journal 6 15 2005 Vol 130 Issue 11 p96 Reviews the book The Garden Fresh Vegetable Cookbook Andrea Chesman s Bountiful Harvest of Home Grown Recipes by Andrea Chesman Grill Like a Pro Sutton Judith Vegetarian Times Jul Aug2009 Issue 369 p40 The article offers tips for vegetarians on grilling vegetables Andrea Chesman author of The New Vegetarian Grill 250 Flame Kissed Recipes for Fresh Inspired Meals explains the impact of barbecuing on the flavor of summer vegetables The Garden Fresh Vegetable Cookbook Andrea Chesman s Bountiful Harvest of Home Grown Recipes Sutton Judith Publishers Weekly 5 23 2005 Vol 252 Issue 21 p75 Reviews the book The Garden Fresh Vegetable Cookbook Andrea Chesman s Bountiful Harvest of Home Grown Recipes by Andrea Chesman COOKING Campbell Lisa Library Journal 8 1 2012 Vol 137 Issue 13 p114 The article reviews several books about cooking including The Great Meat Cookbook Everything You Need to Know to Buy and Cook Today s Meat by Bruce Aidells and Anne Marie Ramo The Pickled Pantry From Apples to Zucchini 150 Recipes for Pickles Relishes Chutneys amp More by Andrea Chesman Chesman Andrea Pickles by the Pint Fine Cooking 1 Aug 1996 58 61 Print Storey Publishing Andrea Chesman Storey Publishing Andrea Chesman Storey Publishing n d Web 30 Mar 2013 lt http www storey com author php ID 500004 gt Andrea Chesman Workman Publishing Andrea Chesman Workman Publishing Workman Publishing n d Web 30 Mar 2013 lt http www workman com authors andrea chesman gt About Andrea Chesman Andrea Chesman Penguin Group USA n d Web 30 Mar 2013 lt http www us penguingroup com nf Author AuthorPage 0 1000006766 00 html sym BIO gt 1999 James Beard Foundation Awards StarChefs Presents the 1999 James Beard Foundation Awards StarChefs n d Web 30 Mar 2013 lt http www starchefs com JBeard 99 book html gt Lectures amp Demos The Boston Flower amp Garden Show The Boston Flower amp Garden Show The Boston Flower amp Garden Show The Boston Flower amp Garden Show n d Web 30 Mar 2013 lt https web archive org web 20130411031537 http www bostonflowershow com events attractions lectures demos 3E 2012 Seven Springs Schedule Mother Earth News Fair Mother Earth News n d Web 30 Mar 2013 lt https web archive org web 20121021012429 http www motherearthnews com uploadedFiles Fair New Workshops Seven Springs schedule pdf 3E Heritage Harvest Festival at Monticello Andrea Chesman The Pickled Pantry Southern Exposure Seed Exchange n d Web 30 Mar 2013 lt https web archive org web 20120915064440 http heritageharvestfestival com 2012 08 06 andrea chesman the pickled pantry 3E 2012 Authors BOOKMARKS Festival of Books 2012 Authors BOOKMARKS Festival of Books n d Web 30 Mar 2013 lt https web archive org web 20130301045732 http bookmarksnc org book festival past authors 2012 authors 3E Andrea Chesman AJC Decatur Book Festival Atlanta Journal Constitution Decatur Book Festival n d Web 30 Mar 2013 lt https web archive org web 20110815003809 http www decaturbookfestival com 2010 authors detail php id 68 3E External links edithttps www amazon com Andrea Chesman e B001HPC4O2 http www barnesandnoble com c andrea chesman http www workman com authors andrea chesman http www storey com author php ID 500004 http www us penguingroup com nf Author AuthorPage 0 1000006766 00 html sym BIO http andreachesman com http www goodreads com author list 94708 Andrea Chesman Retrieved from https en wikipedia org w index php title Andrea Chesman amp oldid 1225845674, wikipedia, wiki, book, books, library,
