Prosciutto, a similar type of dry-cured ham from Italy
Referencesedit
^"Kraški pršut PGI". European Commission. 25 July 2020.
^"Dalmatian Pršut Given EU Protection Status". Croatia Week. February 15, 2016.
February 16, 2024
pršut, common, form, cured, made, montenegro, bosnia, herzegovina, slovenia, especially, karst, plateau, vipava, valley, serbia, croatia, dalmatia, island, istria, from, dalmatia, herzegovina, serbia, smoked, while, that, from, slovenia, istria, smoked, mounta. Prsut is a common form of dry cured ham made in Montenegro Bosnia and Herzegovina Slovenia especially the Karst Plateau and the Vipava Valley Serbia and Croatia Dalmatia the island of Krk and Istria Prsut from Dalmatia Herzegovina and Serbia are smoked while that from Slovenia Istria and Krk is not smoked The mountain village of Njegusi in Montenegro produces the smoked Njeguski prsut The following types of prsut have a protected status in the European Union and the UK 1 2 Prsut with PGI and PDO Country Geographical Area Name Geographical Indication Year of registrationCroatia part of Dalmatia Dalmatinski prsut PGI 2016Croatia Sibenik Knin County Drnis Drniski prsut PGI 2015Croatia and Slovenia part of Istria Istarski prsut Istrski prsut PDO 2015Slovenia part of the Kras Kraski prsut PGI 2012Croatia Krk Krcki prsut PGI 2015See also editProsciutto a similar type of dry cured ham from ItalyReferences edit Kraski prsut PGI European Commission 25 July 2020 Dalmatian Prsut Given EU Protection Status Croatia Week February 15 2016 Retrieved from https en wikipedia org w index php title Prsut amp oldid 1167378057, wikipedia, wiki, book, books, library,