This article is about the drinking technique. For the mind reading technique, see Shotgunning (cold reading).
Shotgunning is a means of consuming a beverage, especially beer, very quickly by punching a hole in the side of the can, near the bottom, placing the mouth over the hole, and pulling the tab to open the top. The beverage quickly drains, and is quickly consumed.[1]
Shotgunning is normally done as a competition. The participants wait until all the others are ready until the countdown begins. Once the countdown is finished, the participants get under way and the first one to finish consuming the beverage is the winner.
To shotgun a beverage, a small hole is punched in the side of the can, close to the bottom. In order to prevent the liquid from spilling out while the cut is made, the can is held horizontally and the hole is made in the resulting air pocket. The hole can be made with any sharp object—typically a key, bottle opener, pen or knife. The drinker then places their mouth over the hole while rotating the can straight up. When the can's tab is pulled, the liquid will quickly drain through the hole into the drinker's mouth.[1]
^ abApplebaum, Ben (2012). The Book of Beer Awesomeness: A Champion's Guide to Party Skills, Amazing Beer Activities, and More Than Forty Drinking Games. Chronicle Books. pp. 81–82. ISBN9781452105017.
External linksedit
How to Shotgun a Beer 2020-05-18 at the Wayback Machine - Video by Howcast
How to Shotgun a Beer - Article on wikiHow
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March 17, 2024
shotgunning, this, section, needs, additional, citations, verification, please, help, improve, this, article, adding, citations, reliable, sources, this, section, unsourced, material, challenged, removed, march, 2022, learn, when, remove, this, template, messa. This section needs additional citations for verification Please help improve this article by adding citations to reliable sources in this section Unsourced material may be challenged and removed March 2022 Learn how and when to remove this template message This article is about the drinking technique For the mind reading technique see Shotgunning cold reading Shotgunning is a means of consuming a beverage especially beer very quickly by punching a hole in the side of the can near the bottom placing the mouth over the hole and pulling the tab to open the top The beverage quickly drains and is quickly consumed 1 A woman shotgunning a can of beerShotgunning is normally done as a competition The participants wait until all the others are ready until the countdown begins Once the countdown is finished the participants get under way and the first one to finish consuming the beverage is the winner Contents 1 Technique 2 See also 3 References 4 External linksTechnique edit nbsp Punching a hole in a can with a keyTo shotgun a beverage a small hole is punched in the side of the can close to the bottom In order to prevent the liquid from spilling out while the cut is made the can is held horizontally and the hole is made in the resulting air pocket The hole can be made with any sharp object typically a key bottle opener pen or knife The drinker then places their mouth over the hole while rotating the can straight up When the can s tab is pulled the liquid will quickly drain through the hole into the drinker s mouth 1 See also editBinge drinking Drinking culture Beer bongReferences edit a b Applebaum Ben 2012 The Book of Beer Awesomeness A Champion s Guide to Party Skills Amazing Beer Activities and More Than Forty Drinking Games Chronicle Books pp 81 82 ISBN 9781452105017 External links editHow to Shotgun a Beer Archived 2020 05 18 at the Wayback Machine Video by Howcast How to Shotgun a Beer Article on wikiHowListen to this article 2 minutes source source nbsp This audio file was created from a revision of this article dated 17 May 2022 2022 05 17 and does not reflect subsequent edits Audio help More spoken articles Retrieved from https en wikipedia org w index php title Shotgunning amp oldid 1141772372, wikipedia, wiki, book, books, library,