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Redcurrant sauce

Redcurrant sauce, also known as redcurrant jelly, is an English condiment, consisting of redcurrants (Ribes rubrum), sugar and rosemary. Some other recipes include additional ingredients such as red wine, white wine, port, mustard, lemon or orange zest, and very occasionally shallots.[1] The sauce is traditionally eaten as part of a Sunday roast, particularly with roast lamb, roast goose or roast turkey[2] and is an integral part of Christmas dinner in Britain.

Redcurrant sauce
A sprig of redcurrants, the main ingredient in redcurrant sauce
TypeSauce
Place of originUnited Kingdom
Main ingredientsRedcurrants, mustard, sugar

The sauce is also a popular accompaniment to all types of game. It is very similar, if somewhat simpler than Cumberland and Oxford sauces that have port added to their constituents. The prominence that American food has gained within the last century has led to redcurrant sauce being partially replaced by cranberry sauce as the condiment of choice.

See also Edit

  Food portal

References Edit

  1. ^ . Archived from the original on 2013-07-27. Retrieved 2013-07-18.
  2. ^ Famularo, Joe (1991). The Joy of Grilling. Barron's Educational Series. p. 242. ISBN 0812047036.


redcurrant, sauce, also, known, redcurrant, jelly, english, condiment, consisting, redcurrants, ribes, rubrum, sugar, rosemary, some, other, recipes, include, additional, ingredients, such, wine, white, wine, port, mustard, lemon, orange, zest, very, occasiona. Redcurrant sauce also known as redcurrant jelly is an English condiment consisting of redcurrants Ribes rubrum sugar and rosemary Some other recipes include additional ingredients such as red wine white wine port mustard lemon or orange zest and very occasionally shallots 1 The sauce is traditionally eaten as part of a Sunday roast particularly with roast lamb roast goose or roast turkey 2 and is an integral part of Christmas dinner in Britain Redcurrant sauceA sprig of redcurrants the main ingredient in redcurrant sauceTypeSaucePlace of originUnited KingdomMain ingredientsRedcurrants mustard sugarThe sauce is also a popular accompaniment to all types of game It is very similar if somewhat simpler than Cumberland and Oxford sauces that have port added to their constituents The prominence that American food has gained within the last century has led to redcurrant sauce being partially replaced by cranberry sauce as the condiment of choice See also EditList of sauces Roast dinner nbsp Food portalReferences Edit BBC Food Recipes Redcurrant sauce Archived from the original on 2013 07 27 Retrieved 2013 07 18 Famularo Joe 1991 The Joy of Grilling Barron s Educational Series p 242 ISBN 0812047036 nbsp This condiment related article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Redcurrant sauce amp oldid 1105655597, wikipedia, wiki, book, books, library,

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