Rashmi Uday Singh

Rashmi Uday Singh is an Indian food expert TV host and author.

Rashmi Uday Singh
Rashmi Uday Singh in 2012
Born	(1955-01-29) 29 January 1955 (age 69) India
Nationality	Indian
Alma mater	Lady Shri Ram College for Women Government Law College, Mumbai
Occupation(s)	Author, columnist, novelist former indian revenue service officer 1977 batch
Awards	Ordre des Arts et des Lettres
Website	rashmiudaysingh.com

Career

As a food expert she focuses on vegetarianism and health. She has authored more than 40 books. She has won Gourmand World Cookbook award and Chevalier dans l'Ordre des Arts et des Lettres from the government of France.

Television

On national Television, Singh has produced, scripted, directed and hosted 52 episodes of "Health Today" on DD Metro. Her Food TV shows (hosted and filmed in India and internationally) include "Foodie Fundas with Rashmi" (Headlines Today) "Delicious Discoveries with Rashmi" (ET Now) and "The Foodie" (Times Now). Singh also did political and financial reporting for "Aaj tak" “Business Baatein" and "Newstrack".

Books

• Around the World in 80 plates: The Gourmet's Guide to Vegetarian Cuisine ^[1]
• A Vegetarian in Paris

• Times Food Guide - Mumbai
• Mumbai by Night^[2]
• Heinz Good Food Guide 2003
• Lifegiver: the biography of the legendary obstetrician and gynaecologist^[3]
• The Metro plus Food guide
• Midday Good food Guide 1997
• The Oberoi-Penguin Celebrity Cookbook
• The Midday Good food Guide to Mumbai, 2000
• The Midday Good food Guide to Pune, 2000 - 2001
• Rashmi Uday Singh's Chicken Cookbook
• The Penguin celebrity cookbook
• Times Food & Nightlife Guide Mumbai 2013
• Times Food & Nightlife Guide Mumbai 2014
• Times Food & Nightlife Guide Mumbai 2015
• Times Food & Nightlife Guide Mumbai 2016
• Times Food & Nightlife Guide Mumbai 2017
• Times Food & Nightlife Guide Mumbai 2018

Awards

• Chevalier dans l’Ordre des Arts et des Lettres (Knight of the Ordre des Arts et des Lettres).^[4][5]
• Gourmand World Cookbook Awards Around the world in 80 plates (1995)
• Gourmand World Cookbook Awards Times Food Guide (2008–2009)
• Gourmand World Cookbook Awards Times Food Guide (2010–2011)
• SINGAPORE EXPERIENCE AWARDS Singapore Surprise (2009)
• ATOUT FRANCE Best Media Personality Award
• GR8 WOMENS ACHIEVER'S AWARD 2011
• INCOME TAX AWARD FOR THE HIGHEST TAX COLLECTION 1982/83

References

1. Rashmi Uday Singh (31 July 2005). Around the world in 80 plates. Bennett Coleman & Co. p. 160. ISBN 9788175083844. OCLC 57638023.
2. Rashmi Uday Singh (2003). Mumbai by night. Popular Prakashan. ISBN 9788179910009. OCLC 871001916.
3. Rashmi Uday Singh (20 August 2015). Lifegiver : the biography of the legendary obstetrician and gynaecologist. HarperCollins Publishers. ISBN 9789351363804. OCLC 921141431.
4. "Author of French veg food guide, Rashmi Uday Singh, knighted by French ambassador in Delhi". timesofindia.indiatimes.com. Retrieved 13 August 2016.
5. "Food writer Rashmi Uday Singh conferred with French honour". economictimes.indiatimes.com. Retrieved 13 August 2016.