The cheese is made from a mixture of the milk of the Lucana grey goat (capra grigia lucana) – a rare breed of goat from the Apennines[2] – and sheep's milk.[3]
Productionedit
Padraccio is produced between April and July. Raw milk is heated to 37–38 °C (99–100 °F) degrees before the (sheep or goat) rennet is added. The cheese sets in 20–30 minutes. When the curds break, the cheese is transferred to a wicker container and worked with the fingers. It is then pressed, using the flat of the hand, to end up with a spherical shape. Finally, this fresh cheese with no added salt needing no ripening time is wrapped in fern leaves.
^"Padraccio". topfooditaly.net. Retrieved 4 October 2020.
^Porter et al., 2016: Mason's World Encyclopedia of Livestock Breeds and Breeding, p.402: Potenza
^Intavoliamo. "Prodotti tipici" (in Italian). intavoliamo.it. Retrieved 25 June 2020.
April 11, 2024
padraccio, italian, cheese, made, basilicata, typical, pollino, national, park, area, recognized, prodotto, agroalimentare, tradizionale, basilicata, cheese, made, from, mixture, milk, lucana, grey, goat, capra, grigia, lucana, rare, breed, goat, from, apennin. Padraccio is an Italian cheese made in Basilicata typical of the Pollino National Park area It is recognized as a prodotto agroalimentare tradizionale PAT of Basilicata 1 PadraccioThe cheese is made from a mixture of the milk of the Lucana grey goat capra grigia lucana a rare breed of goat from the Apennines 2 and sheep s milk 3 Production editPadraccio is produced between April and July Raw milk is heated to 37 38 C 99 100 F degrees before the sheep or goat rennet is added The cheese sets in 20 30 minutes When the curds break the cheese is transferred to a wicker container and worked with the fingers It is then pressed using the flat of the hand to end up with a spherical shape Finally this fresh cheese with no added salt needing no ripening time is wrapped in fern leaves See also edit nbsp Italy portal nbsp Food portalList of Italian cheesesReferences edit Padraccio topfooditaly net Retrieved 4 October 2020 Porter et al 2016 Mason s World Encyclopedia of Livestock Breeds and Breeding p 402 Potenza Intavoliamo Prodotti tipici in Italian intavoliamo it Retrieved 25 June 2020 Retrieved from https en wikipedia org w index php title Padraccio amp oldid 1202501914, wikipedia, wiki, book, books, library,
