Norwegiangoat breeds are used for the production of milk, cheese and meat. There are two primary Norwegian goat breeds, the Norwegian milk goat (norsk melkegeit) and the coastal goat (kystgeit). In addition there are smaller herds of Cashmere goats, Angora goats and Boer goats.[1]
Referencesedit
^"Geit". Store norske leksikon. Retrieved January 25, 2016.
External linksedit
Norwegian Goat
Norwegian Association of Sheep and Goat Farmers (NSG)
This goat-related article is a stub. You can help Wikipedia by expanding it.
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