The well-fired roll is given a stronger flavour in its bulk fermentation and baked at a higher temperature, and has a dark crust.[2][3][4][5]
In Fife, a cabin biscuit or cabin roll (/ˈkeɪ.bɪn/ or /ˈkæ.bɪn/) is a local variant. Originating in Buckhaven, extra sugar was added to extend the life of the roll, for use by crews on fishing boats. They bear distinctive prick marks on top.[6][7][8] It is a bread roll and not similar to a biscuit in the conventional British or American sense.
^"EU rules could see the end of traditional Scottish well-fired rolls" – via www.eveningtelegraph.co.uk.
^Boult, Adam (22 March 2016). "Supermarket denies selling burnt bread: 'It's just well-fired'" – via www.telegraph.co.uk.
^Mararike, Shingi (2 December 2018). "Scotland's food standards agency has warned that overcooked bread, crisps and chips carry cancer threat" – via www.thetimes.co.uk.
^"The art of the crispy roll". The List. 3 July 2015.
^"The Fife Larder 2nd Edition by List Publishing Ltd - Issuu". issuu.com.
^Wright, Fraser (24 March 2016). "The history of Glasgow morning rolls, including a recipe for making your own". The Scotsman | Food and Drink. from the original on 17 August 2016.
This Scottish cuisine-related article is a stub. You can help Wikipedia by expanding it.
morning, roll, morning, roll, airy, chewy, bread, roll, popular, scotland, well, fired, roll, given, stronger, flavour, bulk, fermentation, baked, higher, temperature, dark, crust, fife, cabin, biscuit, cabin, roll, local, variant, originating, buckhaven, extr. The morning roll 1 is an airy chewy bread roll popular in Scotland The well fired roll is given a stronger flavour in its bulk fermentation and baked at a higher temperature and has a dark crust 2 3 4 5 In Fife a cabin biscuit or cabin roll ˈ k eɪ b ɪ n or ˈ k ae b ɪ n is a local variant Originating in Buckhaven extra sugar was added to extend the life of the roll for use by crews on fishing boats They bear distinctive prick marks on top 6 7 8 It is a bread roll and not similar to a biscuit in the conventional British or American sense Scottish morning rolls are sold in bakeries petrol stations and newsagents 9 See also editBreakfast rollReferences edit Maw Broon s Cookbook Waverley Books 18 October 2007 p 18 ISBN 978 1 902407 45 6 EU rules could see the end of traditional Scottish well fired rolls via www eveningtelegraph co uk Boult Adam 22 March 2016 Supermarket denies selling burnt bread It s just well fired via www telegraph co uk Mararike Shingi 2 December 2018 Scotland s food standards agency has warned that overcooked bread crisps and chips carry cancer threat via www thetimes co uk The art of the crispy roll The List 3 July 2015 The Fife Larder 2nd Edition by List Publishing Ltd Issuu issuu com Cabin Roll Baynes the family bakers Cabin Biscuit Wright Fraser 24 March 2016 The history of Glasgow morning rolls including a recipe for making your own The Scotsman Food and Drink Archived from the original on 17 August 2016 nbsp This Scottish cuisine related article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Morning roll amp oldid 1184163217, wikipedia, wiki, book, books, library,
