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Maraq (dish)

Maraq (Arabic: مرق) is a Yemeni dish. The word itself simply means "broth" in Arabic. It originated in Yemen. This dish is also found in Somalia, Oman and Indonesia.

Maraq
Alternative namesMarak
CourseLunch or dinner
Place of originYemen
Region or stateEast Africa/Arabian Peninsula/Southeast Asia
Main ingredientsLamb, chicken, seafood, water, Spices

Preparation Edit

The process of cooking maraq would usually begin by boiling some meat with some spices and onions. After the meat is tender and cooked, it is served on a bed of rice. The resulting maraq broth would be served in a bowl on the side. It is also common to squeeze fresh lime into the maraq as it cools down for additional flavor. Maraq can also be found in Somalia, Ethiopia, Oman, Yemen and other Arab countries in the Persian Gulf region. It can also be found in Indonesia.

See also Edit

References Edit

maraq, dish, this, article, does, cite, sources, please, help, improve, this, article, adding, citations, reliable, sources, unsourced, material, challenged, removed, find, sources, maraq, dish, news, newspapers, books, scholar, jstor, april, 2022, learn, when. This article does not cite any sources Please help improve this article by adding citations to reliable sources Unsourced material may be challenged and removed Find sources Maraq dish news newspapers books scholar JSTOR April 2022 Learn how and when to remove this template message Maraq Arabic مرق is a Yemeni dish The word itself simply means broth in Arabic It originated in Yemen This dish is also found in Somalia Oman and Indonesia MaraqAlternative namesMarakCourseLunch or dinnerPlace of originYemenRegion or stateEast Africa Arabian Peninsula Southeast AsiaMain ingredientsLamb chicken seafood water SpicesPreparation EditThe process of cooking maraq would usually begin by boiling some meat with some spices and onions After the meat is tender and cooked it is served on a bed of rice The resulting maraq broth would be served in a bowl on the side It is also common to squeeze fresh lime into the maraq as it cools down for additional flavor Maraq can also be found in Somalia Ethiopia Oman Yemen and other Arab countries in the Persian Gulf region It can also be found in Indonesia See also EditList of chicken dishes List of lamb dishes List of seafood dishesReferences Edit Retrieved from https en wikipedia org w index php title Maraq dish amp oldid 1150027762, wikipedia, wiki, book, books, library,

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