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Skilandis

Skilandis or Kindziukas is a Lithuanian matured sausage made of meat, fat, salt, pepper and garlic. The ground meat is traditionally pressed into a pig's stomach or bladder, but today may be contained in other skins. The sausage is dried and cold-smoked.[1][2][3] Skilandis dates back to at least the 16th century - the word skilandis is referred to in documents from various locations across the Grand Duchy of Lithuania as early as in the 16th-18th centuries.[4]

Skilandis

The term Lietuviškas skilandis has been protected as a Traditional Speciality Guaranteed.[5] Originally, the term Skilandis was proposed, but following a national opposition procedure, the name was changed to Lietuviškas skilandis.[6]

See also edit

References edit

  1. ^ Juozas Kudirka (1991). The Lithuanians: an ethnic portrait. Lithuanian Folk Culture Centre. p. 29. Retrieved 10 February 2012.
  2. ^ Wedliny Domowe: Kindziuk
  3. ^ "Art of Taste > Lithuania > Skilandis". Slow Food Foundation. Retrieved 22 February 2017.
  4. ^ "Lithuanian cuisine". www.2015expo.lt. Retrieved 17 April 2018.
  5. ^ "Commission Regulation (EU) No 29/2010 of 14 January 2010". Official Journal of the European Union. 14 January 2010. Retrieved 9 February 2012.
  6. ^ "Commission Implementing Regulation (EU) 2016/657 of 27 April 2016 entering a name in the register of traditional specialities guaranteed (Lietuviškas skilandis (TSG))". European Union. Retrieved 27 April 2016.


skilandis, confused, with, kindziulis, kindziukas, lithuanian, matured, sausage, made, meat, salt, pepper, garlic, ground, meat, traditionally, pressed, into, stomach, bladder, today, contained, other, skins, sausage, dried, cold, smoked, dates, back, least, 1. Not to be confused with Kindziulis Skilandis or Kindziukas is a Lithuanian matured sausage made of meat fat salt pepper and garlic The ground meat is traditionally pressed into a pig s stomach or bladder but today may be contained in other skins The sausage is dried and cold smoked 1 2 3 Skilandis dates back to at least the 16th century the word skilandis is referred to in documents from various locations across the Grand Duchy of Lithuania as early as in the 16th 18th centuries 4 Skilandis The term Lietuviskas skilandis has been protected as a Traditional Speciality Guaranteed 5 Originally the term Skilandis was proposed but following a national opposition procedure the name was changed to Lietuviskas skilandis 6 See also editHaggis Chireta Saumagen List of sausages List of smoked foods nbsp Food portalReferences edit Juozas Kudirka 1991 The Lithuanians an ethnic portrait Lithuanian Folk Culture Centre p 29 Retrieved 10 February 2012 Wedliny Domowe Kindziuk Art of Taste gt Lithuania gt Skilandis Slow Food Foundation Retrieved 22 February 2017 Lithuanian cuisine www 2015expo lt Retrieved 17 April 2018 Commission Regulation EU No 29 2010 of 14 January 2010 Official Journal of the European Union 14 January 2010 Retrieved 9 February 2012 Commission Implementing Regulation EU 2016 657 of 27 April 2016 entering a name in the register of traditional specialities guaranteed Lietuviskas skilandis TSG European Union Retrieved 27 April 2016 nbsp This meat related article is a stub You can help Wikipedia by expanding it vte nbsp This Lithuanian cuisine related article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Skilandis amp oldid 1190171341, wikipedia, wiki, book, books, library,

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