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Garganega

Garganega (Italian: [ɡarˈɡaːneɡa], Venetian: [ɡaɾˈɡaneɡa]; meaning "from Gargano") is a variety of white Italian wine grape widely grown in the Veneto region of North East Italy, particularly in the provinces of Verona and Vicenza. It is Italy's 6th most widely planted white grape. It forms the basis of Venetian white wine Soave and is also a major portion of the blend used to make Gambellara.[1]

Garganega
Grape (Vitis)
Garganega grapes
Color of berry skinBlanc
SpeciesVitis vinifera
Also calledGarganega (more)
OriginVerona and Vicenza
Notable regionsItaly
Notable winesSoave
VIVC number4419

DNA typing studies in 2003 and 2008 have confirmed that the Grecanico Dorato[2] (Grecanico) grape of Sicily is identical to Garganega.[3] Already before these studies, ampelographers believed the grapes to be related due to the similarities of clusters, berries and leaf characteristics.[4]

Wine regions edit

 
A Garganega wine from Sicily where the grape is known as Grecanico.

In the Soave region, Garganega is the primary grape and can compose anywhere from 70 to 100 % of the blend with Trebbiano and Chardonnay being its usual blending partners. In the Classico zone of Soave, where yields are most often kept in check, the grape can produce a delicate wine with lemon, almond and spicy notes. In addition to Soave, Garganega is also widely grown in the Gambellara, Bianco di Custoza, Colli Berici and Colli Euganei DOCs. Outside of the Veneto, there are some plantings in the Umbria and Friuli wine regions.[1]

When grown in Sicily under the name Grecanico Dorato, the grapes ripens late and can produce a wine with tangy acidity.[5]

Viticulture and wines edit

The Garganega vine has a tendency to ripen late and can be very vigorous. In the fertile flatlands outside the Soave Classico zone, the grape can produce excessively high yields that lead to very thin and neutral flavored wines. The acid levels in Garganega lends itself well to the production of sweet recioto wines that have the potential to improve with bottle age for a decade or more.[4]

Pedigree edit

An Italian study published in 2008 using DNA typing showed a close genetic relationship between Garganega on the one hand and several other Italian grape varieties on the other hand: Albana, Catarratto, Empibotte, Greco Bianco del Pollino, Malvasia di Candia a Sapore Semplice, Marzemina bianca, Montonico bianco and Trebbiano Toscano (also known as Ugni blanc). It is possible that Garganega is one of the parents of each of these grape varieties. However, since the parents of Garganega have not been identified, the exact nature of the relationship in each case could not be conclusively established.[3] The results were of particular interest, since these seven grape varieties are spread from north to south Italy (and Trebbiano Toscano beyond Italy's border), which indicates that Garganega is a key variety in the pedigree of white Italian grape varieties.

Synonyms edit

Garganega is also known under the synonyms D'Oro, Decanico, Dorana di Venetia, Garganega Comune, Garganega di Gambellara, Garganega Gentile, Garganega Grossa, Garganega Piramidale, Garganega Veronese, Gracanico Dorato, Grecani, Grecanico, Grecanico Bianco, Grecanico Dorato, Grecanicu Biancu, Grecanio, Greccanico, Lizzara, Malvasia de Manresa, Ora, Oro, Ostesa, Ostesona, and Recanicu.[6][7]

See also edit

References edit

  1. ^ a b J. Robinson (ed): "The Oxford Companion to Wine". Third Edition , p. 297. Oxford University Press 2006 ISBN 0-19-860990-6.
  2. ^ "Ampelographic and genetic studies about Grecanico Dorato". santamarialanave.com. Retrieved 14 February 2022.
  3. ^ a b ‘Sangiovese’ and ‘Garganega’ are two key varieties of the Italian grapevine assortment evolution 2011-07-19 at the Wayback Machine, M. Crespan, A. Calò, S. Giannetto, A. Sparacio, P. Storchi and A. Costacurta, Vitis 47 (2), pp. 97–104 (2008).
  4. ^ a b Oz Clarke: Encyclopedia of Grapes, p. 91. Harcourt Books 2001 ISBN 0-15-100714-4.
  5. ^ J. Robinson: Jancis Robinson's Wine Course, Third Edition, p. 110. Abbeville Press 2003 ISBN 0-7892-0883-0.
  6. ^ Garganega 2012-01-20 at the Wayback Machine, Vitis International Variety Catalogue, accessed on 2010-11-24.
  7. ^ J. Robinson Vines, Grapes & Wines, p. 240. Mitchell Beazley 1986 ISBN 1-85732-999-6.

garganega, italian, ɡarˈɡaːneɡa, venetian, ɡaɾˈɡaneɡa, meaning, from, gargano, variety, white, italian, wine, grape, widely, grown, veneto, region, north, east, italy, particularly, provinces, verona, vicenza, italy, most, widely, planted, white, grape, forms,. Garganega Italian ɡarˈɡaːneɡa Venetian ɡaɾˈɡaneɡa meaning from Gargano is a variety of white Italian wine grape widely grown in the Veneto region of North East Italy particularly in the provinces of Verona and Vicenza It is Italy s 6th most widely planted white grape It forms the basis of Venetian white wine Soave and is also a major portion of the blend used to make Gambellara 1 GarganegaGrape Vitis Garganega grapesColor of berry skinBlancSpeciesVitis viniferaAlso calledGarganega more OriginVerona and VicenzaNotable regionsItalyNotable winesSoaveVIVC number4419DNA typing studies in 2003 and 2008 have confirmed that the Grecanico Dorato 2 Grecanico grape of Sicily is identical to Garganega 3 Already before these studies ampelographers believed the grapes to be related due to the similarities of clusters berries and leaf characteristics 4 Contents 1 Wine regions 2 Viticulture and wines 3 Pedigree 4 Synonyms 5 See also 6 ReferencesWine regions edit nbsp A Garganega wine from Sicily where the grape is known as Grecanico In the Soave region Garganega is the primary grape and can compose anywhere from 70 to 100 of the blend with Trebbiano and Chardonnay being its usual blending partners In the Classico zone of Soave where yields are most often kept in check the grape can produce a delicate wine with lemon almond and spicy notes In addition to Soave Garganega is also widely grown in the Gambellara Bianco di Custoza Colli Berici and Colli Euganei DOCs Outside of the Veneto there are some plantings in the Umbria and Friuli wine regions 1 When grown in Sicily under the name Grecanico Dorato the grapes ripens late and can produce a wine with tangy acidity 5 Viticulture and wines editThe Garganega vine has a tendency to ripen late and can be very vigorous In the fertile flatlands outside the Soave Classico zone the grape can produce excessively high yields that lead to very thin and neutral flavored wines The acid levels in Garganega lends itself well to the production of sweet recioto wines that have the potential to improve with bottle age for a decade or more 4 Pedigree editAn Italian study published in 2008 using DNA typing showed a close genetic relationship between Garganega on the one hand and several other Italian grape varieties on the other hand Albana Catarratto Empibotte Greco Bianco del Pollino Malvasia di Candia a Sapore Semplice Marzemina bianca Montonico bianco and Trebbiano Toscano also known as Ugni blanc It is possible that Garganega is one of the parents of each of these grape varieties However since the parents of Garganega have not been identified the exact nature of the relationship in each case could not be conclusively established 3 The results were of particular interest since these seven grape varieties are spread from north to south Italy and Trebbiano Toscano beyond Italy s border which indicates that Garganega is a key variety in the pedigree of white Italian grape varieties Synonyms editGarganega is also known under the synonyms D Oro Decanico Dorana di Venetia Garganega Comune Garganega di Gambellara Garganega Gentile Garganega Grossa Garganega Piramidale Garganega Veronese Gracanico Dorato Grecani Grecanico Grecanico Bianco Grecanico Dorato Grecanicu Biancu Grecanio Greccanico Lizzara Malvasia de Manresa Ora Oro Ostesa Ostesona and Recanicu 6 7 See also editList of Italian grape varietiesReferences edit a b J Robinson ed The Oxford Companion to Wine Third Edition p 297 Oxford University Press 2006 ISBN 0 19 860990 6 Ampelographic and genetic studies about Grecanico Dorato santamarialanave com Retrieved 14 February 2022 a b Sangiovese and Garganega are two key varieties of the Italian grapevine assortment evolution Archived 2011 07 19 at the Wayback Machine M Crespan A Calo S Giannetto A Sparacio P Storchi and A Costacurta Vitis 47 2 pp 97 104 2008 a b Oz Clarke Encyclopedia of Grapes p 91 Harcourt Books 2001 ISBN 0 15 100714 4 J Robinson Jancis Robinson s Wine Course Third Edition p 110 Abbeville Press 2003 ISBN 0 7892 0883 0 Garganega Archived 2012 01 20 at the Wayback Machine Vitis International Variety Catalogue accessed on 2010 11 24 J Robinson Vines Grapes amp Wines p 240 Mitchell Beazley 1986 ISBN 1 85732 999 6 Retrieved from https en wikipedia org w index php title Garganega amp oldid 1071779667, wikipedia, wiki, book, books, library,

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