The Glockenapfel (English: bell apple) (also known as Weißer Winterglockenapfel, Altländer Glockenapfel, Schweizer Glockenapfel, Echter Glocken) is the name of an old apple variety introduced in the 17th century that is believed to have originated in Switzerland, southern Germany, or along the Lower Elbe and is now widespread throughout Germany.
The apple is bell-shaped with a green-yellow base color that occasionally takes on a reddish blush. It has a tart and refreshing taste with slightly juicy flesh. The apple is ready for picking in October and becomes ripe for consumption from December onwards, making it a winter apple. It can be stored in cold storage until June. Occasionally, it is cultivated as a commercial fruit variety. The fruit is mildly susceptible to apple scab.[1]
Cross section of Glockenapfel
A very high value of 1430 mg/l was measured in analyses for polyphenols, which were funded by donations. Polyphenols are health-promoting and can render allergenic substances harmless in apples.[2][3]
Referencesedit
^Ferree, David Curtis; Warrington, Ian J. (2002). Apples: botany, production and uses. Oxon: Cabi Publishing. ISBN978-0-85199-592-2.
^Pätzold, Günter (1979-12-31), "12jährige Ergebnisse eines Apfelsorten Versuches", 1979, De Gruyter, pp. 441–452, retrieved 2023-11-07
^Deuter, Andreas; Pethig, Florian (2019-02-05). "The Digital Twin Theory". Industrie 4.0 Management. 2019 (1): 27–30. doi:10.30844/i40m_19-1_s27-30. ISSN 2364-9208.
April 15, 2024
glockenapfel, english, bell, apple, also, known, weißer, winterglockenapfel, altländer, schweizer, echter, glocken, name, apple, variety, introduced, 17th, century, that, believed, have, originated, switzerland, southern, germany, along, lower, elbe, widesprea. The Glockenapfel English bell apple also known as Weisser Winterglockenapfel Altlander Glockenapfel Schweizer Glockenapfel Echter Glocken is the name of an old apple variety introduced in the 17th century that is believed to have originated in Switzerland southern Germany or along the Lower Elbe and is now widespread throughout Germany Malus domestica Borkh Glockenapfel SpeciesMalus domesticaOriginSwitzerland South GermanyFruit characteristics editThe apple is bell shaped with a green yellow base color that occasionally takes on a reddish blush It has a tart and refreshing taste with slightly juicy flesh The apple is ready for picking in October and becomes ripe for consumption from December onwards making it a winter apple It can be stored in cold storage until June Occasionally it is cultivated as a commercial fruit variety The fruit is mildly susceptible to apple scab 1 nbsp Cross section of GlockenapfelA very high value of 1430 mg l was measured in analyses for polyphenols which were funded by donations Polyphenols are health promoting and can render allergenic substances harmless in apples 2 3 References edit Ferree David Curtis Warrington Ian J 2002 Apples botany production and uses Oxon Cabi Publishing ISBN 978 0 85199 592 2 Patzold Gunter 1979 12 31 12jahrige Ergebnisse eines Apfelsorten Versuches 1979 De Gruyter pp 441 452 retrieved 2023 11 07 Deuter Andreas Pethig Florian 2019 02 05 The Digital Twin Theory Industrie 4 0 Management 2019 1 27 30 doi 10 30844 i40m 19 1 s27 30 ISSN 2364 9208 Retrieved from https en wikipedia org w index php title Glockenapfel amp oldid 1187157583, wikipedia, wiki, book, books, library,
