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fahsa, arabic, فحسة, romanized, yemeni, stew, made, lamb, cutlets, with, lamb, broth, spices, hilbah, made, with, fenugreek, added, after, cooking, prepared, stony, madara, next, mulawah, breadtypestewplace, originyemenregion, stateyemenindonesiamain, ingredie. Fahsa Arabic فحسة romanized Fahsa is a Yemeni stew It is made of lamb cutlets with lamb broth 1 Spices and hilbah a dip made with fenugreek 2 are added after cooking FahsaFahsa prepared in stony pot Madara next to Mulawah breadTypeStewPlace of originYemenRegion or stateYemenIndonesiaMain ingredientsLamb Herbs and SpicesSee also editList of lamb dishes List of stews nbsp Food portalReferences edit Street Food Yemeni Style The New Yorker Retrieved 2018 10 29 Yemeni Fahsa 1 July 2011 Retrieved 1 November 2018 nbsp This Yemen related article is a stub You can help Wikipedia by expanding it vte nbsp This Indonesian cuisine related article is a stub You can help Wikipedia by expanding it vte nbsp This Arab cuisine related article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Fahsa amp oldid 1183629506, wikipedia, wiki, book, books, library,