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Cserszegi fűszeres is the name of a white Hungarian wine-grape variety[1] and of the wine made from it. Its name derives from its place of origin: the village of Cserszegtomaj, near Keszthely. The attribute fűszeres means spicy.
The grape variety has a high yield with a high sugar content. It is not unduly sensitive to cold, but it may suffer in a drought. The grapes ripen early and are picked in the second half of September. Its wines are dry or off dry and have a distinctive aroma and a flavorsome taste with a harmonious acidity. It is appreciated especially when new. The variety is often known informally as "spiced wine" (fűszeres bor) in Hungary.
Cserszegi fűszeres wine in Hungary comes mainly from vineyards in the Csongrád, Hajós–Baja and Kunság regions of the Great Hungarian Plain and the Etyek–Buda, Balatonfelvidék, Zala and Mecsek regions of Transdanubia.[1][2]
Referencesedit
Some information has been taken from the Hungarian Wikipedia page.
cserszegi, fűszeres, this, article, relies, largely, entirely, single, source, relevant, discussion, found, talk, page, please, help, improve, this, article, introducing, citations, additional, sources, find, sources, news, newspapers, books, scholar, jstor, m. This article relies largely or entirely on a single source Relevant discussion may be found on the talk page Please help improve this article by introducing citations to additional sources Find sources Cserszegi fuszeres news newspapers books scholar JSTOR March 2013 Cserszegi fuszeres is the name of a white Hungarian wine grape variety 1 and of the wine made from it Its name derives from its place of origin the village of Cserszegtomaj near Keszthely The attribute fuszeres means spicy Cserszegi fuszeresGrape Vitis Color of berry skinBlancAlso calledCserszegi FuszeresOriginHungaryNotable regionsHungaryVIVC number3277 A bottle of Cserszegi fuszeres wine from the Mecsek region of southern HungaryOrigin and character editThe white Cserszegi fuszeres grape was created as a hybrid between Irsai Oliver and Roter Traminer It belongs to the Traminer family and is closely related to Gewurztraminer It was bred in 1960 by Karoly Bakonyi died 2010 who taught at the Pannon University of Agriculture 1 The grape variety has a high yield with a high sugar content It is not unduly sensitive to cold but it may suffer in a drought The grapes ripen early and are picked in the second half of September Its wines are dry or off dry and have a distinctive aroma and a flavorsome taste with a harmonious acidity It is appreciated especially when new The variety is often known informally as spiced wine fuszeres bor in Hungary Cserszegi fuszeres wine in Hungary comes mainly from vineyards in the Csongrad Hajos Baja and Kunsag regions of the Great Hungarian Plain and the Etyek Buda Balatonfelvidek Zala and Mecsek regions of Transdanubia 1 2 References editSome information has been taken from the Hungarian Wikipedia page a b c Cserszegi Fuszeres Archived 2012 05 06 at the Wayback Machine Vitis International Variety Catalogue accessed on June 21 2010 Listings Retrieved 21 July 2018 See also editHungarian grape varieties Irsai Oliver Retrieved from https en wikipedia org w index php title Cserszegi fuszeres amp oldid 1036627473, wikipedia, wiki, book, books, library,
