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Wikipedia

Cojito

The Cojito is a sweet cocktail made with lime and mint, and typically rum and coconut. It is a variant of the mojito, but typically adds coconut flavor. This can be done by adding coconut milk or coconut-flavored liqueurs, or by using coconut-flavored rum such as Blue Chair Bay, Cruzan coconut, or Malibu.[1][2][3][4][5] Coconut on the rim of the cocktail glass may also be used.[6] The use of coconut rum gives the Cojito a more "tropical" taste than the mojito.[3] The strong minty taste may lead some to adjust downward the quantity of fresh mint leaves used.[5]

Cojito
Cocktail
TypeCocktail
Base spirit
Servedstraight up in a cocktail glass
Standard garnishTrimmed coconut and mint leaf
Standard drinkware
Cocktail glass
Commonly used ingredients
PreparationIn a shaker add white rum, Malibu, lime juice, some mint leaves and crushed ice, garnish with the sprig of mint.

Variants

Several variants of the Cojito exist:

Locales

The Cojito is popular in Cuba,[3], and is thought of as a "Latin" drink,[4] but is also served in restaurants in the British Virgin Islands,[6] the United States,[5] and even Laos.[7]

References

  1. ^ a b Petrosky, Maureen (5 September 2016). "Pitcher cocktail for your Labor Day party: sparkling Cojito". The 10-Minute Happy Hour. Kitchn. from the original on 2017-06-13. Retrieved 2017-11-01.
  2. ^ a b Hoffmann, Ingrid (n.d.). "Herb Twist Cojito". Recipes. Food Network. from the original on 2016-07-21. Retrieved 2017-11-01.
  3. ^ a b c Allen, Sami (8 June 2017). "Five underrated alternatives to your favorite summer cocktails". Eat. Swirled. from the original on 2017-11-07. Retrieved 2017-11-01.
  4. ^ a b Benton, Emilia (12 February 2016). "Nine cocktails that will make you say: "Margarita who?"". Latina. PopSugar. Archived from the original on 2017-11-02. Retrieved 2017-11-02.
  5. ^ a b c d Kopkowski, Cynthia (23 September 2007). "Gallery Cojito". Recipe Finder. Washington Post. from the original on 2017-11-03. Retrieved 2017-11-03.
  6. ^ a b Chang, Katie (26 July 2017). "Five restaurants you shouldn′t miss when visiting the British Virgin Islands". Lifestyle. Forbes. from the original on 2017-07-26. Retrieved 2017-11-01.
  7. ^ a b c Boobbyer, Claire (12 October 2016). "Luang Prabang, Laos, in three days: holiday itinerary". Travel. Guardian. from the original on 2017-05-31. Retrieved 2017-11-03.
  8. ^ . Our Story. Co Co. Sala. n.d. Archived from the original on 2017-02-22. Retrieved 2017-11-02.
  9. ^ Edleson, Harriet (2012). The little black book of Washington, DC: the essential guide to America's capital. Maps by David Lindroth. Illustrated by Kerren Barbas Steckler. White Plains, New York, USA: Peter Pauper Press. ISBN 978-1-4413-0661-6.
  10. ^ Mitchell, Travis (27 October 2016). "No room for dessert? Try these 10 sweet cocktails". Washington DC. Eater. from the original on 2016-10-31. Retrieved 2017-11-01.
  11. ^ . Bar menu. Co Co. Sala. n.d. Archived from the original on 2016-11-28. Retrieved 2017-11-02.

External links

  • Cojito cocktail recipe (on page 12)

cojito, sweet, cocktail, made, with, lime, mint, typically, coconut, variant, mojito, typically, adds, coconut, flavor, this, done, adding, coconut, milk, coconut, flavored, liqueurs, using, coconut, flavored, such, blue, chair, cruzan, coconut, malibu, coconu. The Cojito is a sweet cocktail made with lime and mint and typically rum and coconut It is a variant of the mojito but typically adds coconut flavor This can be done by adding coconut milk or coconut flavored liqueurs or by using coconut flavored rum such as Blue Chair Bay Cruzan coconut or Malibu 1 2 3 4 5 Coconut on the rim of the cocktail glass may also be used 6 The use of coconut rum gives the Cojito a more tropical taste than the mojito 3 The strong minty taste may lead some to adjust downward the quantity of fresh mint leaves used 5 CojitoCocktailTypeCocktailBase spiritRumServedstraight up in a cocktail glassStandard garnishTrimmed coconut and mint leafStandard drinkwareCocktail glassCommonly used ingredients15ml of white rum 5ml Malibu 5ml lime juice Mint leaves 1 sprig of mintPreparationIn a shaker add white rum Malibu lime juice some mint leaves and crushed ice garnish with the sprig of mint Contents 1 Variants 2 Locales 3 References 4 External linksVariants EditSeveral variants of the Cojito exist The sparkling Cojito includes seltzer water 1 Similarly lemon lime soda can be included in the recipe 5 Herbal Cojitos may include basil 2 7 and even lemongrass as ingredients 7 The Co Cojito originated by the self described Restaurant amp Chocolate Boutique Co Co Sala 8 in Washington DC 9 130 is based on chocolate infused vodka and adds dark chocolate flakes as a flavoring agent in addition to the usual lime and mint 10 11 Locales EditThe Cojito is popular in Cuba 3 and is thought of as a Latin drink 4 but is also served in restaurants in the British Virgin Islands 6 the United States 5 and even Laos 7 References Edit a b Petrosky Maureen 5 September 2016 Pitcher cocktail for your Labor Day party sparkling Cojito The 10 Minute Happy Hour Kitchn Archived from the original on 2017 06 13 Retrieved 2017 11 01 a b Hoffmann Ingrid n d Herb Twist Cojito Recipes Food Network Archived from the original on 2016 07 21 Retrieved 2017 11 01 a b c Allen Sami 8 June 2017 Five underrated alternatives to your favorite summer cocktails Eat Swirled Archived from the original on 2017 11 07 Retrieved 2017 11 01 a b Benton Emilia 12 February 2016 Nine cocktails that will make you say Margarita who Latina PopSugar Archived from the original on 2017 11 02 Retrieved 2017 11 02 a b c d Kopkowski Cynthia 23 September 2007 Gallery Cojito Recipe Finder Washington Post Archived from the original on 2017 11 03 Retrieved 2017 11 03 a b Chang Katie 26 July 2017 Five restaurants you shouldn t miss when visiting the British Virgin Islands Lifestyle Forbes Archived from the original on 2017 07 26 Retrieved 2017 11 01 a b c Boobbyer Claire 12 October 2016 Luang Prabang Laos in three days holiday itinerary Travel Guardian Archived from the original on 2017 05 31 Retrieved 2017 11 03 Discover Co Co Sala Our Story Co Co Sala n d Archived from the original on 2017 02 22 Retrieved 2017 11 02 Edleson Harriet 2012 The little black book of Washington DC the essential guide to America s capital Maps by David Lindroth Illustrated by Kerren Barbas Steckler White Plains New York USA Peter Pauper Press ISBN 978 1 4413 0661 6 Mitchell Travis 27 October 2016 No room for dessert Try these 10 sweet cocktails Washington DC Eater Archived from the original on 2016 10 31 Retrieved 2017 11 01 Chocolate amp bubbles happy hour Bar menu Co Co Sala n d Archived from the original on 2016 11 28 Retrieved 2017 11 02 External links EditCojito cocktail recipe on page 12 archive 2017 07 03 Retrieved from https en wikipedia org w index php title Cojito amp oldid 1121837648, wikipedia, wiki, book, books, library,

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