Chhilka Roti is a traditional bread of Jharkhand, India.[1] It is prepared using rice flour and chana dal. It is served with chutney, vegetables and meat. It is also known as Chilka Roti.[2][3][4]
Rice and chana dal are soaked in water overnight. They are ground in the morning, after filtering the water to make a batter, and salt is added for taste. Then a little oil is greased on the heated tawa and half a bowl of batter is dispersed on it. After the mixture turns light brown, it is turned and the other side is roasted. When the other side turns light brown with proper roasting, the bread is ready. It is generally served with chutney, vegetables and meat.[2][4][5][6]
^"Mistress of spices, princess of the pitha". telegraphindia. Retrieved 21 September 2021.
^ ab"Chilka Roti Recipe: झारखंड की फेमस चिल्का रोटी का लें ज़ायका, आसान है रेसिपी". news18. 30 January 2022. Retrieved 18 September 2022.
^"Jharkhand Special: चिल्का रोटी से लेकर चावल की बीयर तक, झारखंड में मशहूर हैं ये व्यंजन". zeenews. 19 November 2020. Retrieved 18 September 2022.
^ ab. pinkvilla. Archived from the original on 20 September 2022. Retrieved 18 September 2022.
^"5 Jharkhandi Dishes That You Must Try". slurrp. 21 July 2022. Retrieved 18 September 2022.
^"Jharkhand's Popular Chilka Roti Recipe: Take this for lunch and eat it in breakfast". newstomeexpress. 31 January 2022. Retrieved 21 September 2022.
March 16, 2024
chhilka, roti, traditional, bread, jharkhand, india, prepared, using, rice, flour, chana, served, with, chutney, vegetables, meat, also, known, chilka, roti, chhilka, rotialternative, nameschilka, rotitypebreadplace, originindiaregion, statejharkhandmain, ingr. Chhilka Roti is a traditional bread of Jharkhand India 1 It is prepared using rice flour and chana dal It is served with chutney vegetables and meat It is also known as Chilka Roti 2 3 4 Chhilka rotiAlternative namesChilka RotiTypeBreadPlace of originIndiaRegion or stateJharkhandMain ingredientsRice Chana Dal Media Chhilka rotiPreparation editRice and chana dal are soaked in water overnight They are ground in the morning after filtering the water to make a batter and salt is added for taste Then a little oil is greased on the heated tawa and half a bowl of batter is dispersed on it After the mixture turns light brown it is turned and the other side is roasted When the other side turns light brown with proper roasting the bread is ready It is generally served with chutney vegetables and meat 2 4 5 6 See also editIndian bread Jharkhandi cuisineReferences edit Mistress of spices princess of the pitha telegraphindia Retrieved 21 September 2021 a b Chilka Roti Recipe झ रख ड क फ मस च ल क र ट क ल ज यक आस न ह र स प news18 30 January 2022 Retrieved 18 September 2022 Jharkhand Special च ल क र ट स ल कर च वल क ब यर तक झ रख ड म मशह र ह य व य जन zeenews 19 November 2020 Retrieved 18 September 2022 a b Delectable dishes in Ranchi you should try once pinkvilla Archived from the original on 20 September 2022 Retrieved 18 September 2022 5 Jharkhandi Dishes That You Must Try slurrp 21 July 2022 Retrieved 18 September 2022 Jharkhand s Popular Chilka Roti Recipe Take this for lunch and eat it in breakfast newstomeexpress 31 January 2022 Retrieved 21 September 2022 Retrieved from https en wikipedia org w index php title Chhilka Roti amp oldid 1191902316, wikipedia, wiki, book, books, library,
