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Ammerländer Schinken

Ammerländer Schinken – or Ammerländer Knochenschinken – is a type of dry-cured (and normally smoked) ham produced in the Ammerland area of North Germany. It has PGI status under EU law.

The raw meat used in its production is cured for three weeks by being rubbed with a dry mixture of sea salt and brown sugar, and sometimes a spice mixture of juniper, pepper and allspice. The ham is then cold-smoked over beechwood for several weeks, and finally aged for a period of up to two years.

„Ammerländer Schinken“ is a protected geographical indication.

The oldest Ammerland ham smokehouse was founded in 1748 in Apen. Now it also consist a museum.

See also

References


ammerländer, schinken, this, article, does, cite, sources, please, help, improve, this, article, adding, citations, reliable, sources, unsourced, material, challenged, removed, find, sources, news, newspapers, books, scholar, jstor, june, 2016, learn, when, re. This article does not cite any sources Please help improve this article by adding citations to reliable sources Unsourced material may be challenged and removed Find sources Ammerlander Schinken news newspapers books scholar JSTOR June 2016 Learn how and when to remove this template message Ammerlander Schinken or Ammerlander Knochenschinken is a type of dry cured and normally smoked ham produced in the Ammerland area of North Germany It has PGI status under EU law The raw meat used in its production is cured for three weeks by being rubbed with a dry mixture of sea salt and brown sugar and sometimes a spice mixture of juniper pepper and allspice The ham is then cold smoked over beechwood for several weeks and finally aged for a period of up to two years Ammerlander Schinken is a protected geographical indication The oldest Ammerland ham smokehouse was founded in 1748 in Apen Now it also consist a museum See also Edit Food portalList of hams List of smoked foodsReferences Edit This meat related article is a stub You can help Wikipedia by expanding it vte This German cuisine related article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Ammerlander Schinken amp oldid 1089346702, wikipedia, wiki, book, books, library,

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